It’s officially the holiday season in Disney World and Disneyland!
Yesterday we had our first Mickey’s Very Merry Christmas Party of the season at Magic Kingdom in Disney World, and today we’re heading to the other side of the country for the start of the holidays.
While the Disney Festival of Holidays at Disney California Adventure wasn’t set to kick off officially until November 11th, the booths are up and running for a soft opening today!
Over on the west coast, we’ve got a surprise soft opening of Disneyland Resort’s Festival of the Holidays! ✨ pic.twitter.com/eqUB6e764G
— AllEars.Net (@AllEarsNet) November 9, 2022
As a reminder, there are quite a few NEW menu items this year! Here’s a FULL list of menus you can find at the festival.
2022 Festival of the Holidays Booths
Brews & Bites
Food:
- Impossible Chorizo Queso Fundido with House-made Tortilla Chips – $7.50
- Side of Tortilla Chip – $2.50
Beverages:
- Two Coast Brewing Co., Saint Father Festibier – $14.25
- Stone Brewing Imperial Stout – $14.25
- Brewery X, Happy HoliHaze Blood Orange IPA – $14.25
- Ficklewood Ciderworks Bramblebark – $16.00
- North Coast Brewing Red Seal Ale – $14.25
- Allagash Brewing Curieux Bourbon Barrel Aged Golden Ale – $16.00
- Golden Road Brewing Christmas Cart Wheat Ale – $13.00
- Sierra Nevada Brewing Co., Celebration IPA – $13.00
- Stereo Brewing Love Buzz Coffee Amber Ale – $14.25
- Ale Smith Brewing Nut Brown Ale – $13.00
- Juneshine Hard Kombucha, Acai Berry – $14.25
- Bottle Logic Hexpresso Pumpkin Spice Stout – $13.00
- Beer Flight Seasonal Specialties – $17.00
- Beer Flight Festival Favorites – $17.50
- Purple Mickey Jingle Bell Glow Cube – $6.00
Favorite Things
Food:
- Chicken Tiki Masala – $7.50 (New)
- Mrs. Claus’ Hot Cocoa Macaron – $6.50 (New)
Beverages:
- Churro Toffee Coffee Cold Brew Latte – $6.75 (New)
- Churro Toffee Coffee Cold Brew Latte Cocktail – $16.00
- Purple Mickey Jingle Bell Glow Cube – $6.00
Grandma’s Recipes
Food:
- Impossible Meatloaf with Mashed Potatoes – $8.00 (New)
- Pumpkin Layered Cheesecake – $7.00 (New)
Beverages:
- Blood Orange Pom-Limeade – $6.50 (New)
- Hummingbird Cocktail – $15.00 (New)
- Purple Mickey Jingle Bell Glow Cube – $6.00
Holiday Duets
Food:
- Braised Pork Belly Adobo with Garlic Fried Rice – $8.00
- Southern Mac and Cheese – $8.50 (New)
Beverages:
- Ceylon Splash – $6.50 (New)
- Huckleberry Sake Sangria – $8.50 (New)
- Purple Mickey Jingle Bell Glow Cube – $6.00
Making Spirits Bright
Food:
- Mickey Shaped Gingerbread Cookie – $6.50
Beverages:
- Maple Hazelnut Hot Buttered Rum – $16.00
- Milk & Cookie Hot Cocoa – $6.50 (New)
- Brut Sparkling – $11.75
- Cabernet Sauvignon – $11.75
- Merlot – $12.50
- Syrah – $13.00
- Chardonnay – $11.75
- Riesling – $14.00
- White Wine Flight -$18.50
- Red Wine Flight – $19.00
Merry Mashups
Food:
- Esquites Carnitas Mac & Cheese – $8.00
- Turkey Poutine – $8.00 (New)
Beverages:
- Spicy Apple Cider Margarita – $15.00
- Purple Mickey Jingle Bell Glow Cube – $6.00
A Twist on Tradition
Food:
- Curry Mac and Cheese – $8.25 (New)
- Lox and Everything Bagel Nachos – $8.50 (New)
Beverages:
- Guava Melon Lassi – $7.00 (New)
- Purple Mickey Jingle Bell Glow Cube – $6.00
Visions of Sugarplums
Food:
- Twix Chocolate Bourbon Tart – $7.00 (New)
Beverages:
- Cranberry Chai Pisco Punch – $15.00
- Pina-Hibiscus Mezcal Mule – $15.00
- Purple Mickey Jingle Bell Glow Cube – $6.00
Winter Sliderland
Food:
- Holiday Ham Slider – $9.00 (New)
- Brisket Slider – $9.00 (New)
Beverages:
- Cherry Mango Punch – $6.50 (N/A) (New)
- Tiramisu Yule Log Cocktail – $16.00 (New)
- Purple Mickey Jingle Bell Glow Cube – $6.00
Paradise Garden Grill
- Chile Relleno Plate – Roasted poblano stuffed with veggie stew topped with roasted tomato sauce and tofu crema served with Spanish rice and black beans (plant-based)
- House-made Pozole – Mild red chile and pork stew with hominy topped with shredded cabbage, onions, radish, lime, and oregano served with tortilla chips (Sip and Savor Pass portion eligible)
