Recent Restaurant Menu Changes at Walt Disney World

Wednesday, February 6th 2019 changes to Wine Bar George Lunch/Dinner Menu

View Wine Bar George Dining Location - Lunch/Dinner Menu

VALENTINES SPECIAL- Frisee Saladnamechanged from Frisee Saladto VALENTINES SPECIAL- Frisee Salad
VALENTINES SPECIAL- Iberico de Bellota Plumanamechanged from Iberico de Bellota Plumato VALENTINES SPECIAL- Iberico de Bellota Pluma
Removed Appetizers/Startersfrom VALENTINES SPECIAL- Frisee SaladMenu Categories
Added Valentine's Day Celebrationsto VALENTINES SPECIAL- Frisee SaladEvents
Removed Entreesfrom VALENTINES SPECIAL- Iberico de Bellota PlumaMenu Categories
Added Valentine's Day Celebrationsto VALENTINES SPECIAL- Iberico de Bellota PlumaEvents

Tuesday, February 5th 2019 changes to Wine Bar George Lunch/Dinner Menu

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VALENTINES SPECIAL- Ridge Geyersville Zinfandel Field Blendnamechanged from VALENTINE SPECIAL- Ridge Geyersville Zinfandel Field Blendto VALENTINES SPECIAL- Ridge Geyersville Zinfandel Field Blend

Tuesday, February 5th 2019 changes to Wine Bar George Lunch/Dinner Menu

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VALENTINES SPECIAL- Sparkling Wine Flightnamechanged from Sparkling Wine Flightto VALENTINES SPECIAL- Sparkling Wine Flight
Added VALENTINE SPECIAL- Ridge Geyersville Zinfandel Field Blendto Menu Items
Added Frisee Saladto Menu Items
Added Iberico de Bellota Plumato Menu Items
Added VALENTINES SPECIAL- Filet Mignonto Menu Items
Added VALENTINES SPECIAL- Wine Braised Chicken Breastto Menu Items
Added VALENTINES SPECIAL- Seared Snapperto Menu Items
Added VALENTINES SPECIAL- Chocolate Pieto Menu Items
Added Valentine's Day Celebrationsto VALENTINE SPECIAL- Ridge Geyersville Zinfandel Field BlendEvents
Added Appetizers/Startersto Frisee SaladMenu Categories
Added Entreesto Iberico de Bellota PlumaMenu Categories
Added Valentine's Day Celebrationsto VALENTINES SPECIAL- Filet MignonEvents
Added Valentine's Day Celebrationsto VALENTINES SPECIAL- Wine Braised Chicken BreastEvents
Added Valentine's Day Celebrationsto VALENTINES SPECIAL- Seared SnapperEvents
Added Valentine's Day Celebrationsto VALENTINES SPECIAL- Chocolate PieEvents

Tuesday, February 5th 2019 changes to Wine Bar George Lunch/Dinner Menu

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Removed HOLIDAY ENTREEfrom Menu Items
Added Sparkling Wine Flightto Menu Items
Added Valentine's Day Celebrationsto Sparkling Wine FlightEvents

Tuesday, February 5th 2019 changes to Creature Comforts - Starbucks All-Day Menu

View Creature Comforts - Starbucks Dining Location - All-Day Menu

Removed Cupcake- Magic Kingdom- Mermaidfrom Menu Items

Tuesday, February 5th 2019 changes to Le Cellier Lunch/Dinner Menu

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Removed Prix Fixe - Lunch Onlyfrom Menu Items

Monday, February 4th 2019 changes to Tutto Italia Ristorante Lunch/Dinner Menu

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Antipasto Misto namechanged from Grande Antipasto Misto to Antipasto Misto
Insalata di Marenamechanged from Insalata di Mare Trapaneseto Insalata di Mare
Panna Cottanamechanged from Panna Cotta Delle Langheto Panna Cotta
Panna Cottadescriptionchanged from vanilla and chocolate panna cotta with fresh strawberry compote and crumbled almond-hazelnut meringue cookies; gluten freeto strawberry compote, biscotto all'arancia
Gamberinamechanged from Gamberi Shrimpto Gamberi
Gamberidescriptionchanged from scampi, fresh linguine, herb butter sauceto shrimp scampi, fresh linguine, herb butter sauce
Gambericostchanged from 35.00to 30.00
Maccheroni namechanged from Maccheroni Casarecceto Maccheroni
Maccheroni descriptionchanged from pasta, lamb ragù, scamorza cheeseto casarecce pasta, lamb ragù, scamorza cheese
Removed Agnellofrom Menu Items
Removed Garetto de Maialefrom Menu Items
Removed Ravioli di Ricottafrom Menu Items
Removed Zuppa Cinque Terrefrom Menu Items
Removed Pollofrom Menu Items
Removed Pesce e Carnefrom Menu Items

