One of the biggest EPCOT festivals is starting on August 28th, and we’ve been oogling over the menus, picking out where to start. The EPCOT International Food & Wine Festival is welcoming about 100 new eats and drinks, and we’re not being dramatic when we saw we’ve pulled out pen and paper and have started creating a game plan for opening day.

Planning for a festival can be hard, but luckily for us, Disney dropped the prices at lots of festival booths! Not every restaurant is listed, but this should give us a good idea of how to budget for the festival. Let’s dive in!
The festival runs from August 28th to November 22nd, so you’ll have plenty of time to enjoy the festival. Let’s take a look at some of the prices available.
At the Brew-Wing Lab, which you can find in the Odyssey, the wings are going to cost $7.75, and the iconic Pickle Milk Shake will be $6.

Coastal Eats, a booth that will be open starting September 28th, will have their Lump Crab Cake, Seaside Pot Pie, and Peruvian Ceviche listed at $7.50 each.

Another booth starting on September 28th is brand new this year, Gyozas of the Galaxy (get it?). Their three different dumplings will cost $6, and from the pictures, it looks like you get three on each plate. A classic Food & Wine item, the Fry Flight, which offers three different types of fries at The Fry Basket, will be $8 this year.

At the Australia booth, the Shrimp Skewer will be $7, and the brand new Mixed Berry Pavlova will be $4.75. The new Flan de Cajeta at the Mexico booth will be $6.75, and the new Tostada de Carnitas will be $8.

If you want to enjoy Emile’s Fromage Montage, the cheese crawl throughout the festival, you’ll need to collect five stamps to receive a free prize, which in past years has been cheesecake in a souvenir cup. You don’t have to order all different items and can order five of the same, but they do need to be from the following list to count towards your prize:
-
- $6 — Warm Raclette Swiss Cheese and Alpine Ham — The Alps
- $5.50 — Warm Raclette Swiss Cheese — The Alps
- $5 — Pão de Queijo — Brazil
- $5.50 — Pumpkin-Mascarpone Ravioli — Forest & Field
- $5.25 — Schinkennudeln — Germany
- $5.25 — Griddled Cheese — Greece
- $5.25 — Pineapple Cheesecake — Hawaii
- $5.50 — Fall Fruit Cheesecake — Milled & Mulled
- $5.25 — Basque Cheesecake — Spain

We’re going to be here on the opening day of the festival, bringing you all the details and reviews you need to conquer the 2025 EPCOT International Food & Wine Festival. Make sure you keep following AllEars for more!
If you’re looking for a travel agent to help with your vacation, we recommend our friends at Mouse Fan Travel. They’re experts in the field with over 20 years of vacation planning experience, and they can help take a bunch of the stress out of the entire booking process for you!
MENUS REVEALED FOR THE 2025 EPCOT FOOD AND WINE FESTIVAL
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Are you going to Food & Wine this year? Tell us what you’re looking forward to in the comments.

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