ALERT! Food Booths Have Arrived for EPCOT’s Festival of the Holidays

It’s almost time for the LAST EPCOT festival of the year!

The International Festival of the Holidays kicks off in a few days, and the park is getting prepped for the most festive festival! We’ve already seen Christmas decorations go up around EPCOT, but now some of the food booths are arriving for the event. Let’s see which ones are now up!

The festival kicks off on Friday, November 29th, and we’ll be there to check out all the food when these booths open, but for now, we’ll have to admire them from afar.

First up, we’ve got the Shi Wasu Holiday Kitchen in Japan! Here, you’ll find the iconic Sushi Tree, as well as soba noodles and a mochi donut.

Continuing around the World Showcase, we’ve got the American Holiday Table booth up in the American Adventure pavilion! Here, they serve a classic slow-roasted turkey, as well as catfish and a SNICKERS-doodle cookie.

In Italy, the Tuscany Holiday Kitchen has arrived! This year, they have Montanara and Dolce Pizza on the menu.

In Germany, you’ll want to visit Bavaria Holiday Kitchen. This menu is home to some holiday hits, including the cheese fondue in a bread bowl, the pork schnitzel, and the Linzer Cookie.

Shanghai Holiday Kitchen is located in the China Pavilion. This year, they’re serving up fried rice, noodle soup, and spring rolls.

Las Posadas Holiday Kitchen is the offering in the Mexico Pavilion, and this year, they have an empanada, a tamale, and a churro on the menu.

And of course, we can’t forget about Canada! The Yukon Holiday Kitchen booth is up as well. This booth offers Beef Bourguignon, salmon, and a peppermint cookie.