Le Cellier 2025 Lunch/Dinner Menu and Prices

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Last Updated: March 2025

Walt Disney World > EPCOT > Canada Pavilion > Le Cellier


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Reader Reviews:

Rating

7.57 / 10

Recommended By

72%
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Discounts Available:

Annual Passholder 10%
Disney Rewards VISA 10%
Disney Vacation Club 10%

Disney Dining Plan:

Signature Dining (2 table service meals) (2025)
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Notes

All side dishes are not eligible for Disney Dining Plan.

Tables in Wonderland discounts will not be available on Mother's Day, Easter Sunday, Independence Day, Thanksgiving Day, Christmas Eve, Christmas Day, New Year's Eve and New Year's Day.

Dessert

Maple Creme Brulee, Chantilly, Gooseberries, Tuile $14
Victoria Gardens Sorbet Hibiscus Meringue, Garden Blooms $12
Boutique Collection Artisanal Chocolates, Maple Cookies, Macarons $16
Chocolate Cheesecake 65% Disney Couverture, Hazelnut Praline, Chocolate Crémeux $15
Profiterole Craquelin, Pistachio Gelato, Luxardo Cherries $13.00

Appetizers/Starters

Canadian Cheddar Cheese Soup, made with Moosehead Pale Ale and Neuske's Applewood Smoked Bacon $14
Bread Service,
Canadian Cove P.E.I. Mussels Moosehead Pale Ale, Charred Onion Cream, Chorizo, Herb Pesto, Basil Croutons $21
Artisanal Cheese Plate Craft Cheeses, Honeycomb, House-made Jam, Toasted Sourdough $21
Shrimp Cocktail Lemon, Mignonette, Cocktail Sauce $21
Steakhouse Wedge Salad Tomatoes, Bacon Lardons, Edamame, Ranch Dressing, Point Reyes Blue Cheese, Crispy Onions $16
Land Greens Salad

 Shaved Fennel, Florida Citrus, Radish, Lemon Vinaigrette, Sunflower Seeds

 $16
Signature Poutine Hand-cut Pomme Frites, Cheese Curds, Cheddar, Sauce Bordelaise $17
Escargot en Croûte Savory Pastry, Butter, Garlic, Lemon, Parsley $20.00

Entrees

"Le Cellier" Filet Mignon, Mushroom Risotto, Pomodoraccio Tomatoes, Truffle Butter Sauce, Petit Herbs
 $65
12-oz. New York Strip Steak, Butcher’s Cuts accompanied by one (1) Side and one (1) Sauce $62
14-oz Dry-aged Duroc Pork Chop Butcher’s Cuts Accompanied by one (1) Side and one (1) Sauce $49.00
Heritage Chicken White Bean Cassoulet, Garden Kale, Cabernet Jus $41
Canadian Black Cod Petit Potatoes, Tomatoes, Sauce Vierge $49
28 oz. Rib-Eye Steak for Two Butcher’s Cuts Accompanied by one (1) Side and one (1) Sauce $120
7-oz Bison Strip Loin $57
Campanelle Pasta Spring English Peas, Wild Mushrooms, Asparagus, Basil Crème, Truffle $36.00
16-oz. Rib-Eye Steak Butcher’s Cuts accompanied by one (1) Side and one (1) Sauce $62.00

Side Dishes

Sauce Flight Enhance your experience with a Flight of five (5) Sauces: Chardonnay-Truffle Butter, Cabernet Demi, Cognac-Peppercorn, Béarnaise, Sauce Verte $9
Crispy Brussels Sprouts Maple-Bacon Marmalade, Golden Raisins $10.50
Braised Mushrooms Sherry Wine, Fines Herbes $12.00
Glazed Field Carrots Honey, Miso, Hazelnuts $10.50
Truffle Scallops $21
Point Reyes Blue Cheese $6
Macaroni & Cheese Applewood-smoked Bacon, Smoked Gouda
 $14
Mashed Potatoes Mascarpone, Roasted Garlic
 $10.50
Lump Crab Oscar $19.00

Specialty Cocktails

Canadian Coffee with Brown Jug Bourbon Cream $13.5

Beer

Beers bottle, can or draft $8-$11.25

Wine

Wines extensive wine menu, ask server about featured wines, by the glass $17 - $21
Le Cellier Icewine Flight $23

Other Menus at Le Cellier

Children's Lunch/Dinner Menu

Cuisines: Steakhouse, Seafood, American

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