4 NEW Princess Snacks Announced for Disney World!

Although we’re gearing up to start celebrating Halloween in Disney World, especially with the first Mickey’s Not-So-Scary Halloween Party coming up SOON, we’re also celebrating something else in Disney World: Disney Princesses.

World Princess Week starts on August 25th and runs through August 31st, and Disney World just announced all the Disney Princess-themed treats you’ll be able to get in the parks.

Now, we’ve already found a few of these new treats in Disney World, but all of these will be available during World Princess Week. First up is the new Rapunzel Berries and Cream Cake at Landscape of Flavors at Disney’s Art of Animation Resort and Everything Pop at Disney’s Pop Century Resort. It’s a vanilla cake with lemon cheesecake mousse and blackberry jam.

You’ll also find a new Colors of the Wind Petit Cake themed to Pocahontas at Amorette’s Patisserie in Disney Springs. This cake is made with almond chiffon, cherry jam, citrus mousse, and chocolate shavings.

Head to Disney’s Polynesian Village Resort to pick up the Moana Mini Cake at Captain Cook’s and Kona Island. It’s a vanilla cake with mango mousse and buttercream.

You can pick up Tiana’s Mint Chocolate Chip Bar at Gasparilla Island Grill at Disney’s Grand Floridian Resort & Spa. It’s made with mint chocolate chip mousse and cocoa sablé.

In Disney’s Hollywood Studios, you’ll find the Ariel-themed Bubbles of the Sea at Dockside Diner and The Market. It’s made with Gold Peak sweet green tea, lemon juice, pineapple, and guava, topped with boba pearls and a splash of shimmer. Although Disney has marked this snack as new, we had it back in 2023 at the Sunshine Day Bar.

The “Make it Pink Make it Blue” Aurora Fruit Tart is returning to Le Petit Cafe at Disney’s Riviera Resort. It’s made with Diplomat cream, raspberry mousse, and fresh berries and has a white chocolate crown with a citric acid color-changing solution.

The Cinderella Cupcake is returning to Contempo Cafe at Disney’s Contemporary Resort. It’s a vanilla cake with vanilla crème custard filling, buttercream, a white chocolate slipper, and a fondant pumpkin.

The Mulan-themed “A Flower That Blooms” will return to Creature Comforts in Disney’s Animal Kingdom. This is a lychee-vanilla tart with kalamansi gelée, orange blossom whipped cream, and crispy pearls.

Beauty and the Beast fans will want to grab the Belle Cup of Enchantment at Fairfax Fare at Disney’s Hollywood Studios. This drink is made with cranberry and Minute Maid passion fruit orange guava juice, topped with yellow shimmer and strawberry boba pearls.

Tiana’s Famous Beignets are coming back to Golden Oak Outpost in Magic Kingdom. These are light, sweet, and fluffy beignets with powdered sugar, drizzled with honey.

The Clock Strikes Twelve will be available at Cinderella’s Royal Table in Magic Kingdom. It’s a chocolate ganache tart topped with salted caramel-coffee mousse.

The Rapunzel Sundae will be returning to Storybook Treats in Magic Kingdom. It’s shortcake with DOLE Whip lemon and wild berry soft-serve topped with berry compote and sugar flowers

Storybook Treats is also bringing back the Aurora Cone, made with DOLE Whip strawberry and blue soft-serve topped with white chocolate crispy pearls in a sugar cone.