Four Seasons Resort Orlando at Walt Disney World Resort is ready to celebrate its first anniversary on August 3, 2015, and what an incredible first year it’s been! The Resort recently received confirmation it has received the coveted AAA Five Diamond Award ranking for the second year in a row, still the first and only resort in Central Florida to receive the designation.
In its first year of operation, the Resort received accolades including:
** Named to Robb Report magazine’s annual list of the Best of the Best Awards in the Best Hotels & Resorts category
** Named the #1 hotel in Orlando by US News & World Report magazine, the only hotel in Central Florida to make the list of US News Best Hotels in the USA list
** Named to the 2015 Travel + Leisure magazine It List: Best New Hotels in 2015
** Named to the 2015 Conde Nast Traveler magazine Hot List of Best New Hotels and Resorts
There’s never been a better time to experience Central Florida’s first Five Diamond property. On the anniversary of the Resort’s opening day on August 3 Four Seasons is offering five ways to join in the celebration:
Enjoy a delicious three-course meal at the Resort’s Italian restaurant, helmed by Torino, Italy native Executive Chef Fabrizio Schenardi. All of the pasta, breads and pizza dough at Ravello are made fresh in-house daily, and many recipes Schenardi uses are from his grandmother’s kitchen, bringing an authentic taste of Italy to diners at Ravello. The Ravello dinner on August 3 is offered at USD 33 per person.
The three-course dinner menu includes:
First Course – Beef carpaccio with cured mushrooms, pickled radish and watercress; or Cesare with hearts of romaine, Parmigiano, anchovy and focaccia croutons; or grilled calamari with orange, fennel, arugula and capers
Second Course – Veal Milanese with oven-roasted tomatoes and herb salad; or grilled chicken with EVOO and herb crushed potato, seasonal vegetables and natural jus; or pan seared salmon with string beans, pancetta and fregola
Third Course – Fabrizio’s tiramisu and gelato duo
Celebrate with a three-course dinner at Capa, the Resort’s signature rooftop steakhouse, featuring prime meats, fresh seafood, and an array of Basque-inspired Spanish tapas. Capa features an open kitchen and stunning views of the lakes and woodlands. Diners can also step outside onto the terrace to watch the nightly Magic Kingdom Park fireworks. The Capa dinner on August 3 is offered at USD 55 per person.
The three-course dinner menu includes:
First Course — Fideos – smoked mussels with saffron and fennel; or albÃ³ndigas – lamb meatballs with plum and goat cheese
Second Course — Carne — bavette, foie, sunchoke and radicchio; or eschabache — tuna, tomato, saffron and potato
Third Course – Churros de Madrid with chocolate sauce; or crema Catalana with cinnamon hojaldre
Spa the Day Away
Spend the day at The Spa at Four Seasons and enjoy a glass of complimentary sparkling wine with any treatment. Guests who opt for an 80-minute treatment can use the Resort’s pools for the day, including the tranquil adult-only pool, aptly named The Oasis. The Spa offers 18 treatment rooms including six couples’ suites, a separate hair and nail salon, and sumptuous relaxation areas including a co-ed indoor and outdoor relaxation lounge, and his-and-hers locker rooms complete with an experience shower, steam room and outdoor whirlpool. Each guest who experiences a treatment on August 3 will be entered to win prize drawings, including a gift from Natura Bisse, Turo Men’s Skincare products, Amala Beauty products, a Rishi Tea set, Innovative Skincare products and much more.
Wardrobe and Fable
The Resort’s lobby level boutiques, Wardrobe and Fable, have become well-known for the vast assortment of everything from special gifts to designer outfits and one-of-a-kind custom jewelry. Everyone who takes time to pop into the boutiques on August 3 can have the opportunity to register to win one of several fashionable prizes.
Fore! Experience Tranquilo Golf Club.
Summer rates are in full swing at Tranquilo Golf Club, where during July and August 2015, afternoon rates for 18 holes of golf are as low as USD 55 per person. Take advantage of playing on one of Central Florida’s premier courses. With varying elevation, protected wetlands, and abundant wildlife, the course is picturesque and also challenging. Four sets of tees accommodate all skillsets.
For dinner reservations, Spa appointments, or tee times, call 407 313 7777.