A Ride Opening Is Bringing NEW Menu Items to Disneyland!

There are few things Disney does more impressively than a themed restaurant!

The Disney theme parks around the world are filled with different restaurants themed to characters, movies, eras in history, or parts of the world. And over our many decades as Disney fans, we’ve eaten at quite a few of them. Now, a popular themed restaurant in Disneyland Park is getting a menu update!

Tiana’s Palace opened in Disneyland Park a little over a year ago, serving Louisiana-inspired fare like gumbo, shrimp & grits, beignets, and more. This spot has been fairly popular since, especially as people got more and more excited for Tiana’s Bayou Adventure to open.

Now, in honor of the grand opening of the new ride, Tiana’s Palace is getting some NEW menu items starting November 15th! Let’s check out the list.

First up, there’s a new straw clip inspired by The Princess and the Frog. The Raymond Firefly Straw Clip would be a great little souvenir to go with your beverage! It’s $7.99 with the purchase of a drink.

For eats, we’ve got the Catfish Po’boy, which is a Southern-style dusted catfish filet with lettuce, tomatoes, and mayonnaise on toasted New Orleans French Bread with remoulade sauce served with red beans, rice, and house-made pickles. This is $17.99.

For those who want something hearty, you can order the Jambalaya! This comes with chicken, andouille sausage, heritage rice, and creole sauce. It’s on the menu for $17.49.

For dessert, there are some yummy-sounding options! The Classic Beignets will be available for $5.99. They come with two fresh beignets dusted with powdered sugar and honey.

In an Instagram post about the new eats, Disney also highlighted the Strawberry Pie-filled Beignet, which is available on the Tiana’s Palace menu already, along with the House-filled Beignet. Lots of dessert choices!