Disney Recipe: Make Your Own Peppermint Marshmallow Wand this Holiday Season

We all love Christmas cookies and pumpkin pie around the holidays, but you can add a Disney twist to your holiday table this year with this new Peppermint Marshmallow Wand recipe.

Marceline’s Confectionery at Downtown Disney

Normally found at Marceline’s Confectionery in Downtown Disney at Disneyland Resort, Disney recently shared this recipe for Disney fans with a sweet tooth!

The simple recipe features few ingredients and is sure to be a tasty addition to the season.

©Disney

Ingredients

2 (12 ounce) jars hot caramel topping
8 large lollipop sticks
24 large marshmallows
1 (10-ounce bag) dark melting chocolate
1 cup crushed peppermints (15 candy canes, crushed)

Directions

Melt caramel in medium saucepan over medium-low heat. Keep warm.
Dip one end of each lollipop stick in 1 inch of water. Skewer 3 marshmallows onto each stick, starting at the wet end.
Dip marshmallows into caramel, gently tapping to remove excess caramel and place on parchment paper. Cool caramel at room temperature for 30 minutes, until caramel is set.
Melt dark chocolate in medium saucepan over low heat. Keep warm.
Place crushed peppermint in shallow bowl.
Dip caramel-coated marshmallows into melted dark chocolate, gently tapping to remove excess chocolate. Gently roll wand in crushed peppermint; place on clean parchment paper. Repeat for all wands.
Cool at room temperature for 15 minutes, until chocolate is set.

©Disney

If you enjoy this recipe, be sure to check out our massive database of Disney recipes! There are recipes like Pecan Maple Bark and Christmas Bread to add to your holiday buffet!