Recent Menu Changes to Yak and Yeti Restaurant

Sunday, August 29th 2021 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Wonton Soupdescriptionchanged from pork wontons, clear chicken broth and vegetablesto pork wontons, clear chicken broth and vegetables; $4.99 to add half a portion of soup or salad to any entree
House Saladdescriptionchanged from Romaine and iceberg lettuce, sesame seeds and Asian dressingto Romaine and iceberg lettuce, sesame seeds and Asian dressing; $4.99 to add half a portion of soup or salad to any entree
House Saladcostchanged from 8.79to 9.99
Vegetable Lo Meindescriptionchanged from Lo Mein noodles, carrots, cabbage, green onions, bean sprouts; $4.79 to add tofu; to Lo Mein noodles, carrots, cabbage, green onions, bean sprouts; $4.99 to add tofu;
Kobe Beef Burger costchanged from 20.99to 21.99
BBQ Ribsnamechanged from BBQ Ribto BBQ Ribs
BBQ Ribsdescriptionchanged from half rack of slow roasted St. Louis pork ribs, zesty BBQ sauce, crispy shoestring fries, kimchi slaw; add $11.99 to add additional 1/2 rack of ribs;to half rack of slow roasted St. Louis pork ribs, zesty BBQ sauce, crispy shoestring fries, kimchi slaw; add $13.99 to add additional 1/2 rack of ribs;
Seared Tuna Saladdescriptionchanged from chilled, seared blackened ahi tuna, mixed greens, grape tomatoes, wonton crisps and ginger dressingto chilled, seared blackened ahi tuna, mixed greens, grape tomatoes, wonton crisps and ginger dressing; $4.99 to add half a portion of soup or salad to any entree
Seared Tuna Saladcostchanged from 19.99to 20.99
Korean Beefdescriptionchanged from wok-fried beef, peppers, onions, pineapple, Korean BBQ sauce with jasmine or brown riceto Wok-fried beef, peppers, onions, pineapple, Korean BBQ sauce
Chop Chop Chicken Saladdescriptionchanged from Chopped romaine lettuce, red and Napa cabbage, carrots, marinated grilled chicken, tossed in miso sesame dressing, crispy wontonsto Chopped romaine lettuce, red and Napa cabbage, carrots, marinated grilled chicken, tossed in miso sesame dressing, crispy wontons; $4.99 to add half a portion of soup or salad to any entree
Chop Chop Chicken Saladcostchanged from 17.99to 18.99
Chop Chop Shrimp Saladdescriptionchanged from Chopped romaine lettuce, red and Napa cabbage, carrots, marinated grilled shrimp, tossed in miso sesame dressing, crispy wontonsto Chopped romaine lettuce, red and Napa cabbage, carrots, marinated grilled shrimp, tossed in miso sesame dressing, crispy wontons; $4.99 to add half a portion of soup or salad to any entree
Chop Chop Shrimp Saladcostchanged from 18.99to 20.99
Removed Lunchfrom Meals
Added Lunch/Dinnerto Meals
Added Wok-Fried Green Beansto Menu Items
Added Side Dishesto Wok-Fried Green BeansMenu Categories

Sunday, August 29th 2021 changes to Yak and Yeti Restaurant Children's Lunch/Dinner Menu

Ice Cream Sandwichcostchanged from 3.99to 4.99
Chocolate Puddingcostchanged from 3.99to 4.99

Monday, November 23rd 2020 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Wok-Fried Green Beanscostchanged from 10.79to 11.79
Sangriacostchanged from 11.00to 12.00
Yak Attackcostchanged from 11.00to 12.00
Pink Himalayancostchanged from 11.00to 12.00
Big Bamboocostchanged from 11.00to 12.00
Kiwi Kimonocostchanged from 11.00to 12.00
South Seas Travelercostchanged from 11.00to 12.00
Snap Decisioncostchanged from 13.00to 14.00
Kiwi Coconut Ritacostchanged from 11.00to 12.00
Malaysian Seafood Currydescriptionchanged from lobster and Dungeness crab ravioli plus tomatoes, zucchini, peppers and shrimpto Jumbo shrimp & Dungeness crab ravioli, zucchini, spinach, tomatoes, mushrooms, tossed in red curry coconut sauce
Added Wok-Fried Green Beansto Menu Items
Added Soy Herb Glazed Rib Eyeto Menu Items
Added Chop Chop Chicken Saladto Menu Items
Added Chop Chop Shrimp Saladto Menu Items
Added Soup/Saladto Chop Chop Chicken SaladMenu Categories
Added Soup/Saladto Chop Chop Shrimp SaladMenu Categories

