Recent Menu Changes to Be Our Guest

Sunday, June 9th 2019 changes to Be Our Guest Lunch Menu

Tuna Nicoise Salad descriptionchanged from Warm seared tuna steak with chilled green beans, fingerling potatoes, olives, roasted bell peppers, tomatoes, and hard boiled eggsto Warm seared tuna steak with chilled green beans, fingerling potatoes, olives, roasted bell peppers, tomatoes, and poached eggs and red wine vinaigrette
Removed Potato Leek Soupfrom Menu Items
Removed Vegetable Quichefrom Menu Items
Removed Quinoa Saladfrom Menu Items
Removed Chocolate Cream Pufffrom Menu Items
Removed Mickey Strawfrom Menu Items
Added Corn Bisqueto Menu Items
Added Spring Shrimp Saladto Menu Items
Added Cannellini Bean Cassouletto Menu Items
Added Sparkling Waterto Menu Items
Added Soup/Saladto Corn BisqueMenu Categories
Added Entreesto Spring Shrimp SaladMenu Categories
Added Entreesto Cannellini Bean CassouletMenu Categories
Added Beveragesto Sparkling WaterMenu Categories

Sunday, June 9th 2019 changes to Be Our Guest Lunch Menu

Coq au Vin Braised Chickennamechanged from Braised Chickento Coq au Vin Braised Chicken
Removed Perrierfrom Menu Items
Added Spring Chicken Saladto Menu Items
Added Entreesto Spring Chicken SaladMenu Categories

Wednesday, June 5th 2019 changes to Be Our Guest Lunch Menu

Removed Braised Porkfrom Menu Items
Added Braised Chickento Menu Items
Added Entreesto Braised ChickenMenu Categories

Wednesday, May 22nd 2019 changes to Be Our Guest Children's Lunch Menu

Mrs. Pott's Plattercostchanged from 8.99to 9.49
Feast a la Beastcostchanged from 8.99to 9.79
Mickey Meatloaf costchanged from 8.99to 9.49
Lumiere's De-Lightcostchanged from 8.99to 9.99

Wednesday, May 22nd 2019 changes to Be Our Guest Lunch Menu

Tuna Nicoise Salad costchanged from 16.99to 17.99
Carved Turkey Sandwich costchanged from 15.99to 16.49
Croque Monsieurcostchanged from 14.99to 15.99
Quinoa Salad costchanged from 12.99to 14.79
Vegetable Quiche costchanged from 12.99to 14.79
Braised Pork costchanged from 16.99to 18.99
French Dip Sandwichcostchanged from 16.99to 17.49

Saturday, March 16th 2019 changes to Be Our Guest Children's Lunch Menu

Mrs. Pott's Platterdescriptionchanged from carved turkey on multi-grain bread with sweet potato wedges and peach applesauceto carved turkey on multi-grain bread with sweet potato wedges and applesauce
Lumiere's De-Lightdescriptionchanged from grilled shrimp with brocolli florets and peach applesauceto grilled shrimp with broccolli florets and applesauce

Monday, March 11th 2019 changes to Be Our Guest Children's Dinner Menu

Children's Dinner Menunoteschanged from As of July 27, 2018, dinner has changed to a prix fixe menu. Children ages 3-9 cost $36. The prix fixe meal costs two table service credits on the Disney Dining Plan. The kids' menu includes choice of appetizer, an entree and a beverage. A special dessert trio platter designed especially for young guests accompanies dinner. to As of July 27, 2018, dinner has changed to a prix fixe menu. Children ages 3-9 cost $36. The prix fixe meal costs two table service credits on the Disney Dining Plan. The kids' menu includes choice of appetizer, two side selections, an entree, a dessert and a beverage.
Beast Casserole (House-Made Macaroni & Cheese)descriptionchanged from served with choice of one appetizer, two selections and one dessertto
Pan-seared Chicken Breastdescriptionchanged from served with choice of one appetizer, two selections and one dessertto
Seared Shrimp Skewerdescriptionchanged from served with choice of one appetizer, two selections and one dessertto
Grilled Beef Tenderloindescriptionchanged from served with choice of one appetizer, two selections and one dessertto
Added Sauteed Zucchinito Menu Items
Added Wild Riceto Menu Items
Added Cauliflower Fried Riceto Menu Items
Added Steamed Green Beansto Menu Items
Added Sweet Potato Wedgesto Menu Items
Added Side Dishesto Sauteed ZucchiniMenu Categories
Added Side Dishesto Wild RiceMenu Categories
Added Side Dishesto Cauliflower Fried RiceMenu Categories
Added Side Dishesto Steamed Green BeansMenu Categories
Added Side Dishesto Sweet Potato WedgesMenu Categories

