Flying Fish 2021 Dinner Menu and Prices
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Notes
Fish served with your choice of harvest vegetable melange and potato beurre blanc or leek fondue with cassis-red wine sauce.Steak served with your choice of asparagus, mushrooms, celeriac risotto, grand marnier black truffle sauce or roasted fingerling potatoes, cippolini onions, haricot vert and sauce foyot.