Recent Menu Changes to Chefs de France

Wednesday, September 30th 2020 changes to Chefs de France Children's Lunch/Dinner Menu

Blanc de Poulet Grillecostchanged from 8.50to 9.25
Croquette de Boeuf en Broichecostchanged from 9.50to 10.00
Filet de Saumoncostchanged from 10.00to 11.00
Removed Friand au Fromagefrom Menu Items
Removed Salade Vertefrom Menu Items
Removed Pates au Jambon et Fromagefrom Menu Items
Removed Choix de Glace ou Sorbetfrom Menu Items
Removed Biscuit au chocolatfrom Menu Items
Removed Yaourt aux fruits rougefrom Menu Items
Added Mousse au Chocolatto Menu Items
Added Tarte aux Fraisesto Menu Items
Added Dessertsto Mousse au ChocolatMenu Categories
Added Dessertsto Tarte aux FraisesMenu Categories

Tuesday, January 14th 2020 changes to Chefs de France Children's Lunch/Dinner Menu

Blanc de Poulet Grillenamechanged from Blanc de Poulet grille, haricot vert et pomme pureeto Blanc de Poulet Grille
Pates au Jambon et Fromagenamechanged from Pates au jambon et fromage, sauce bechamelto Pates au Jambon et Fromage
Soft Drinkscostchanged from 2.99to 3.45
Shirley Templecostchanged from 3.99to 4.25
Milk costchanged from 2.99to 3.45
Removed Oranginafrom Menu Items
Added Orange Juiceto Menu Items
Added Beveragesto Orange JuiceMenu Categories

Sunday, December 22nd 2019 changes to Chefs de France Lunch/Dinner Menu

Jus d'orange (orange juice)costchanged from 3.99to 4.00
Soft Drinkscostchanged from 2.99to 3.45
Salade Nicoisecostchanged from 20.99to 21.99
Iced Teacostchanged from 2.99to 3.45
Milkcostchanged from 2.99to 3.45

Wednesday, December 11th 2019 changes to Chefs de France Lunch/Dinner Menu

Filet de Saumonnamechanged from Filet de Saumon marine au vin blanc et citron, riz, sauce champagneto Filet de Saumon
Filets de Truite Grenobloisenamechanged from Filets de Truite Grenobloise, riz pilaf, tomatesto Filets de Truite Grenobloise

Wednesday, December 11th 2019 changes to Chefs de France Lunch/Dinner Menu

Boeuf Bourguingnonnamechanged from Boeuf Bourguingnon, linguineto Boeuf Bourguingnon
Boeuf Bourguingnoncostchanged from 28.99to 29.99
Poulet fermier a la Lyonnaisenamechanged from Poulet fermier a la Lyonnaise, puree de pommes de terreto Poulet fermier a la Lyonnaise
Poulet fermier a la Lyonnaisedescriptionchanged from Lyon style roasted chicken served with tomatoes and vinegar sauce, mashed potatoesto Lyon-style roasted chicken, tomato vinegar sauce, mashed potatoes
Poulet fermier a la Lyonnaisecostchanged from 25.99to 26.99
Filet de Boeuf Grillenamechanged from Filet de boeuf grille, sauce au poivre vert Gratin Dauphinois et haricots vertsto Filet de Boeuf Grille
Filet de Boeuf Grilledescriptionchanged from Grilled tenderloin of beef with green peppercorn sauce potato au gratin and green beansto Grilled tenderloin of beef, green peppercorn sauce, potato gratin, green beans
Filet de Boeuf Grillecostchanged from 35.99to 36.99
Soft Drinkscostchanged from 3.45to 2.99
Iced Teacostchanged from 3.45to 2.99
Milkcostchanged from 3.45to 2.99
Shirley Templecostchanged from 4.25to 3.99
Jarret de Porc Braisenamechanged from Jarret de Porc Braise, Spaetzles et brocolisto Jarret de Porc Braise
Jarret de Porc Braisedescriptionchanged from braised Berkshire pork shank served with spaetzles egg noodles and broccolito Braised Berkshire pork shank, spaetzle egg noodles, broccoli
Jarret de Porc Braisecostchanged from 29.99to 30.99
Filets de Truite Grenobloise, riz pilaf, tomatesdescriptionchanged from seared trout filets, capers, parsley, lemon butter, rice pilaf, tomatoesto Seared trout filets, capers, parsley, lemon butter, steamed potatoes, baked tomatoes
Filets de Truite Grenobloise, riz pilaf, tomatescostchanged from 31.99to 32.99
Canard a l'orangenamechanged from Canard a l'orange, puree de patates douces et courgattesto Canard a l'orange
Canard a l'orangecostchanged from 32.99to 33.99
Steak aux Echalottesnamechanged from Steak aux echalottes, fritesto Steak aux Echalottes
Steak aux Echalottesdescriptionchanged from grilled flat iron steak, pommes frites, red wine braise shallotsto Grilled flat iron steak, pommes frites, red wine braised shallots
Steak aux Echalottescostchanged from 30.99to 31.99
Assiette du pécheurdescriptionchanged from Seared cod fish, monkfish, shrimp, leeks, fennel and potatoes in a fish broth with saffron, aïoli, croutonsto Seared monkfish, shrimp, cod fish, rice pilaf with saffron, peas, tomato beurre blanc
Assiette du pécheurcostchanged from 32.99to 33.99

