Reservations Available Now for Disney California Adventure Food & Wine Festival Events


Reservations are available now for the popular Disney California Adventure Food & Wine Festival, which runs March 2 through April 12. The festival’s signature events are can’t-miss experiences that open your senses to delicious California cuisine in new ways. The festival will feature new experiences such as Celebrity Chef LIVE! at the Hyperion, as well as returning favorites like Disney Family of Wines Dinner, Sweet Sundays and the Winemaker or Brewmaster Dinners.

These events fill up quickly, so make your reservations now! Here’s a look at some of the Disney California Adventure Food & Wine Festival signature events you won’t want to miss:

Taste of the Festival (March 1)
Guy Fieri LIVE! at the Hyperion (March 9)
Robert Irvine LIVE! at the Hyperion (March 30)
Disney Family of Wines Dinner (March 29)
David Arthur Winemaker Dinner at Carthay Circle Restaurant (April 5)
Karl Strauss Brewmaster Dinner at Steakhouse 55 (March 8)
Flora Springs Winemaker Dinner at Steakhouse 55 (March 15)

In addition to these special experiences, look for these ongoing opportunities during the Disney California Adventure Food & Wine Festival:

Demonstrations and events featuring renowned celebrity chefs (reservations required for select events and extra charge applies)
Wine, beer and spirits educational seminars (reservations required and extra charge applies)
Gourmet dinners with wine and beer pairings (reservations required and extra charge applies)
Sweet Sundays

(Additional fees required for the signature events and certain seminars. Separate admission to Disney California Adventure Park is required and is not included with the cost of such events. Space is limited for all ticketed events; advance reservations are recommended. Guests must be 21 years of age or over to consume alcohol and to participate in some events; valid photo ID required. Events and demonstrations are subject to restrictions and change or cancellation without notice.)

Source: Disney Parks Blog

Debra Martin Koma wrote about food, travel and lifestyle issues for a number of local and national publications before she fell in love with Walt Disney World on her first visit — when she was 34! She's returned to her Laughing Place more times than she can count in the ensuing years, and enthusiastically shares her passion with readers of AllEars.Net and AllEars®. Deb also co-authored (along with Deb Wills) PassPorter's Open Mouse for Walt Disney World and the Disney Cruise Line, a travel guide designed for all travelers to Walt Disney World who may require special attention, from special diets to mobility issues.

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