Wednesday, 23rd of December 2020 Menu Changes to Lunch/Dinner Menu at Tokyo Dining

Wednesday, December 23rd 2020 changes to Tokyo Dining Lunch/Dinner Menu

View Tokyo Dining Dining Location - Lunch/Dinner Menu

Edamame descriptionchanged from Young Soy Bean Pods served Chilledto Young Soy Bean Pods served Chilled unless requested
Specialty Roll - Spicy Crunchy Rolldescriptionchanged from Tuna and Salmon mix, topped with Dynamite and Volcano drizzleto Tuna and Salmon Mix marinated with Soy Sauce, topped with Dynamite and Volcano Sauce finished with Tempura crunch
Specialty Roll - Volcano Rolldescriptionchanged from Grilled California Roll topped with Shrimp, Scallops and Volcano Sauceto California Roll topped with Tuna, Salmon, Smelt Roe, topped with Tempura crunch and Spicy Mayonnaise
Classic Rolls - Shrimp Tempura Rolldescriptionchanged from 8 pieces with cucumber and seaweed wrapto 8 pieces inside out roll with Kampyo
Classic Rolls - Shrimp Tempura Rollcostchanged from 9.00to 15.00
Salmon Poke Bowldescriptionchanged from Sushi Rice topped with cubed Salmon, Ikura, Furikake, and Cucumber finished with Wasabi Dressing and Garito Sushi Rice topped with cubed Tuna, Salmon, Yellowtail, Ikura and Cucumber
Miso Soupdescriptionchanged from Soy Bean-based Soup with Wakame, Tofu, Green Onionto Tofu, Wakame and Green Onion in Bonito Miso broth
Sunomono Saladdescriptionchanged from Pickled Cucumbers with Seaweed and Sesame Seedto Pickled Cucumbers with Seaweed and Sesame Seeds
Added Bluefin Tuna (five pieces)to Menu Items
Added Seared Salmonto Menu Items
Added COVID-19to Classic Rolls - Shrimp Tempura RollEvents
Added Sushito Bluefin Tuna (five pieces)Menu Categories
Added COVID-19to Bluefin Tuna (five pieces)Events
Added Sushito Seared SalmonMenu Categories
Added COVID-19to Seared SalmonEvents