Bright Suns! It is truly hard to believe that it has already been a year since Galaxy’s Edge opened. Every time we enter the Black Spire Outpost it is still as exciting as our first visit.
To help us celebrate, Disney has released the recipe of an unforgettable drink from one of the most happening spots on all of Batuu (and no, we don’t mean the blue milk!).
We mean Oga’s Cantina! Not quite the “wretched hive of scum and villainy” that Mos Eisley Cantina is, but pretty close, especially given its location in Smuggler’s Alley.
Mixologists for Disney created some incredible concoctions to be served in Oga’s Cantina and even without any alcohol The Cliff Dweller (served in a ceramic Porg mug) is a fan favorite! Now thanks to The Disney Parks Blog we can make them at home!
The Cliff Dweller
Ingredients:3oz orange juice3oz pineapple juice1oz lime juice1/2oz hibiscus grenadine1oz cream of coconut1oz ginger ale
- Combine orange juice, pineapple juice, lime juice, grenadine, and cream of coconut in Boston cocktail shaker with ice.
- Shake well and pour over fresh ice in a tall glass. Top with ginger ale.
Now we just need the complete instructions for making the Fuzzy Tauntaun from home, and we’ll be all set!