Reviews of Via Napoli Ristorante e Pizzeria
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Menus at Via Napoli Ristorante e Pizzeria
Reviewed by Mich97 Review Date: 08/30/2013
Rating: (8) Recommended
Ate here this past July. Best pizza on property. Our server was attentive.
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PizzaCons:
expensiveReviewed by JJPrice Review Date: 08/17/2013
Rating: (9) Recommended
We ate here for lunch and really enjoyed our meal. Service was great. After a terrible Italian meal at Mama Melrose, this was great. My daughter ordered spaghetti 3 times our trip, Mama Melrose, Wolfgang Puck and this was the only place that got it right.
The pizza was fantastic and we were able to split the ingredients on each half so everyone was happy. I would definitely come back again.
We paid out of pocket for this meal, and it was very expensive for lunch. Next time we'd do dinner on the Dining Plan here instead.
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Pizza, ServiceCons:
ExpensiveReviewed by ijohn1002 Review Date: 08/13/2013
Rating: (9) Recommended
Kids loved the Pizza. The portions were very large. A member of our party has a gluten allergy and the manager took care of the order and offered options including gluten free pasta noodles. Great service. The menu was a decent price especially for dining in World Showcase. The pizza was very large and fed 3 Adults and 3 children with left overs.
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food, service, portionsCons:
noneReviewed by vickie1016 Review Date: 07/31/2013
Rating: (9) Recommended
Excellent dinner!! We were a party of 7 (4 adults, 2 kids 1 toddler)
Everyone enjoyed their food. Had a pitch of sangria - delicious!! Portions were just the right size & the kids food was yummy as well.
Desserts were nice options.
Servers were very friendly. Only problem was very slow in bringing the check. We had a late dinner & was trying to get the kids ready to watch Illuminations, getting the bill took forever. The two moms took the kids to get a spot & the dads waited for the check.
We will eat here again!!
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food & CMCons:
noisyReviewed by Fitzboyzmom Review Date: 07/28/2013
Rating: (10) Recommended
We had 2 issues here that were handled very well. The first was my issue. I had the reservation time wrong and arrived way too late in the middle of the dinner rush and they still sat us after a short wait. My husband's glass shattered toward the end of the meal, soaking him. They handled that well also. The pizza was delicious as always. We are looking forward to a less problematic visit in the future!
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—Reviewed by onejasper Review Date: 07/28/2013
Rating: (10) Recommended
We arrived drenched from the rain, as did many other potential diners. We had a reservation and were whisked in with just enough of a wait to remove ponchos and shake ourselves dry. By the time we entered the restaurant we forgot all about being wet and began to examine the wonderful scenery and fantastic menu. Plenty of choices for everyone. DD had the risotto balls and declared that they were "out of this world", followed by chicken parmesan (excellent) and Tiramasu during which all she spoke was 'mmmm". I had the fried veggies for an appetizer (yummy), marguerite pizza with mushrooms (watery but good) and the Ugly but Good for dessert which isn't really ugly but is really GOOD!.
Other diners had the minestrone soup (very good), the chicken rigatoni (excellent) and vanilla gelato. It is a lot of food which they offer to box up with you. One pizza could easily serve two people.
We would definately return. Service was excellent.
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Food, service and ambienceCons:
NoneReviewed by bellebookworm9 Review Date: 07/25/2013
Rating: (9) Recommended
My friends and I dined here last night for the first time. There was some confusion upon check in. I went to the podium outside, only to be ignored for a few minutes, before being directed to the inside podium. My name was called just two minutes later and we were seated at a table near the ovens.
We were on the regular dining plan. Two of us ordered soda and one chose coffee. We each got something different for our entrees. I got the Quattro Formaggi pizza, which was declared the best of our choices. One friend chose the cream, chicken, and peas dish, which she said would not have been worth it out of pocket. My other friend got the seafood pasta, and had no complaints. We all ended up taking leftovers back to the room.
For dessert, I got the "Ugly But Good" gelato sundae, which was indeed very good. I did not care for the cookie type things on top. My one friend ordered the Italian Soda float and said it was amazing. My other friend chose Tiramisu, which he loved but said was heavy and took him awhile to finish.
Our servers were Eugenio (in training) and Alice. We also had some other servers come by to drop things off throughout the meal. I definitely recommend this restaurant!
Pros:
Excellent pizza and desserts, friendly staffCons:
So-so value and pastasReviewed by amw264 Review Date: 07/08/2013
Rating: (10) Recommended
We had an incredible dinner here on June 18th. DS had the individual wood fire cheese pizza - amazing! I had the candele which everyone at the table had wished they ordered. DH & DB had the chicken parmigiana and enjoyed it (however they both wished they had ordered the candele instead), DD had the kids spaghetti and meatballs and ate the whole thing! I had the ugly but good and it was incredible, soft yummy gelato with cookies. DS and DD both had gelato and loved it. DB had the tiramasu and thought it was very good. This is now on our list as a must do next trip. They did seem to have difficulty figuring out the DDP, but our waiter was so sweet and kind.
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Amazing!!Cons:
—Reviewed by kamachine Review Date: 07/05/2013
Rating: (8) Recommended
Overall a good experience. We got there about 30 minutes before our ADR in the rain and they seated us immediately which was great. The prosciutto and melon pizza was out of this world. The chicken parm was very good as was the spaghetti and meatballs and the portion sizes were good. The frutti di mare was good but for the price it only had 3 clams, 3 mussells, and 3 shrimp, pretty skimpy for $30. We also tried the arancini and they were ok but we get better at home in NJ for a lot less than $11 for a bigger portion. We skipped dessert (no cannoli!?!?) and went to France instead; we would eat here again.
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Pizza, pastasCons:
Frutti di MareReviewed by peytonshea02 Review Date: 06/13/2013
Rating: (10) Recommended
We scheduled this dinner for our annual "last night in the World" meal. It did not dissapoint at all.
DD11 had her all time favorite thing - Mozzarella Caprese - vine-ripened tomato, fresh milk mozzarella - LOVED LOVED it - devoured every last bit.
We had the Candele pasta, Prosciutto e Melone pizza and the Veal - everything was delicious and cooked perfectly. The desserts were heavenly - Gelato, Zeppole and one of the best pieces of Tiramisu ever! The service was fantastic. This is most definately on our MUST do list for our next trip.
