Ale and Compass Restaurant 2019 Dinner Menu and Prices

Appetizers/Starters

Roasted buffalo-style cauliflower, with hearts of romaine and herb ranch $13

Wedge romaine salad, with Garlic-peppercorn cream, bacon lardons, tomatoes and blue cheese $10

Roasted Garlic Shrimp with house-made focaccia $15

Parker House Rolls and Spreads, Bacon Jam, Pub Cheese, Citrus Butter $12

Lobster and Corn Chowder, $11

Jumbo Lump Crab Cake with stone ground mustard cream, lemon emulsion, succotash and greens $13.00

Oven-roasted Meatballs with Marinara Sauce, Gremolata, Ricotta, and Pecorino $11.00

Flatbreads

Seasonal Market Vegetable Flatbread Market-inspired by Season $17.00

Applewood-smoked Bacon Flatbread Caramelized Onion with Gruyère and Arugula $18.00

Chipotle-Barbecue Chicken Flatbread White Cheddar, Pickled Peppers, and Onions $18.00

White Clam Flatbread Provolone and White Cheddar $19.00

Entrees

Cabernet-braised Short Ribs with Roasted Vegetable Mash and Barbecue Demi $27

Coastal Clambake Shrimp, Clams, Chorizo Sausage, Corn, and Potatoes. Add 1/2 Lobster (42.00 - 1/2 Lobster is not eligible on the Disney Dining Plan) $27

Seared Scrod, on corn and lobster ragout and Grilled Fennel $22

Smoked Barbecue Pork Chop with Sorghum, Swiss Chard, and House Bacon $25

Bacon and Vermont Cheddar Burger with Caramelized Onion on a Parker House Bun with Applewood-smoked Bacon, Lettuce, Tomato, and Herb Mayo $18.00

10-oz New York Angus Strip with Maître d’Hôtel Butter, Truffle Fries, House-made Steak Sauce, and Watercress Salad $34.00

New England Seafood Pot Pie Shrimp, Scallops, Jumbo Lump Crab, and Sustainable Catch of the Day with Baby Carrots, Pearl Onions, Peas, Potatoes, and Crustacean Cream with a Flaky Crust $25.00

Pappardelle Pasta with Spinach, Sautéed Mushrooms, Rebel Tomatoes, Roasted Garlic Cream, and Citrus Gremolata $22.00

'Brick' Lemon-Herb Half Chicken Duck Fat-roasted Fingerling Potatoes, Broccolini, Sautéed Wild Mushroom, and Pan Ju $22.00

Sustainable Catch of the Day with Pan-fried Saffron-Risotto Cake and Fire-roasted Tomato-Pepper Sauce $25.00

Plant-based

Ale & Compass Salad Watercress, Sorghum, Pumpkin Seeds, Rainbow Carrots, Beets, and Radish with Lemon-Balsamic Vinaigrette $9

Protein Bowl Plant-based Italian Sausage, Quinoa, Sweet Potatoes with Roasted Tomato Sauce $17

Mango Torte Spiced Lemon Pound Cake Rich Mango Mousse Layered with Vanilla Cake served with Fresh Berries and Raspberry Coulis $6.50

Grilled Plant-based Burger

Sautéed Broccolini $6.00

Sauteed Wild Mushrooms $6.00

Side Dishes

Half Lobster $15.00

Truffle Fries with roasted shallot mayonnaise $6

Lobster Macaroni & Cheese $11

Spiced Grilled Corn $6

Desserts

Trio of Puddings Chocolate, Blackberry, and Butterscotch with Mix-ins $10

Lemon "Curd" Meringue Pie with Pickled Blueberries $7.50

Twelve-Layer Chocolate Cake, Flourless Chocolate Cake and Ganache served with Milk-Coffee Chantilly $9

Warm Apple Cobbler Spiced Granny Smith Apples, Butter Streusel, and Frozen Vanilla Custard $7

Beverages

Large Leaf Discovery Hot Tea Collection London Strand Earl Grey, Golden Tipped English Breakfast, Two Season Darjeeling, Pure Sencha Green Tea, Summer Berry Green Tea, Golden Caramel Rooibos, Berry Blush Infusion, Budding Meadow Chamomile, Medley of Mint $3.99

Coffees

Coffee Press Pot Alto Mayo Protected Forest; serves two $8; serves one $5

Coffee regular or decaf $3.79

Cold Brew Coffee $3.79

Espresso $3.99

Cappuccino $4.79

Latte $4.79

Specialty Cocktails

Manhattan Knob Creek straight rye whiskey, Carpano antica sweet vermouth, and Angostura bitters $14.00

Seaworthy Breeze Yacht Club vodka with juices of grapefruit and cranberry $13.00

The Big Apple Buffalo Trace bourbon, crisp apple puree, and Carpano antica sweet vermouth $14.00

Spicy Pomegranate Margarita El Mayor blanco tequila, Ancho reyes chili liqueur, pomegranate juice, simple syrup, and fresh lime juice $14.00

Maple Old Fashioned Jim Beam Black Extra-aged Bourbon, Maple Syrup, Orange Juice, and Angostura Bitters $13.00

Purple Mariner Hendrick’s Gin, Crème de Violette, Simple Syrup, and fresh Lemon Juice topped with Soda Water $12.50

Beer

Beer $7.50-$9.25

Wine

Wines by the Glass $8-$18

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