Nearly two years after they first closed, a few more restaurants are set to reopen soon in Disney World! Flying Fish will reopen at Disney’s BoardWalk Inn on January 27th, Turf Club Bar and Grill will reopen at Disney’s Saratoga Springs Resort and Spa on February 3rd, and Jiko — The Cooking Place will reopen at Disney’s Animal Kingdom Lodge on February 17th!

Ahead of Jiko’s reopening, Disney has revealed the menu that will be available starting on the 17th. If you’re planning on booking an Advance Dining Reservation for Jiko tomorrow (reservations for all of the restaurants listed above will open on January 20th), be sure to take a look at what’s available!
Here’s the reopening menu for Jiko! We start off with Appetizers, with selections including the Jiko Salad ($16) and the Seared Scallops with Nhopi and Groundnuts ($18).

For Entrees, we’re thrilled to see the return of the Oak-grilled Filet Mignon ($52), which includes a side of their delicious Four-Cheese Macaroni!

Enhancements are also available to add onto your entree:

For Dessert, you can order classics like the Malva Pudding ($13) or the Kilimanjaro ($11).

For drinks, you can try a variety of Loose Leaf Specialty Teas or non-caffeinated Herbal Infusions.

Kenyan AA Coffee is also available, as are Dessert Wins and After-Dinner Drinks to close out your evening.

Or, you can try one of Jiko’s Brandies, Ports, Single Malts, or Liqueurs.

No matter what you select, you’re in for a memorable evening at Jiko! Be sure to follow along for more of the latest announcements and updates from Disney World.
Click here to read more about the restaurants reopening soon in Disney World!
Have you ever dined at Jiko — The Cooking Place at Disney’s Animal Kingdom Lodge? Let us know in the comments!
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