Recent Menu Changes to Grand Floridian Cafe Breakfast/Brunch Menu

Sunday, July 25th 2021 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Added to Image Types
Added The Grand Breakfastto Menu Items

Sunday, July 25th 2021 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Added to Image Types
Added Seasonal Soupto Menu Items

Sunday, April 25th 2021 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Buttermilk-fried Chicken and Waffledescriptionchanged from Hand-breaded Chicken Breast, Applewood-smoked Bacon and Malted Waffle with Sriracha-Honey Drizzleto Hand-breaded Chicken Breast and Malted Waffle with Sriracha-Honey Drizzle

Sunday, April 18th 2021 changes to Grand Floridian Cafe Breakfast/Brunch Menu

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Added Seasonal Soupto Menu Items
Added Buttermilk-fried Chicken and Waffleto Menu Items
Added Brioche French Toastto Menu Items
Added Lobster Benedictto Menu Items
Added Chipotle Bloody Maryto Menu Items
Added Grand Mimosato Menu Items
Added Grand Coladato Menu Items
Added Key Westto Menu Items
Added Grand Margaritato Menu Items
Added Entreesto Buttermilk-fried Chicken and WaffleMenu Categories
Added Entreesto Brioche French ToastMenu Categories
Added Entreesto Lobster BenedictMenu Categories
Added Specialty Cocktailsto Chipotle Bloody MaryMenu Categories
Added Specialty Cocktailsto Grand MimosaMenu Categories

Sunday, April 18th 2021 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Roasted Tomato and Feta Quichedescriptionchanged from Fresh-baked Daily with Spinach, Feta, and Roasted Tomato baked in a delicate Pastry Crustto with Spinach, Feta, and Roasted Tomato baked in a delicate Pastry Crust

Wednesday, April 7th 2021 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Added to Image Types
Added Heirloom Apple Saladto Menu Items

Monday, April 5th 2021 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Removed Twinings of London Tea Menufrom Menu Items
Removed Blood Orange Margaritafrom Menu Items
Removed Spicy Poblano Margaritafrom Menu Items
Removed Watermelon Margaritafrom Menu Items
Removed Palomafrom Menu Items
Removed Opici Family Sangriafrom Menu Items
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Monday, April 5th 2021 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Removed Cold Brew XOfrom Menu Items
Removed Grand Coladafrom Menu Items
Removed Key Westfrom Menu Items
Removed Grand Mimosafrom Menu Items
Removed Grand Margaritafrom Menu Items
Removed Chipotle Bloody Maryfrom Menu Items
Removed Cold Brew XOfrom Menu Items
Added Twinings of London Tea Menuto Menu Items
Added Blood Orange Margaritato Menu Items
Added Spicy Poblano Margaritato Menu Items
Added Watermelon Margaritato Menu Items
Added Palomato Menu Items
Added Rum Swizzleto Menu Items
Added Negronito Menu Items
Added Raspberry Mojitoto Menu Items
Added Bacardi Mojitoto Menu Items
Added Antioxidant Lemonadeto Menu Items
Added Walk the Plankto Menu Items
Added Smoked Turkeyto Menu Items
Added Whiskey Breezeto Menu Items
Added Moscow Muleto Menu Items
Added Kentucky Muleto Menu Items
Added Bahama Mamato Menu Items
Added Pina CoLavato Menu Items
Added Ultimate Long Island Iced Teato Menu Items
Added Captain's Mai Taito Menu Items
Added Blue "Glow-tini"to Menu Items
Added Opici Family Sangriato Menu Items
Added Beveragesto Twinings of London Tea MenuMenu Categories
Added Specialty Cocktailsto Blood Orange MargaritaMenu Categories
Added Specialty Cocktailsto Spicy Poblano MargaritaMenu Categories
Added Specialty Cocktailsto Watermelon MargaritaMenu Categories
Added Specialty Cocktailsto PalomaMenu Categories
Added Wineto Opici Family SangriaMenu Categories

Sunday, August 23rd 2020 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Added Raspberry Coladato Menu Items
Added Tropical Splashto Menu Items
Added Specialty Beverages (non-alcoholic)to Raspberry ColadaMenu Categories
Added Specialty Beverages (non-alcoholic)to Tropical SplashMenu Categories

Tuesday, August 18th 2020 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Removed Disney Family of Winesfrom Menu Items
Removed Fess Parker Riesling, Santa Barbara Countyfrom Menu Items
Removed MacMurray Estate Vineyards Pinot Noir, Russian River Valleyfrom Menu Items
Removed Silverado Cabernet Sauvignon, Napa Valleyfrom Menu Items
Removed Red Sangriafrom Menu Items
Removed White Sangriafrom Menu Items
Added Beerto Menu Items
Added Beerto Menu Items
Added Grapefruit Spritzerto Menu Items
Added Sparkling No-Jitoto Menu Items
Added Watermelon Lemonadeto Menu Items
Added Wineto Menu Items
Added Beerto BeerMenu Categories
Added Beerto BeerMenu Categories
Added Specialty Beverages (non-alcoholic)to Grapefruit SpritzerMenu Categories
Added Specialty Beverages (non-alcoholic)to Sparkling No-JitoMenu Categories
Added Specialty Beverages (non-alcoholic)to Watermelon LemonadeMenu Categories
Added Wineto WineMenu Categories

Monday, June 22nd 2020 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Added new Imageto Bloody Mary
Added new Imageto Quiche
Added to Image Types
Added to Image Types

