Recipes Flourless Chocolate Cake Boma Animal Kingdom Lodge

Yield: 1 cake

Ingredients:

12 ounces Butter
2 1/8 cups (17 ounces) Sugar
9 each Eggs
12 ounces Semi-sweet Chocolate Morsels
1 pound Almond Flour
½ teaspoon Baking Powder

Method of Preparation:

1. Cream butter and sugar together.
2. Slowly add in the eggs.
3. Melt the chocolate morsels and add to mixture.
4. Mix in the flour and baking powder.
5. Grease a 10" square cake pan. Bake at 300 degrees F for one hour and ten minutes. Let cool completely before unmolding.
6. Cover with chocolate ganache and serve.

Chocolate Ganache

Ingredients:

16 ounces Heavy Cream
16 ounces Semi-sweet Chocolate Morsels
2 tablespoons (1 ounce) Sugar

Method of Preparation:

1. Heat heavy cream and sugar to a boil. Remove from stove.
2. Pour in chocolate pieces. Let sit for five minutes before stirring.
3. Cover cake with ganache while still warm.

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