San Angel Inn Restaurante 2026 Lunch Menu and Prices
Last Updated: March 2020
This Menu has been archived and is only shown for historical purposes.
Reader Reviews:
Discounts Available:
Disney Vacation Club 10%
Tables in Wonderland 20%
Annual Passholder 10%
Dessert
Helado de Dulce de Leche caramel ice cream; Gluten-free $8
Mousse de Chocolate Dark Chocolate Kahlúa Mousse topped with Brownie Crumbles and Strawberry Coulis $8
Pastel de Queso con Cajeta Cheese cake with caramel sauce "cajeta" topped with almonds $8
Flan de Coco Coconut Custard topped with Toasted Coconut and a Crème Anglaise $8
Appetizers/Starters
Tostadas de pollo Crispy corn tortilla smothered in black beans, and topped with chipotle chicken. Garnished with crema Mexicana and queso fresco, avocado and tomatillo. $13.50
Empanadas de Choriques Corn Masa Empanadas filled with Chorizo, cheese and Potatoes topped with mole Poblano, Crema Mexicana, and Queso Fresco $13.50
Flautas Fried Tortillas filled with Braised Pork and Poblano Peppers topped with a Chipotle Black Bean Purée, Salsa Verde, Crema Mexicana and Queso Fresco $13.50
Soup/Salad
Sopa Azteca Traditional Tortilla Soup served with Fried Corn Tortilla Strips, Avocado, Cheese, and Chile Pasilla; Gluten-free $9.50
Chef's Specials
Combinación Mexicana Braised Beef with Chile Pasilla Sauce served over Rajas Poblanos and Corn
Tamal de Pollo, Corn Tamal filled with Chipotle Chicken, topped with Mole Rojo and Cotija Cheese
Enchiladas de Pollo, Corn Tortillas filled with Chipotle Chicken covered with Mole Poblano, Crema Mexicana and Cotija Cheese $38
Tamal de Pollo, Corn Tamal filled with Chipotle Chicken, topped with Mole Rojo and Cotija Cheese
Enchiladas de Pollo, Corn Tortillas filled with Chipotle Chicken covered with Mole Poblano, Crema Mexicana and Cotija Cheese $38
Catch of the Day a la Veracruzana Served atop Roasted Potatoes with Cilantro-Lime Vinaigrette Sauce made with Capers, Olives, Bell Peppers, Spanish Onions, and Tomatoes; gluten free $36
Entrees
Ensalada Cesar This Salad has been served at San Angel Inn Mexico City since 1963. Our original recipe includes Romaine Lettuce, Garlic Croutons, and Parmesan Cheese; Add chicken $6, add shrimp $8. $18.00
Tacos de Carne braised beef, poblano peppers and onions, served with guacamole, rice and beans, corn tortillas and salsa verde $28
Tacos al Pastor pastor marinated grilled pork on corn tortillas, with roasted pineapple, white onions, cilantro and salsa verde, served with a side of plantains topped with queso fresco and crema Mexicana $26
Chile Relleno Poblano pepper stuffed with pulled pork, pine nuts and almonds. Tossed with roasted tomato sauce and a side of rice $29
Mole Poblano Crispy half Chicken topped with a classic Mole Sauce made with Nuts, Spices, and a hint of Chocolate served with Cilantro Rice and Corn Tortillas; Gluten Free $29
Pescado a la Talla Achiote marinated catch of the day served with creamy poblano potatoes topped with queso fresca and crema Mexicana. Served with plantains. Gluten Free $36
Plato Vegetariano Combination of sauteed mixed vegetables on top of black beans. Served with flour tortillas. Vegetarian and guacamole $21
Chile Relleno Con Camaron Stuffed poblano pepper with rice and shrimp in salsa ranchera topped with queso fresco $29
Pollo A Las Rajas All natural grilled chicken breast over a bed of roasted garlic potatoes with onions, red peppers, corn and poblano pepper cream sauce. Topped with queso fresco $27
Ensalada De Vegetales Lettuce with tomatoes, carrots, red bell peppers, avocado, and onions. Served with choice of low fat dressing or house-made honey mustard dressing. Gluten-free. Vegetarian $18
Ensalada Con Pollo Asada All natural grilled chicken breast served over spinach goat cheese crumbs, diced mango and toasted pumpkin seeds in a lime vinaigrette. Gluten-free $24
Camarones a la Diabla Chipotle pepper and garlic sautéed shrimp atop a corn rice medley with roasted vegetables $33.00
Puerco en Salsa Verde Braised Beef with Poblano Peppers and Onions served with Guacamole, Esquites and a Spring Onion, accompanied by Corn Tortillas and Salsa Verde $28
Specialty Cocktails
Horchata Margarita Horchata cream rum (dairy), tequila, fireball cinnamon whiskey, and agua de Horchata, topped with cinnamon powder $14
Blood Orange Margarita sweet-tart mix of blood orange juice, tequila, orange liqueur, topped with wild berry foam, served on the rocks with a Tajin chili powder rim $15.50
La Cava Avocado Margarita tequila, melon liqueur, fresh avocado, agave nectar, and fresh lime juice, served frozen with hibiscus salt rim $15.50
San Angel Inn Margarita a tradition in Mexico City since 1963, tequila, orange liqueur, agave nectar and fresh lime juice, served chilled with salt on the rim $22
The Wild One Tequila, ginger liqueur, passion fruit & mango puree, fresh lime juice and served on the rocks with black ant salt rim $15
Piña Loca Ginger-Pineapple Juice, Ilegal Espadín Mezcal, Ancho Reyes Chile Liqueur served on the rocks with Black Ant Salt Rim $15.50
Café de Oaxaca Martini Cold Brew Coffee Moonshine, Ilegal Espadín Mezcal, Ancho Reyes Chile Liqueur, Vanilla Ice Cream (contains dairy) $15.00
Black Magic Mezcal, blackberry puree, cassis liqueur, lime and mint, served frozen $21
Beer
Bottled Beers Dos Equis Amber, Corona $6.50
Tecate Light 20 oz draft $8.75
Wine
Wines assorted varieties from Argentina, Chile, Italy, Spain and California; by the bottle $33-$395; by the glass $9-$18
Spirits
Tequila Blanco assorted varieties $11-$19
Tequila Reposado assorted varieties $12-$29
Tequila Anejo assorted varieties $16-$32
Mezcal Tequila assorted varieties $8-$21
Tequila Liquor 1921 Tequila Cream liquor $11
La Cava Tequila Flight Avion Blanco, Casa Noble Reserva La Cava Resposado and Ambhar Anejo $23
San Angel Inn Premium Tequila Flight Casa Dragones Blanco, Clase Azul Resposado and Casa Noble Reserva La Cava Extra Anejo $35
Joven & Extra Anejo Tequila $19-$65
Dragones Top Shelf tequila casa dragones blanco, torres orange liquor, agave nectar, fresh lime juice, black ant salt on the rim $20.50
