Homecomin' 2020 Brunch Menu and Prices

Notes

Served Saturday-Sunday from 9:30 AM- 1:00 PM

Beginning at 11:00 AM, the regular menu is available as well.

Appetizers/Starters

Biscuits cheddar cheese drop biscuits served with choice of blackberry fig jam or sawmill gravy $8

Bee Haven Bay Fried Green Tomatoes shaved ham, remoulade sauce and dressed local greens $14

House-Made Doughnuts, mini iced doughnuts piled with pecans, bacon and drizzled with house-made caramel or dusted with sugar and served with spiced cane syrup and seasonal fruit $8

Church Lady Deviled Eggs HFK-style whole deviled eggs; gluten-free $12

Entrees

Grand-Daddy Plate three eggs any-style, pecan-smoked bacon, griddled country ham, cheddar cheese drop biscuit and choice of two sides $22

Hush Puppy Benedict, Chef Art's spin on the classic, with house made hush puppy cakes topped with fried chicken tenders, poached eggs, griddled country ham and pimento hollandaise; choice of side item $21

French Toast thick slices of grilled Texas toast dusted with powdered sugar and served with spiced cane syrup and seasonal fruit; choice of side item $17

Short Rib Hash two sunny-side up eggs over our short rib hash with grilled corn succotash, potatoes, onions, red bell and Fresno peppers for a bit of a kick; served with a cheddar cheese drop biscuit and choice of side $22

Hallelujah Biscuit open-faced biscuit topped with Chef Art's famous fried chicken, two over-easy eggs, pimento cheese, pecan-smoked bacon and smothered in a sawmill gravy; choice of side item $22

Fried Chicken & Doughnuts, two pieces of Chef Art's famous fried chicken served with house-made sugar doughnuts; choice of side item $28

Fried Egg and Avocado Toast Grilled Cuban bread topped with fresh avocado, fried egg, arugula, radish, and pickled red onion drizzled with olive oil and lemon. Served with a choice of side item $20.00

The Hamilton Pimento cheesy grits topped with braised kale and collards, two over-easy eggs, griddled honey ham, two strips of pecan-smoked bacon, spicy hollandaise and crispy fried shallots $20.00

Side Dishes

Bradley's Grits gluten-free $6

Pecan-Smoked Bacon gluten-free $6

Potato Gratin Mash gluten-free $5

Grilled Country Ham gluten-free $6

Seasonal Fruit gluten-free $5

For Children Ages 3-9

French Toast two slices of French toast served with choice of side item $8

Junior Farmer Plate two eggs any-style with choice of side item $8

Specialty Cocktails

Florida Crush Tito's Vodka muddled with orange and strawberries, a splash of fresh squeezed orange juice and agave syrup $13

The Local RumHaven coconut water rum, lime, simple syrup, and fresh pineapple $12

Blueberry Mimosa A classic brunch staple with blueberry puree and fresh blueberries $10

Royal Sangria Red wine blend, fresh seasonal fruits, agave, lime juice and blackberry brandy $13

Proud Mary The classic with Tito's Handmade Vodka, seasoned salt rim, celery, pickle and olives $13

Southern Mary Dixie Black Pepper Vodka, Whiskey Willy’s Bloody Mary Mix with pecan-smoked bacon, fried green tomato, pimento cheese-stuffed olives and seasoned salt rim $15

White Peach Sangria La Perlina Moscato with muddled orange and mango, fresh peach puree, peach moonshine and a moonshine-soaked peach wedge $12

Moonshine Mash Watermelon-infused moonshine, fresh watermelon, lime juice and simple syrup $13

Sweet Tea Shine Sweet tea, fresh-squeezed lemon and moonshine $13

Princess Mimosa A royal pour of bubbly with freshly-squeezed Florida orange juice $12

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