Tuesday, December 10th 2019 changes to Chefs de France Lunch/Dinner Menu

Added Assiette du pécheurto Menu Items
Added Entreesto Assiette du pécheurMenu Categories

Tuesday, December 10th 2019 changes to Chefs de France Lunch/Dinner Menu

Cassolette d'escargots de Bourgogne au beurre persillecostchanged from 12.99to 13.99
Plateau de fromages de Francecostchanged from 14.99to 15.99
Assiette Campagnardecostchanged from 13.99to 14.99
Bisque de Homardcostchanged from 8.99to 9.99
Soupe a l'oignon Gratineecostchanged from 8.99to 9.99
Salade de Chevre Chaudcostchanged from 11.99to 12.99
Lasagnes de legumes du soleil a l'huile d'olive au thymcostchanged from 19.99to 20.99
Gratin de Macaronicostchanged from 18.99to 19.99
Creme Bruleecostchanged from 9.75to 11.00
Assiette de sorbets du jourcostchanged from 9.75to 11.00
Cafecostchanged from 2.99to 3.50
A la Flamme Alsaciennecostchanged from 12.99to 13.99
Salade aux lardons et croutonscostchanged from 8.99to 9.99
Tartare de Saumon Legerement Fume, sauce Moutardecostchanged from 14.99to 15.99
Tarte aux pommescostchanged from 9.75to 11.00
Meringue aux fruits rougescostchanged from 9.75to 11.00
Removed Riz Safrane Aux Fruits de Merfrom Menu Items
Removed Tomate et Fromage de Chevrefrom Menu Items
Removed Au Saumon Fumefrom Menu Items
Removed Gateau au chocolatfrom Menu Items
Removed Cygne au chocolatfrom Menu Items
Added Tarte au Chocolatto Menu Items
Added Cygne Profiterole au Chocolatto Menu Items
Added Dessertsto Tarte au ChocolatMenu Categories
Added Dessertsto Cygne Profiterole au ChocolatMenu Categories

Saturday, June 1st 2019 changes to Chefs de France Lunch/Dinner Menu

Removed Assiette du Pecheurfrom Menu Items
Added Riz Safrane Aux Fruits de Merto Menu Items
Added Entreesto Steak aux echalottes, fritesMenu Categories
Added Entreesto Riz Safrane Aux Fruits de MerMenu Categories

Tuesday, April 30th 2019 changes to Chefs de France Lunch/Dinner Menu

Poulet fermier a la Lyonnaise, puree de pommes de terrenamechanged from Poulet fermier a la Lyonnaise, pomme pureeto Poulet fermier a la Lyonnaise, puree de pommes de terre

Sunday, March 24th 2019 changes to Chefs de France Lunch/Dinner Menu

Salade de Chevre Chauddescriptionchanged from Baked goat cheese with walnuts, fresh grapes, tomatoes, endives and mixed saladto Baked goat cheese with walnuts, fresh grapes, tomatoes, endives, mixed salad
Prix Fixe 3 Courses Menudescriptionchanged from

Appetizer: Classic French Onion Soup; OR Salade aux Lardons et Croutons; OR Lobster Bisque

Entree: Beef Bourguignon; OR Half Roasted Chicken; OR Broiled Salmon; or Baked Macaroni and Cheese

Dessert: choice from daily offering.to

Appetizer: Classic French Onion Soup; OR Salade aux Lardons et Croutons; OR Lobster Bisque

Entree: Beef Bourguignon; OR Half Roasted Chicken; OR Seared Salmon; or Baked Macaroni and Cheese

Dessert: choice from daily offering.
Steak aux Echalottes, Fritesnamechanged from Steak Frites, Buerre Maitre d'hotelto Steak aux Echalottes, Frites
Steak aux Echalottes, Fritesdescriptionchanged from grilled flat iron steak, pommes frites, lemon and parsley butterto grilled flat iron steak, pommes frites, red wine braised shallots
A la Flamme Alsaciennedescriptionchanged from Alsace specialty, creme fraiche, onion and baconto Alsace specialty, creme fraiche, onion, bacon
Removed Assiette de la mer Florentinefrom Menu Items
Removed Canard aux cerises, puree de patates douces et courgettesfrom Menu Items
Removed Steak aux Echalottes, Fritesfrom Menu Items
Added Assiette du Pecheurto Menu Items
Added Filets de Truite Grenobloise, riz pilaf, tomatesto Menu Items
Added Canard a l'orange, puree de patates douces et courgattesto Menu Items
Added Steak aux echalottes, fritesto Menu Items
Added Entreesto Assiette du PecheurMenu Categories
Added Entreesto Filets de Truite Grenobloise, riz pilaf, tomatesMenu Categories
Added Entreesto Canard a l'orange, puree de patates douces et courgattesMenu Categories

Wednesday, November 7th 2018 changes to Chefs de France Children's Lunch/Dinner Menu

Added Soft Drinksto Menu Items
Added Shirley Templeto Menu Items
Added Milkto Menu Items
Added Oranginato Menu Items
Added Beveragesto Soft DrinksMenu Categorys
Added Specialty Beverages (non-alcoholic)to Shirley TempleMenu Categorys
Added Beveragesto Milk Menu Categorys
Added Beveragesto OranginaMenu Categorys