- Torta al Pastor – Soft telera roll, chorizo beans, pork al pastor, cabbage, guacamole, and crema served with tortilla chips and molcajete salsa (Sip and Savor Pass eligible)
- Street-Style Tacos – Three corn tortilla tacos filled with carne asada, carnitas, and chicken with white onion and fresh cilantro served with Spanish rice and black beans topped with queso blanco (Sip and Savor Pass portion eligible)
- Pineapple Tres Leches Roulade – Vanilla sponge with layers of pineapple filling and cinnamon buttercream finished with white chocolate mousse and tres leches soak
- Kids’ Street-Style Tacos – Corn tortilla taco filled with choice of carne asada, carnitas, or chicken served with Spanish rice and black beans topped with queso blanco and choice of small lowfat milk or small DASANI Water
- Kids’ Cheese Quesadilla – A whole-wheat tortilla with melted cheese served with a mandarin orange and choice of small lowfat milk or small DASANI Water
Additional Locations
Paradise Gardens Seasonal Cart
- Beef Tamale with Red Sauce
- Guava and Cheese Pan Dulce – Guava and cheese pan dulce finished with a colorful chocolate sarape
- Maple-Hazelnut Hot Buttered Rum – Rum, maple syrup, and flavors of hazelnut, cinnamon, nutmeg, and clove topped with a house-made salted-caramel whipped cream
- Apple Fritter Bread Pudding – Warm apple-cinnamon bread pudding served with whipped cream and warm salted caramel sauce
Pacific Wharf Coffee Cart
- Blueberry Apple Cider
Grizzly Peak Churro Cart
- Peppermint Churro – Churro coated with crushed candy canes and drizzled with chocolate and vanilla icing
Hollywood Churro Cart
- Chocolate-Hazelnut-Strawberry Churro – Classic churro drizzled with chocolate-hazelnut and strawberry sauces
Lucky Fortune Cookery (mobile order available)
- Thai Iced Tea with sea salt cream and brown sugar boba
Smokejumpers Grill (mobile order available)
- Maple-Bacon Shake: Maple-flavored shake topped with whipped cream, bacon bits, and maple drizzle (New) (Available Nov. 11 through Jan. 8; mobile order available)
- Pineapple Limeade: Limeade, pineapple juice, and sour green apple syrup with a red sugar rim (New) (Available Nov. 11 through Jan. 8; mobile order available)
- Holiday Punch Cocktail: Vodka with cranberry and orange juices garnished with fresh cranberries (New) (Available Nov. 11 through Jan. 8; mobile order available)
- Karl Strauss Brewing Co., Tangible IPAÂ (New) (Available Nov. 11 through Jan. 8; mobile order available)
- Anchor Brewing, Christmas Ale (New) (Available Nov. 11 through Jan. 8; mobile order available)
- Honest Abe Hard Apple Pie Cider (New) (Available Nov. 11 through Jan. 8; mobile order available)
Sonoma Terrace (mobile order available)
- Avocado Cheese Steak – Thinly sliced steak with grilled onions, bell peppers, jalapeños, avocado spread, and melted jack cheese
- Peppermint Cold Brew Cocktail – Cold brew with coffee liqueur, a splash of crème de menthe, and crème de cacao garnished with a miniature candy cane
- Cranberry Mule – A twist on a classic mule with cranberry juice and agave garnished with a sprig of rosemary and a cape cranberry
Studio Catering Truck (mobile order available)
- Deconstructed Carnitas Tamal – Rajas con queso tamale, carnitas, salsa verde, avocado salsa, crema, and queso fresco
Willy’s Churros on Buena Vista Street
- Chocolate-Pecan Churro – Classic churro topped with maple glaze, toasted pecans, and chocolate drizzle
Pym Tasting Lab (mobile order available)
- Holiday Snack Molecules – Gingerbread and Mexican hot chocolate caramel corn, mini pretzels, honey-roasted peanuts, dried cranberries, and popped sorghum
- Pineapple-Coconut Ration – Pineapple-flavored spiral churro dipped in a coconut-flavored glaze and sprinkled with toasted coconut
We’ll be at the festival trying out some of the new bites, so stay tuned to AllEars for more details!
See the FULL List of Food Booths Coming to the Festival of Holidays!
Are you going to the Festival of the Holidays this year? Let us know in the comments!
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