Monday, February 4th 2019 changes to Tutto Italia Ristorante Lunch/Dinner Menu

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Calamari Frittidescriptionchanged from with spicy marinara sauceto served with marinara piccante
Spaghetticostchanged from 25to 22
Tagliatelle Campagnoledescriptionchanged from Arugula and basil pesto, spinach and burrata cheeseto Arugula and basil pesto, spinach and burrata
Bisteccadescriptionchanged from 12 oz grilled rib-eye, caramelized shallots, crispy Rosemary Potatoes, red wine butterto 12 oz grilled NY strip steak, crispy rosemary potatoes, cipollini onions, herb butter
Bisteccacostchanged from 35to 36
Fresh Brewed Iced Teacostchanged from 3to 4.25
Sodacostchanged from 3to 4.25
Peroni Draftnamechanged from Moretti Draftto Peroni Draft
Moretti La Rossa Draftnamechanged from La Rossa Draftto Moretti La Rossa Draft
Involtini di Melanzane alla Parmigianadescriptionchanged from eggplant, ricotta, mushrooms, parmesan, tomato sauceto eggplant, ricotta, mushrooms, pomodoro sauce
Seasonal Craft Beer Draftnamechanged from Florida Craft Beer Draftto Seasonal Craft Beer Draft
Insalata Mistadescriptionchanged from endive, arugula, radicchio, asparagus, radish, vinaigretteto endive, arugula, radicchio, white asparagus, radish, balsamic vinaigrette
Zuppa di Pescedescriptionchanged from Shrimp, squid, clams, mussels, filet of fish, roasted tomatoes, fregola sardato Seafood stew, fish filet, shrimp, clams, mussels, calamari, pasta
Osso Bucconamechanged from Osso Bucoto Osso Bucco
Osso Buccodescriptionchanged from Braised veal shank, roman fettuccine, parmesan crispsto Braised veal shank, risotto milanese, parmesan crisp
Osso Buccocostchanged from 35.00to 36.00
Risotto con Gamberinamechanged from Risotto Crema di Mais e Gamberi al Limoneto Risotto con Gamberi
Risotto con Gamberidescriptionchanged from Arborio rice, sweet corn, lemon shrimpto Arborio rice, lemony shrimp, lobster butter
Risotto con Gambericostchanged from 31.00to 33.00
Removed Minestrone di Verdurefrom Menu Items
Removed Ravioli Capresefrom Menu Items
Removed Lasagna alla Bolognesefrom Menu Items
Removed Pesce Spadafrom Menu Items
Added Pasta e Fagiolito Menu Items
Added Pesce e Carneto Menu Items
Added Gamberi Shrimpto Menu Items
Added Pollo Chickento Menu Items
Added Tortellini Panna e Prosciuttoto Menu Items
Added Lobster Raviolito Menu Items
Added Maccheroni Casarecceto Menu Items
Added Lasagneto Menu Items
Added Soup/Saladto Pasta e Fagioli Menu Categories
Added Entreesto Pesce e CarneMenu Categories
Added Entreesto Gamberi ShrimpMenu Categories
Added Entreesto Pollo Chicken Menu Categories
Added Entreesto Tortellini Panna e Prosciutto Menu Categories
Added Entreesto Lobster Ravioli Menu Categories
Added Entreesto Maccheroni CasarecceMenu Categories
Added Entreesto LasagneMenu Categories

