Recent Menu Changes to Satu’li Canteen Lunch/Dinner Menu

Saturday, January 4th 2020 changes to Satu'li Canteen Lunch/Dinner Menu

Satu’li Sampler Platterdescriptionchanged from Choice of four Proteins and a sampling of each of our Bases and Sauces, served with Vegetable Slaw and Four Non-Specialty Beverages. *Please note that this offering is only available from 5:00 PM until closeto Choice of four Proteins and a sampling of each of our Bases and Sauces, served with Vegetable Slaw and Four Non-Specialty Beverages.

Thursday, January 2nd 2020 changes to Satu'li Canteen Lunch/Dinner Menu

Removed HOLIDAY- White-Chocolate Peppermint Cream Cheese Moussefrom Menu Items

Saturday, December 28th 2019 changes to Satu'li Canteen Lunch/Dinner Menu

Removed Imagefrom Teylu Hot Dog Wrapped in Dough
Added new Imageto Teylu Hot Dog
Added to Image Types

Friday, December 6th 2019 changes to Satu'li Canteen Lunch/Dinner Menu

Added HOLIDAY- White-Chocolate Peppermint Cream Cheese Mousseto Menu Items
Added new Imageto White-Chocolate Peppermint Cream Cheese Mousse
Added to Image Types

Friday, November 29th 2019 changes to Satu'li Canteen Lunch/Dinner Menu

Removed FALL- Pumpkin Cheesecake Moussefrom Menu Items

Sunday, November 10th 2019 changes to Satu'li Canteen Lunch/Dinner Menu

Added FALL- Pumpkin Cheesecake Mousseto Menu Items

Saturday, October 5th 2019 changes to Satu'li Canteen Lunch/Dinner Menu

Added Chili-Spiced Crispy Fried Tofu Bowlto Menu Items
Added Plant-basedto Chili-Spiced Crispy Fried Tofu BowlMenu Categories

Tuesday, October 1st 2019 changes to Satu'li Canteen Lunch/Dinner Menu

Hawkes' Grog Aledescriptionchanged from draft beer, green in color, with a fruity hop character including apricot and peach with a hint of wheat on the finish; 16 oz $9.00; 22 ozto draft beer, green in color, with a fruity hop character including apricot and peach with a hint of wheat on the finish; 16 oz $9.25; 22 oz
Mo'ara High Country Aledescriptionchanged from draft beer, amber ale brewed for the nature lover with herbal spice hop aroma and a malty flavor profile featuring notes of caramel, toffee, and nuts; 16 oz $9.00; 22 ozto draft beer, amber ale brewed for the nature lover with herbal spice hop aroma and a malty flavor profile featuring notes of caramel, toffee, and nuts; 16 oz $9.25; 22 oz
Banshee Pinot Noircostchanged from 10.00to 11.00
Banshee Chardonnaycostchanged from 10.00to 11.00
Organic Blonde Aledescriptionchanged from draft beer 16 oz $9.00; 22 ozto draft beer 16 oz $9.25; 22 oz
Orlando I-4 IPA Draftdescriptionchanged from 16 oz $9.00; 22 ozto 16 oz $9.25; 22 oz

Friday, July 5th 2019 changes to Satu'li Canteen Lunch/Dinner Menu

Removed Cold Brew Coffeefrom Menu Items

Tuesday, April 9th 2019 changes to Satu'li Canteen Lunch/Dinner Menu

Added Satu’li Sampler Platterto Menu Items
Added Chef's Specialsto Satu’li Sampler PlatterMenu Categories

Wednesday, April 3rd 2019 changes to Satu'li Canteen Lunch/Dinner Menu

Removed Satu'li Sampler Platterfrom Menu Items

Thursday, January 24th 2019 changes to Satu'li Canteen Lunch/Dinner Menu

Hot Cocoanamechanged from Hot Cocoa or Teato Hot Cocoa
Removed Base: Mixed Whole Grain & Ricefrom Menu Items
Removed Sustainable Fish Filletfrom Menu Items
Added Hot Teato Menu Items
Added Base: Noodlesto Menu Items
Added Beveragesto Hot TeaMenu Categories
Added Side Dishesto Base: NoodlesMenu Categories

Thursday, December 27th 2018 changes to Satu'li Canteen Lunch/Dinner Menu

Removed HOLIDAY SPECIAL- Peppermint Cream Cheese Moussefrom Menu Items

Wednesday, December 19th 2018 changes to Satu'li Canteen Lunch/Dinner Menu

Added HOLIDAY SPECIAL- Peppermint Cream Cheese Mousseto Menu Items

Tuesday, December 11th 2018 changes to Satu'li Canteen Lunch/Dinner Menu

Shrimp and Noodle Bowldescriptionchanged from chili-garlic shrimp, lo mein noodles with red pepper, broccoli, and green onion; tossed in a honey-soy dressing, served with cucumber and mango slawto chili-garlic shrimp, lo mein noodles with red pepper, broccoli, and green onion; tossed in a honey-soy dressing, served with cucumber and mango slaw served with your choice of base and sauce