Toledo -- Tapas, Steak, & Seafood 2019 Dinner Menu and Prices

Appetizers/Starters

Heirloom Tomatoes, stone fruit, farmer's cheese, fermented garlic, torn mint $10

Jamon Serrano and Compressed Melon fennel pollen, arbequina oil, grissini $12

Romaine Salad watercress, white anchovy, garden radish, cracked black pepper, soft-poached hen egg $10

Savory Churros, chorizo, oregano, romesco, lemon $10

Small Plates

Chilled Marinated Mussels 'Escabeche', saffron aioli; mounted on a fresh bread crostini $3

Olive Oil-poached Tuna with Lemon, olive, green onion aioli; mounted on a fresh bread crostini $3

Traditional 'Tortilla Espanola' Spanish Potato Omelet, jamon serrano, picholine olive relish; mounted on a fresh bread crostini $3

Anchovy and Manchego quince, almond; mounted on a fresh bread crostini $3

Valdeon Blue Cheese fig, honeycomb; mounted on a fresh bread crostini $3

Salt Cod-stuffed Piquillo Peppers, mounted on a fresh bread crostini $3

Garlic Shrimp 'Pil Pil' 'aji amarillo' yellow pepper sauce $18

Rioja-braised Chorizo field onions $15

'Aceitunas' Marinated Olives citrus, garlic, crushed red pepper $11

Stuffed Piquillo Pepper herbed goat cheese, lemon $12

Charred Octopus, romesco, chimichurri $15

Tronchon Cheese Gratinado tupelo honey, lavender $10

Spanish Charcuteria olives, fig jam, pickled peppers, charred toast $18

Artisanal Manchego Cheese Vertical, honeycomb, 'membrillo', quince jam, stone fruit, grissini $15

The Spaniard for Two Chefs' signature selection of artisanal charcuterie and cheeses $35

Entrees

Golden Tilefish, petite potato, cauliflower, fennel, Valencia orange sauce $34

Scallops, fava hummus, olives, harissa vinaigrette, roasted carrots, yogurt powder $32

Hanger Steak, crushed new potatoes, salsa verde, greens, charred peppers, yellow peppers $32

Manhatten Filet, olive oil-potato puree, grilled onions, dates, sherry vinaigrette $36

Red Wine-Braised Chicken grapes, sherry vinegar, roasted tomato 'bomba' rice $28

Bone-In Pork Chop Paillard potato puree, romesco, arugula, fennel, lemon $30

'Chuleton' 28-oz Bone-In Rib-Eye for Two beef candle, tomato, onions, oregano, choice of two house sides $89

Plant-based

'Pan con Tomate' Tomato Bread grilled bread, crushed tomato, olive oil, garlic $10

Plant-based 'Seafood' chef's vegan presentation of classic seafood presentations- crab cakes, calamari, scallops, citrus-infused couscous $30

Blistered Shishito Peppers $8

Chocolate-Avocado Mousse, strawberry-basil sorbet, coconut crumble $10

Side Dishes

Olive Oil-Potato Puree manchego, arbequina oil, cracked pepper $8

Roasted Cauliflower harissa vinaigrette, watercress $8

'Bravas' Potatoes, pimenton aioli $8

Braised Gigante Beans aged sherry vinegar $8

Mediterranean Broccoli bitter greens, honey, golden raisins $8

Desserts

'The Toledo Tapas Bar', a progressive dessert tasting with the flavors of Spanish coffee, crunchy chocolate, raspberry mousse, and lemon curd $12

Classic Crema Catalana, Valencia orange, chocolate tuile $8

'Cafe con Leche' Choux dark chocolate, vanilla whipped cream $9

Beverages

Fountain Soda Coke, diet coke, Coke Zero Sugar, Sprite, Fanta orange, light lemonade, Powerade Mountain Berry Blast $4.29

Fresh Brewed Iced Tea $4.29

Lemonade $4.99

Specialty Beverages (non-alcoholic)

Ponche de Frutas pomegranate limeade, sweet-and-sour, pineapple, blackberry, soda water $5.49

Hibiscus Mint Limonada lemonade, hibiscus-grenadine, mint, soda water $5.49

Specialty Cocktails

Destino Gin Tonic Tanqueray gin, house-made saffron-orange tonic, soda water $13

Sucio Tini Gin Mare, Tio Pepe Fino sherry, Valdeon blue cheese stuffed olives $12.5

El Pepino Xoriguer Gin de Mahon, Ancho Reyes verde chile poblano, St. Germain elderflower, lime cucumber $12.5

Sangria-Tini Stolichnaya vodka, Garnacha Old Vines, Combier creme de peche de vigne, sweet-and-sour $11.5

Tequila Daisy Don Julio Blanco Tequila, Torres magdala naranjas del mediterraneo, grapefruit, lime, hibiscus, soda water $12.5

Vino Daiquiri Dos Maderas 5+5 PX Rum, Fonseca Bin 27 Port, creme de cacao, lime $12.5

Alla Prima Manhattan Elijah Craig 94 Proof Kentucky straight bourbon, Amaro Nonino Quintessentia, La Copa by Gonzalez Byass sweet vermouth, maple syrup, orange bitters $13.5

Manzana Fizz Agustin Blazquez Felipe II Solera Reserva brandy, Harvey's bristol cream sherry, lemon, apple, Freixenet Blanc de Blanc Cava $13

Espumoso Punch Fonseca Bin 27 Port, Combier creme de mure, lime, orange, Freixinet blanc de blanc cava brut, fresh fruit $12.75

Sangria Tinto Garnacha Old Vines, Torres Magdala Naranjas del Mediterraneo, orange $12

Beer

Draft Beer variety of options $7.25 - $9

Bottled Beer, variety of options $6.5 - $11.25

Hard Cider Maeloc strawberry $10

Wine

Spanish Wines 5 oz - $16-$360; bottle $69-$1700

Sherry 3 oz- $8-$17; bottle $55-$140

Sparkling 5 oz - $9-$10; bottle $39-$130

White Wines 5 oz - $9-$13; 8 oz- $16-$24; bottle $39-$79

Rose 5 oz - $9, 8 oz- $16, bottle $39

Red, 5 oz- $9-$15; 8 oz- $16-$27; bottle $26-$220

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