Monday, February 4th 2019 changes to The BOATHOUSE Lunch/Dinner Menu

View The BOATHOUSE Dining Location - Lunch/Dinner Menu

Raw Bar: Oysters on the Half Shell descriptionchanged from (Ask About the Lucky Dux!) Assorted selection, served with Gibson's Bombay cocktail sauce, Champagne Mignonette; ask about daily specialty oyster;to (Ask About the Lucky Dux!) Assorted selection, served with Gibson's Bombay cocktail sauce, Green Apple Mignonette; ask about daily specialty oyster;
The Chopped Saladdescriptionchanged from romaine & iceberg, cherry smoked chicken breast, peppered salami, red onions, hearts of palm, olives, pepperoncini, smoked mozzarella, herb vinaigrette, red pepperto romaine & iceberg, cherrywood smoked chicken breast, peppered salami, red onions, hearts of palm, olives, pepperoncini, smoked mozzarella, herb vinaigrette, roasted red pepper
Cedar Planked Gulf of Norwegian Salmonnamechanged from Cedar Planked Gulf of Maine Salmonto Cedar Planked Gulf of Norwegian Salmon
Fresh Cut Friescostchanged from 9to 7
Sea & Shore Original Lobster Bakenamechanged from Original Lobster Baketo Sea & Shore Original Lobster Bake
Sea & Shore Original Lobster Bakedescriptionchanged from 1 1/4 lb. whole Maine lobster, mussels, shrimp, clams, oysters, Andouille sausage, red potatoes, corn on the cob, BOATHOUSE lobster broth, serves twoto 1 1/4 lb. whole Maine lobster, mussels, shrimp, oysters, clams, Andouille sausage, red potatoes, corn on the cob, BOATHOUSE lobster broth, serves two
Truffle Friescostchanged from 12to 10
Mac' N Cheesecostchanged from 9to 10
Crispy Panko-Fried Wild New England Codnamechanged from Crispy Panko-Fried Gulf Catch of the Dayto Crispy Panko-Fried Wild New England Cod
Cavatappi with Roasted Butternut & Arugulanamechanged from Sauteed Vegetables & Cavatappi Pastato Cavatappi with Roasted Butternut & Arugula
Cavatappi with Roasted Butternut & Aruguladescriptionchanged from spinach, tomatoes, mushrooms, red pepper, zucchini and garlic butter-wine sauceto Roasted Mushrooms, White Wine, Garlic-Brown Butter Sauce, Grana Padano Cheese
Steamed Virginia Middleneck Clamscostchanged from 15.5to 16.50
Removed Raw Bar: Local Anastasia Gold Osetra Caviarfrom Menu Items
Removed Korean Style BBQ Fish Tacosfrom Menu Items
Removed Baked Lobster Macaroni & Cheesefrom Menu Items
Removed Sea Salt Baked Potatofrom Menu Items
Removed Smokehouse Angus Brisket French Dipfrom Menu Items
Removed Roasted Brussels Sproutsfrom Menu Items
Added Baked Sweet Potatoto Menu Items
Added Grilled Wild Mahi Mahi Tacosto Menu Items
Added Maine Lobster & Pasta Skilletto Menu Items
Added New England Sea Scallopsto Menu Items
Added Sea Salt Baked Potatoto Menu Items
Added Today's Sauteed Vegetablesto Menu Items
Added Side Dishesto Baked Sweet PotatoMenu Categories
Added Entreesto Grilled Wild Mahi Mahi TacosMenu Categories
Added Entreesto Maine Lobster & Pasta SkilletMenu Categories
Added Entreesto New England Sea ScallopsMenu Categories
Added Side Dishesto Sea Salt Baked PotatoMenu Categories
Added Side Dishesto Today's Sauteed VegetablesMenu Categories

Monday, February 4th 2019 changes to Crystal Palace Lunch/Dinner Menu

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Added Bud Lightto Menu Items
Added Michelob Ultrato Menu Items
Added Blue Moon Belgian Wheatto Menu Items
Added Cigar City Jai Alai India Pale Aleto Menu Items
Added Angry Orchard Crisp Hard Apple Ciderto Menu Items
Added Assortment of Winesto Menu Items
Added Mimosato Menu Items
Added Beerto Bud LightMenu Categories
Added Beerto Michelob UltraMenu Categories
Added Beerto Blue Moon Belgian WheatMenu Categories
Added Beerto Cigar City Jai Alai India Pale AleMenu Categories
Added Beerto Angry Orchard Crisp Hard Apple CiderMenu Categories
Added Wineto Assortment of WinesMenu Categories
Added Specialty Cocktailsto MimosaMenu Categories

Monday, February 4th 2019 changes to Hollywood Brown Derby Lunch/Dinner Menu

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Beef Carpacciodescriptionchanged from Capers, lemon-mustard aioli, petite salad greens, Caesar dressing, toasted French breadto Capers, Lemon-Mustard Aïoli, Watercress, Black Salt, Shaved Parmigiano Reggiano, Tomato Oil
Removed Charred Cheshire Pork Chopfrom Menu Items
Removed Duck Breastfrom Menu Items
Added Braised Beef Short Ribto Menu Items
Added Entreesto Braised Beef Short RibMenu Categories

Monday, February 4th 2019 changes to Whispering Canyon Cafe Lunch and Dinner Menu

View Whispering Canyon Cafe Dining Location - Lunch and Dinner Menu

Organic Mixed Greens Salad descriptionchanged from with dried tart cherries, pumpkin seed brittle, Humboldt Fog goat cheese, and citrus vinaigretteto with dried cranberries, seed brittle, goat cheese, and cranberry-poppyseed vinaigrette
Char-Crusted New York Stripnamechanged from Steak your Claim Char-Crusted New York Stripto Char-Crusted New York Strip
Char-Crusted New York Stripdescriptionchanged from with asparagus, roasted potato wedges, pearl onions, blue cheese butter, and port wine glazeto with roasted carrots, crispy red potatoes, whiskey-onion butter
French Press Pot Estate Grown Organic Columbian Blendcostchanged from 8to 9
Removed Creamy western chicken and corn soupfrom Menu Items
Added Prospector Nachosto Menu Items
Added Chicken Tortilla Soupto Menu Items
Added Crispy Pork Bellyto Menu Items
Added Appetizers/Startersto Prospector NachosMenu Categories
Added Soup/Saladto Chicken Tortilla SoupMenu Categories
Added Appetizers/Startersto Crispy Pork BellyMenu Categories

