Recent Menu Changes to Be Our Guest

Sunday, November 14th 2021 changes to Be Our Guest Lunch Menu

Mixed Field Greens descriptionchanged from (Plant-based offering) Hazelnut Brittle and Seasonal Fruit with a Stone Fruit Vinaigretteto (Plant-based offering) Brittle and Seasonal Fruit with a Stone Fruit Vinaigrette

Sunday, November 14th 2021 changes to Be Our Guest Lunch Menu

Center-cut Filet Mignondescriptionchanged from Robuchon Yukon Potatoes, Seasonal Vegetables, and Cipollini Marmalade with a Red Wine Glazeto Robuchon Yukon Potatoes, Seasonal Vegetables, and Cipollini Garlic Puree with a Red Wine Puree

Sunday, November 14th 2021 changes to Be Our Guest Dinner Menu

Center-cut Filet Mignondescriptionchanged from Robuchon Yukon Potatoes, Seasonal Vegetables, and Cipollini Marmalade with a Red Wine Glazeto Robuchon Yukon Potatoes, Seasonal Vegetables, and Cipollini Garlic Puree with a Red Wine Puree
Appetizer - Mixed Field Greensdescriptionchanged from Hazelnut Brittle, and Seasonal Fruit with a Stone Fruit Vinaigretteto Brittle, and Seasonal Fruit with a Stone Fruit Vinaigrette

Thursday, October 14th 2021 changes to Be Our Guest Dinner Menu

50TH ANNIVERSARY- Captain Nemo Octopus – Seaweed Saladcostchanged from 12.00to

Wednesday, October 6th 2021 changes to Be Our Guest Dinner Menu

Added to Image Types
Added 50TH ANNIVERSARY- The Nautilusto Menu Items
Added to Image Types
Added 50TH ANNIVERSARY- Ned Land Sea Caketo Menu Items
Added to Image Types
Added 50TH ANNIVERSARY- Captain Nemo Octopus – Seaweed Saladto Menu Items

Thursday, September 30th 2021 changes to Be Our Guest Dinner Menu

Added to Image Types
Added 50TH ANNIVERSARY- Squids Revenge Drinkto Menu Items

Tuesday, September 28th 2021 changes to Be Our Guest Lunch Menu

Added 50TH ANNIVERSARY- Captain Nemo Octopus – Seaweed Saladto Menu Items
Added 50TH ANNIVERSARY- Ned Land Sea Caketo Menu Items
Added 50TH ANNIVERSARY- The Nautilusto Menu Items
Added 50TH ANNIVERSARY- Squids Revenge Drinkto Menu Items

Tuesday, September 28th 2021 changes to Be Our Guest Dinner Menu

Added 50TH ANNIVERSARY- Squids Revenge Drinkto Menu Items
Added 50TH ANNIVERSARY- The Nautilusto Menu Items
Added 50TH ANNIVERSARY- Ned Land Sea Caketo Menu Items
Added 50TH ANNIVERSARY- Captain Nemo Octopus – Seaweed Saladto Menu Items
Added Walt Disney World 50th Anniversaryto 50TH ANNIVERSARY- Squids Revenge DrinkEvents
Added Walt Disney World 50th Anniversaryto 50TH ANNIVERSARY- The NautilusEvents
Added Walt Disney World 50th Anniversaryto 50TH ANNIVERSARY- Ned Land Sea CakeEvents
Added Walt Disney World 50th Anniversaryto 50TH ANNIVERSARY- Captain Nemo Octopus – Seaweed SaladEvents

Thursday, February 18th 2021 changes to Be Our Guest Lunch Menu

Removed Souvenir Castle Gobletfrom Menu Items
Added Premium Lemonadeto Menu Items
Added Pomegranate Limeadeto Menu Items
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances
Added to Disney Dining Plan Instances

Thursday, February 18th 2021 changes to Be Our Guest Dinner Menu

Removed All Natural Fruit Punchfrom Menu Items
Removed All-Natural Lemonade or Fruit Punch in Souvenir Gobletfrom Menu Items
Added Pomegranate Limeadeto Menu Items
Added Premium Lemonadeto Menu Items
Added Specialty Beverages (non-alcoholic)to Pomegranate LimeadeMenu Categories
Added Specialty Beverages (non-alcoholic)to Premium LemonadeMenu Categories