Wednesday, June 17th 2020 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Caesar Salad with Grilled Chickennamechanged from Caesar Salad with Chickento Caesar Salad with Grilled Chicken
Fess Parker Riesling, Santa Barbara Countydescriptionchanged from crisp and refreshing flavors of peach, apple and apricot, bright, clean finish; $39 for bottle; glassto crisp and refreshing flavors of peach, apple and apricot, bright, clean finish; $45 for bottle; glass
Fess Parker Riesling, Santa Barbara Countycostchanged from 9to 11
MacMurray Estate Vineyards Pinot Noir, Russian River Valleycostchanged from 14to 15
Silverado Cabernet Sauvignon, Napa Valleydescriptionchanged from rich and plush black cherry and cassis balanced with a full-bodied expression of oak, accented in a complex, long finish; $89 for bottle; glassto rich and plush black cherry and cassis balanced with a full-bodied expression of oak, accented in a complex, long finish
Silverado Cabernet Sauvignon, Napa Valleycostchanged from 19to 89
Impossible Burgercostchanged from 17.00to 16
Removed Caramelized Onion Soup Gratinfrom Menu Items
Removed House Breaded Fried Mozzarellafrom Menu Items
Removed Bacon and Egg Saladfrom Menu Items
Removed Cobb Saladfrom Menu Items
Removed Smoked Salmon Saladfrom Menu Items
Removed Seasonal Soupfrom Menu Items
Removed Spicy Chorizo Benedictfrom Menu Items
Removed Benedict Flightfrom Menu Items
Removed Lobster Benedictfrom Menu Items
Removed Brioche French Toastfrom Menu Items
Removed The Cafe Sandwichfrom Menu Items
Removed Chocolate Fonduefrom Menu Items
Removed Raspberry Sorbetfrom Menu Items
Removed Apple Crisp with Coconut Milk Ice Creamfrom Menu Items
Removed Reubenfrom Menu Items
Removed Buttermilk-fried Chicken and Wafflefrom Menu Items
Removed Garden Vegetable Pastafrom Menu Items

Friday, April 3rd 2020 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Bacon and Egg Saladdescriptionchanged from organic greens, frisse, quinoa, avocado, parmesan, Cherrywood bacon lardons, sherry-cider vinaigrette, and soft poached eggto organic greens, frisse, quinoa, avocado, parmesan, Applewood smoked bacon lardons, sherry-cider vinaigrette, and soft poached egg
Pomegranate Lemonadenamechanged from All-Natural Lemonadeto Pomegranate Lemonade
Pomegranate Lemonadedescriptionchanged from topped with a wildberry foamto lemonade with pomegranate and lime juice
Buttermilk-fried Chicken and Waffledescriptionchanged from Hand-breaded Chicken Breast and Cherrywood-smoked Bacon Malted Waffle with Sriracha-Honey Drizzleto Hand-breaded Chicken Breast and Applewood-smoked Bacon Malted Waffle with Sriracha-Honey Drizzle
Impossible Burgernamechanged from Impossible™ Burgerto Impossible Burger
Impossible Burgerdescriptionchanged from Caramelized Onions and Plant-based Smoked Gouda on a Brioche Bun served with Lettuce, Tomato, and Pickleto Caramelized Onions and Plant-based Smoked Gouda on a Kaiser roll
Added Soft Drinksto Menu Items
Added Beveragesto Soft DrinksMenu Categories

Wednesday, November 6th 2019 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Bacon and Egg Saladdescriptionchanged from organic greens, frisse, quinoa, avocado, Cherrywood bacon lardons, Parmesan, sherry-cider vinaigrette, and soft poached eggto organic greens, frisse, quinoa, avocado, parmesan, Cherrywood bacon lardons, sherry-cider vinaigrette, and soft poached egg
Caesar Saladcostchanged from 11to 12
Traditional Eggs Benedictcostchanged from 15to 16
Old-Fashioned Buttermilk Pancakescostchanged from 14to 15
Brioche French Toastcostchanged from 16to 17
Miso Glazed Salmoncostchanged from 26to 27
Mega-Berry Smoothiecostchanged from 6to 5.99
Frozen Cappuccinoscostchanged from 5.50to 6.00
Grand Coladadescriptionchanged from a tropical bend of Myer's original dark rum, coconut, and pineapple topped with Blue Curacaoto a tropical bend of Captain Morgan spiced rum, coconut, and pineapple topped with Blue Curacao
Florida Sunshinedescriptionchanged from peach schnapps, Chambord, Skyy vodka, and a splash of orange and cranberry juicesto peach schnapps, Chambord, Sevdka vodka, and a splash of orange and cranberry juices
Lobster Benedictcostchanged from 20to 21
House Breaded Fried Mozzarellacostchanged from 10to 11
Seasonal Soupcostchanged from 10to 11
Chocolate Fonduecostchanged from 8.00to 9.00
Buttermilk-fried Chicken and Wafflecostchanged from 23.00to 24.00
Heirloom Apple Saladcostchanged from 11to 12
Impossible™ Burgercostchanged from 16.00to 17.00
Removed Strawberry Cheesecakefrom Menu Items
Removed Artisan-made Spinach-Ricotta Raviolifrom Menu Items
Added Godiva Chocolate Martinito Menu Items
Added Baileys and Coffeeto Menu Items
Added Specialty Cocktailsto Godiva Chocolate MartiniMenu Categories
Added Specialty Cocktailsto Baileys and CoffeeMenu Categories

Monday, November 4th 2019 changes to Grand Floridian Cafe Breakfast/Brunch Menu

Added new Imageto The Cafe Sandwich
Added to Image Types