Monday, February 4th 2019 changes to Narcoossee's Lunch and Dinner Menu

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Seasonal mixed green saladnamechanged from Summer mixed green saladto Seasonal mixed green salad
Seasonal mixed green saladdescriptionchanged from Mixed greens with house made pickled blackberries, shallots, blood oranges, candied walnuts, cornbread croutons, topped with aged goat cheese and Verjus dressingto Mixed greens with house made pickled blackberries, shallots, candied walnuts, cornbread croutons, topped with aged goat cheese and Cabernet dressing
Grilled Milk-Braised Berkshire Pork Chopnamechanged from Cider-glazed Berkshire Pork Tenderlointo Grilled Milk-Braised Berkshire Pork Chop
Grilled Milk-Braised Berkshire Pork Chopdescriptionchanged from Braised red cabbage, Wood ear mushrooms, crispy Anson Mills Polentato warm fingerling potatoes, quinoa salad, and sauce of spiced winter apple
Added Whiskey Butterto Menu Items
Added Banana Cream Tartto Menu Items
Added Side Dishesto Whiskey ButterMenu Categories
Added Dessertsto Banana Cream TartMenu Categories

Monday, February 4th 2019 changes to Nomad Lounge Pub/Lounge Menu

View Nomad Lounge Dining Location - Pub/Lounge Menu

Charcuterie Boardnamechanged from Chef's House-made Charcuterie Boardto Charcuterie Board
Charcuterie Boarddescriptionchanged from selection of cured and smoked meatsto chef's selection of cured and smoked meats
Tiffins Signature Bread Servicedescriptionchanged from Tadka, spiced coriander yogurt, Blatjangto Tadka, spiced coriander yogurt, fig tapenade
Beef and Truffle Poutinecostchanged from 15to 12
Wagyu Beef Slidersnamechanged from Grass-Fed Beef Slidersto Wagyu Beef Sliders

Monday, February 4th 2019 changes to Maria and Enzo's Ristorante Lunch and Dinner Menu

View Maria and Enzo's Ristorante Dining Location - Lunch and Dinner Menu

Salumi e Formaggicostchanged from 18to 17
Spaghetti alla Chitarracostchanged from 26to 25
Caeserdescriptionchanged from mixed romaine lettuce, olive crostini, Parmesan cheese, classic Caesar dressingto mixed romaine lettuce, olive crostini, Parmesan cheese, classic Caesar dressing; small $9, large
Burrata Capresenamechanged from Burratato Burrata Caprese
Burrata Capresedescriptionchanged from Heirloom cherry tomatoes, imported burrata, basilto Heirloom cherry tomatoes, soft mozzarella, basil, extra virgin olive oil
Grilled Mahi Mahidescriptionchanged from Roasted Pepper Romesco, Artichokes, Green Beans, Lemon Capersto Roasted Red Pepper Romesco, Artichokes, Green Beans, Lemon Capers
Grilled Mahi Mahicostchanged from 31.00to 34.00
Grilled 16-oz Certified Angus Rib-Eye Steaknamechanged from 16-oz Rib-Eyeto Grilled 16-oz Certified Angus Rib-Eye Steak
Grilled 16-oz Certified Angus Rib-Eye Steakdescriptionchanged from Roasted Forest Mushroom, Parmesan Fingerling Potatoes, Red Wine Reductionto Roasted Forest Mushrooms, Fingerling Potatoes, Red Wine Beef Jus. Add Jumbo Gulf Shrimp
Eggplant Parmigianadescriptionchanged from eggplant, tomatoes, parmesan cheeseto eggplant, tomato, mozzarella, parmesan cheese
Eggplant Parmigianacostchanged from 21.00to 23.00
Removed Melanzane Parmigianafrom Menu Items
Removed Pantescafrom Menu Items
Removed Tonno Agrodolcefrom Menu Items
Removed Gamberettifrom Menu Items
Removed Arance e Finocchiofrom Menu Items
Removed Barbabietolefrom Menu Items
Removed Spadafrom Menu Items
Removed Braciola di Maialefrom Menu Items
Removed Bisteccafrom Menu Items
Removed Filettofrom Menu Items
Removed Petto di Pollofrom Menu Items
Removed Nodino di Vitellofrom Menu Items
Added Potato Gnocchito Menu Items
Added Three Cheese Raviolito Menu Items
Added Antipasti Trioto Menu Items
Added Entreesto Potato GnocchiMenu Categories
Added Entreesto Three Cheese RavioliMenu Categories
Added Appetizers/Startersto Antipasti TrioMenu Categories