It’s Festival of the Holidays time in EPCOT, and you KNOW that we’ve been eating our weight in dessert and savory snacks already.
Although the festival only kicked off yesterday, we’ve hopped around to each of the 17 food booths to check out everything on the menus. And, we’ve gathered our top 8 picks from this year’s Festival of the Holidays that should be on your must-try list!
Find out which 8 snacks and sips you’re going to want to have at the EPCOT Festival of the Holidays!
Giant Tostada de Chorizo
We could eat Mexican food all day, every day if we could! And, the Giant Tostada de Chorizo at the Las Posadas Holiday Kitchenin the Mexico Pavilion does NOT disappoint! The Giant Tostada is topped with Chorizo, Chipotle Black Bean Purée, Salsa Verde, Queso Cotija, Crema Mexicana, and Pickled Onion to make a flavorful snack you’ll love for $9.25.
Pumpkin Spice Margarita
Also over at Las Posadas, pumpkin spice fans will be thrilled that their favorite flavor has gone away just yet for Christmas. Instead, guests can grab the Pumpkin Spice Margarita that tastes like Fall with its Tromba Blanco Tequila, Ojo de Tigre Mezcal, Nixta Corn Liqueur, Pumpkin Spice Pureé, and Lime-Agave Juice, and Cinnamon-Sugar Rim for $12.50.
Frozen Hot Chocolate Martini
Still craving more boozy sips? Then, you’re going to want to head over to the Le Marché de Noël booth at the France Pavilion for the Frozen Hot Chocolate Martini! The drink is mixed up with Grey Goose Vanilla, Vodka, and Chocolate Milk, which tastes rich and chocolate-y with a kick for $10.75.
Warm Brown Sugar-stuffed Pretzel
Mickey Pretzels are one of our favorite treats to chill out with in the parks. And, the Warm Brown Sugar-stuffed Pretzel at the Refreshment Outpost satisfies all our cravings with the Soft-serve Ice Cream and Chocolate Sauce that top it for $8.25. Plus, the portion is HUGE, so you can share it with the other members of your party!
Cheese Fondue in a Bread Bowl
Melted cheese AND bread? We’re already sold! 😍 As you’re walking around the World Showcase, you’re going to want to stop in the Germany Pavilion for the best item on the Bavaria Holiday Kitchen’s menu! The Cheese Fondue in a Bread Bowl has returned again this year for $8.25 with its Steamed Baby Vegetables and Marble Potatoes that are great for dipping. But, we could honestly just eat the cheese on its own, since it’s that good!
Gingerbread Milkshake
Although we’re big fans of savory eats during the holidays, we can’t get enough gingerbread during Christmastime! The Holiday Hearth is a great place to visit for sweets in general, but the Gingerbread Milkshake is our favorite for $4.50. Plus, the grown-ups can even get the alcoholic version made with Whipped Cream Vodka for $11!
House-made Crab and Cheese Wontons
While we may our own Christmas feasts at home during the holidays, we would be happy to incorporate anything from the Shanghai Holiday Kitchen into our holiday dinners. And, the House-made Crab and Cheese Wontons might be one of our favorite appetizers ever with a crispy covering and great crab to cream cheese ratio for only $6!
Curry Chicken Rice Bowl
But, you’re not going to want to leave the China Pavilion just yet because of the Curry Chicken Rice Bowl. The bowl is packed with a WHOLE lot of spicy flavor as there is so much curry sauce to go with the tender chicken for $8. Our mouths are watering just thinking about it!
Although these might be our favorites from the festival, there is still so many amazing dessert, snacks, and drinks that you can find during your visit to EPCOT for the holidays! And, we’ll be sure to keep an eye out for any other Festival of the Holidays goodies we find soon!
Here’s a look at all the other food we found during this year’s EPCOT Festival of the Holidays!
What is your favorite treat from the Festival of the Holidays? Let us know in the comments below!
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The wontons were amazing!