Thursday, February 18th 2021 changes to Be Our Guest Dinner Menu

Entree- Vadouvan Spiced Vegetablesdescriptionchanged from Sautéed Seasonal Vegetables, Crispy Corn Cake with Coconut Vadouvan Jus and Pickled Mustard Seedto Sautéed Seasonal Vegetables, Crispy Corn Cake with Coconut-Vadouvan Jus and Pickled Mustard Seeds

Friday, January 15th 2021 changes to Be Our Guest Lunch Menu

Assorted Meats and Artisanal Cheese Selectiondescriptionchanged from Chicken Liver Pâté, Shaved Serrano Ham, Chorizo Sausage, Pleasant Ridge Cheddar, Truffle Tremor, and Stilton Blue with Seasonal Garnishesto Chicken Rillettes, Shaved Serrano Ham, Chorizo Sausage, Pleasant Ridge Cheddar, Truffle Tremor, and Stilton Blue with Seasonal Garnishes
Pan-seared Sea Scallopsdescriptionchanged from Seasonal Risotto with Wild Mushroom and Butter Sauceto Seasonal Risotto, Fennel, Apple and Consomme
Removed Roasted Corn and Spinach Tortellinifrom Menu Items
Added Entree- Vadouvan Spiced Vegetablesto Menu Items

Friday, January 15th 2021 changes to Be Our Guest Dinner Menu

Assorted Meats and Artisanal Cheese Selectiondescriptionchanged from chicken liver pate, shaved serrano ham, chorizo sausage, Pleasant Ridge cheddar, truffle tremor, and Stilton blue with seasonal garnishesto chicken rillettes, shaved serrano ham, chorizo sausage, Pleasant Ridge cheddar, truffle tremor, and Stilton blue with seasonal garnishes
Pan-seared Sea Scallopsdescriptionchanged from Seasonal Risotto with Wild Mushroom and Butter Sauceto Seasonal Risotto, Fennel, Apple and Consomme
Removed Entree - Roasted Corn and Spinach Tortellinifrom Menu Items
Added Entree- Vadouvan Spiced Vegetablesto Menu Items
Added Plant-basedto Entree- Vadouvan Spiced VegetablesMenu Categories

Tuesday, December 1st 2020 changes to Be Our Guest Lunch Menu

Roasted Corn and Spinach Tortellini namechanged from Roasted Corn and Spinach Tortellini (Plant-based offering)to Roasted Corn and Spinach Tortellini
Removed Appetizers/Startersfrom Mixed Field Greens Menu Categories
Added Plant-basedto Mixed Field Greens Menu Categories
Removed Entreesfrom Roasted Corn and Spinach Tortellini Menu Categories
Added Plant-basedto Roasted Corn and Spinach Tortellini Menu Categories

Thursday, October 15th 2020 changes to Be Our Guest Lunch Menu

Removed Schöfferhofer Pink Grapefruit Hefeweizenfrom Menu Items
Removed Kronenbourg 1664from Menu Items
Removed Opici Family Sangriafrom Menu Items
Removed Stella Artoisfrom Menu Items
Removed Dr. Loosen Dr. L Rieslingfrom Menu Items
Removed Georges Duboeuf Beaujolais-Villagesfrom Menu Items
Removed Charles de Fère Cuvée Jean-Louis Blanc de Blancs Brutfrom Menu Items
Removed Cambria Katherine's Vineyard Chardonnayfrom Menu Items
Removed Simi Cabernet Sauvignonfrom Menu Items
Added Beerto Menu Items
Added Angry Orchard Rosé Hard Ciderto Menu Items
Added Winesto Menu Items
Added Private Label Champagne & Winesto Menu Items
Added Beerto BeerMenu Categories
Added Ciderto Angry Orchard Rosé Hard CiderMenu Categories
Added Wineto WinesMenu Categories
Added Wineto Private Label Champagne & WinesMenu Categories