Recipes Orange-Horseradish Chicken Salad Akershus Norway – Epcot

1 pound cooked and diced chicken breast
1 stalk finely diced celery
½ each finely diced red onion
1 teaspoon Worcestershire sauce
2 teaspoon prepared horseradish
1 cup orange marmalade
¼ cup mayonnaise
to taste salt
to taste pepper

Method of Preparation:
Take marmalade, mayonnaise, horseradish, Worcestershire sauce, celery and onion and mix thoroughly. Add in chicken and coat well. Season to taste and chill.