Thursday, February 7th 2019 changes to Be Our Guest Children's Dinner Menu

Beast Casserole (House-Made Macaroni & Cheese)descriptionchanged from rotini pasta and black diamond cheddar with toasted breadcrumb toppingto served with choice of one appetizer, two selections and one dessert
Pan-seared Chicken Breastdescriptionchanged from served with cauliflower fried rice and Steamed Green Beansto served with choice of one appetizer, two selections and one dessert
Seared Shrimp Skewerdescriptionchanged from served with wild rice and sauteed zucchinito served with choice of one appetizer, two selections and one dessert
Grilled Beef Tenderloindescriptionchanged from served with steamed green beans and sweet potato wedgesto served with choice of one appetizer, two selections and one dessert

Thursday, December 13th 2018 changes to Be Our Guest Children's Lunch Menu

The Master's Cupcakenamechanged from The Master's Cupcaketo The Master's Cupcake
The Master's Cupcakedescriptionchanged from chocolate sponge cake topped with Lumiere's special grey stuffto chocolate sponge cake topped with Lumiere's special grey stuff

Thursday, December 13th 2018 changes to Be Our Guest Lunch Menu

Braised Pork descriptionchanged from slow-cooked pork with vegetables and bacon served with mashed potatoes and green beans jardiniereto Eight Hour Slow-cooked Pork with Mushrooms, Onions, Carrots and Bacon served with Mashed Potatoes and Green Bean Jardiniere
Added Souvenir Castle Gobletto Menu Items
Added Be Our Guest Cupto Menu Items
Added Peach Bellinito Menu Items
Added Mimosato Menu Items
Added Schöfferhofer Pink Grapefruit Hefeweizento Menu Items
Added Kronenbourg 1664to Menu Items
Added Beso del Sol Red Sangriato Menu Items
Added Stella Artoisto Menu Items
Added Dr. Loosen Dr. L Rieslingto Menu Items
Added Georges Duboeuf Beaujolais-Villagesto Menu Items
Added Charles de Fère Cuvée Jean-Louis Blanc de Blancs Brutto Menu Items
Added Cambria Katherine's Vineyard Chardonnayto Menu Items
Added Simi Cabernet Sauvignonto Menu Items
Added Beveragesto Souvenir Castle GobletMenu Categories
Added Beveragesto Be Our Guest CupMenu Categories
Added Specialty Cocktailsto Peach BelliniMenu Categories
Added Specialty Cocktailsto MimosaMenu Categories
Added Beerto Schöfferhofer Pink Grapefruit HefeweizenMenu Categories
Added Beerto Kronenbourg 1664Menu Categories
Added Wineto Beso del Sol Red SangriaMenu Categories
Added Beerto Stella ArtoisMenu Categories
Added Wineto Dr. Loosen Dr. L RieslingMenu Categories
Added Wineto Georges Duboeuf Beaujolais-VillagesMenu Categories
Added Wineto Charles de Fère Cuvée Jean-Louis Blanc de Blancs BrutMenu Categories
Added Wineto Cambria Katherine's Vineyard ChardonnayMenu Categories
Added Wineto Simi Cabernet SauvignonMenu Categories

Thursday, December 13th 2018 changes to Be Our Guest Children's Dinner Menu

Fruit and Cheese Platedescriptionchanged from seasonal fruit, cheddar cheese, and crostini'sto seasonal fruit, cheddar cheese, and crostinis
Iceberg Wedge Saladdescriptionchanged from curled carrots, baby tomatoes, and fat-free ranch dressingto with ranch dressing
Pan-seared Chicken Breastdescriptionchanged from served with cauliflower fried riceto served with cauliflower fried rice and Steamed Green Beans
Added House-made Peach Applesauceto Menu Items
Added Appetizers/Startersto House-made Peach ApplesauceMenu Categories

Thursday, December 13th 2018 changes to Be Our Guest Dinner Menu

Champagne/Sparklingdescriptionchanged from by the glass $8-$13, by the bottle to by the glass $9-$14, by the bottle
Champagne/Sparklingcostchanged from 35-$89to 39-$130
Private Label Champagne & Winesdescriptionchanged from by the glass $11-$17, by the bottleto by the glass $11-$19, by the bottle
Assorted Beers and Cidernamechanged from Assorted Beersto Assorted Beers and Cider
Added Be Our Guest Private Label Wine Samplerto Menu Items
Added Wineto Be Our Guest Private Label Wine SamplerMenu Categories

Monday, November 5th 2018 changes to Be Our Guest Lunch Menu

French Onion Soupcostchanged from 6.49to 7.99
Croque Monsieurcostchanged from 13.99to 14.99
Soft Drinkscostchanged from 3.29to 3.99
Bottled Watercostchanged from 3.00to 3.50
Perriercostchanged from 3.50to 4.50
Chocolate Milkcostchanged from 2.69to 2.99
Fresh Brewed Coffeecostchanged from 2.79to 3.29
Hot Cocoacostchanged from 2.79to 3.29
Eclair a l'Orangenamechanged from Eclaire a l'Orangeto Eclair a l'Orange
smartwatercostchanged from 4.50to 5.50