The Colorful Food Crawl Is BACK at EPCOT and Comes with a FREE TREAT!

One of the best Disney World food crawls is BACK at the EPCOT International Festival of the Arts!

The first EPCOT festival of 2025 is finally here, and with it, over 50 new menu items to try and even MORE food booths! With so much to see, taste, and experience in the entertainment, we’re begging you to make room for one more unforgettable experience while you’re enjoying the festival!

The Wonderful Walk of Colorful Cuisine is back for another year and it’s one of our favorite additions to the festival! This unique food crawl gives you a chance to taste your way around the Festival of the Arts, purchasing five dishes from a list and receiving a surprise sixth item at the end as a PRIZE!

All you need to do to get started, is be sure you’re picking up one of the Festival of the Arts passports before you start your festival food hunt! You can complete it in a day or take the whole festival to complete — it’s totally at your own pace! Let’s take a closer look at which items you can anticipate picking up along your stroll.

First up on the list to try can be found at Opening Bites. The Enchanted Rose will await you here. It’s made of a milk chocolate rose with raspberry and rose center and is a new offering this year. If you’re looking to add this one to your stroll, it will cost you $6.50.

Next in the lineup can be found over at The Deconstructed Dish. The Deconstructed Key Lime Pie is what you’re after here and is made of flexible Key lime curd, “Key lime” mousse, graham cracker cake, and meringues. Picking up this dish will cost you $6.50.

Figment’s Inspiration Station will be one of your next stops on your colorful food walk. Here you’ll find the Raspberry Pastry Tart. It’s a sugar cookie with raspberry and lemon cream cheese filling that’s new to the festival this year and will cost you $5.25

The Avocado-Coconut Custard Tart from Tangierine Café: Flavors of the Medina is made with pomegranate cream and henna-inspired gelée Veil. It’s one of the new plant-based items making its debut this year!

Over at Vibrante & Vívido: Encanto Cocina you’ll find the Chorizo and Potato Empanada with turmeric aïoli and annatto aïoli. This is a returning item for the festival (and one we’ve enjoyed in the past) which will cost you $6.75. 

The Citrus-braised Beet Tartare with golden beet “egg yolk,” mustard vinaigrette, pickled mustard seeds, pickled mushrooms, spiced pistachios, and “feta” snow is another new festival offering this year and you’ll find it over at Gourmet Landscapes for $5.50

Deco Delights is next up on our list! This is where you’ll find the Almond Frangipane Cake layered with raspberry jam and Belgian chocolate for $5.

Remember, you only have to purchase 5 of the list to be eligible for the redemption prize at the end of your stroll! Just be sure that as you’re purchasing these items, you ask the Cast Member about collecting stamps for your passport. Deco Delights is where you’ll go to redeem your stamps for your ending treat. This year, it’s a Figment Rice Krispie treat and it’s adorable!

And, don’t forget, while there’s no clock you’re racing to get these completed you’ll just need to complete it before the festival’s ending date by February 24th, 2025.

We’ll be bringing you along for all of the fun and trying everything at EPCOT International Festival of the Arts on opening day so be sure to stay tuned with us for all of the excitement!

56 NEW Menu Items Are Coming to the 2025 EPCOT Festival of the Arts

What are you looking forward to experiencing first at this year’s EPCOT International Festival of the Arts? Leave your full day’s plan in the comments!

Post a Comment