Monday, November 9th 2020 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Removed Aware Cheesecakefrom Menu Items
Removed Pink Ladyfrom Menu Items

Wednesday, October 28th 2020 changes to Yak and Yeti Restaurant Children's Lunch/Dinner Menu

Cheeseburgercostchanged from 9.79to 10.79
Mini Corn Dogscostchanged from 9.79to 10.79
Mac & Cheesecostchanged from 9.79to 10.79
Teriyaki Chicken Breast costchanged from 9.79to 10.79
Chicken Fried Ricecostchanged from 9.79to 10.79
Grilled Chicken Breastcostchanged from 9.79to 10.79
Stir-Fry Noodlescostchanged from 9.79to 10.79
Chicken Tenderscostchanged from 9.79to 10.79

Monday, October 19th 2020 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Added new Imageto Bang Bang Calamari
Added new Imageto Hibachi Steak and Shrimp
Added new Imageto Malaysian Seafood Curry
Added new Imageto Aware Cheesecake
Added new Imageto Pink Lady
Added to Image Types
Added to Image Types
Added to Image Types
Added to Image Types
Added to Image Types

Friday, October 16th 2020 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Korean Fried Chickencostchanged from 13.99to 14.99
Roasted Vegetable Bowlcostchanged from 18.99to 19.99

Friday, October 16th 2020 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Added Bang Bang Calamarito Menu Items
Added Hibachi Steak and Shrimpto Menu Items
Added Malaysian Seafood Curryto Menu Items
Added Aware Cheesecaketo Menu Items
Added Pink Ladyto Menu Items
Added Entreesto Bang Bang CalamariMenu Categories
Added Entreesto Hibachi Steak and ShrimpMenu Categories
Added Entreesto Malaysian Seafood CurryMenu Categories

Sunday, October 11th 2020 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Added Prix Fixe Menuto Menu Items
Added Prix Fixe Menuto Prix Fixe MenuMenu Categories

Thursday, September 17th 2020 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Removed Lunch/Dinnerfrom Meals
Added Lunchto Meals

Friday, July 10th 2020 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Tropical Daiquirinamechanged from Delightful Daiquirito Tropical Daiquiri
Tropical Daiquiridescriptionchanged from Yak & Yeti’s own selected Cruzan Single Barrel Rum, Luxardo Maraschino Liqueur, fresh lime juice and muddled strawberryto Don Q Cristal Rum with choice of Strawberry, Piña Colada, Wild Berry or Mango flavors
Tropical Daiquiricostchanged from 13.00to 11.00

Thursday, July 9th 2020 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Pork Pot Stickerscostchanged from 10.29to 11.29
Pork Egg Rollscostchanged from 10.29to 11.29
Lettuce Cups for Twocostchanged from 16.99to 17.99
Wonton Soupcostchanged from 6.29to 7.29
House Saladcostchanged from 7.79to 8.79
Lo Meindescriptionchanged from Lo Mein noodles, carrots, cabbage, green onions, bean sprouts; Chicken $19.99; Shrimp $20.99; Comboto Lo Mein noodles, carrots, cabbage, green onions, bean sprouts; Chicken $20.99; Shrimp $21.99; Combo
Lo Meincostchanged from 20.99to 21.99
Vegetable Lo Meincostchanged from 18.99to 19.99
Chicken Fried Ricecostchanged from 8.79to 9.79
Steamed Rice costchanged from 4.99to 5.99
Miso Salmon costchanged from 27.99to 28.99
Honey Chickennamechanged from Crispy Honey Chickento Honey Chicken
Honey Chickencostchanged from 19.99to 20.99
Sweet and Sour Chickencostchanged from 19.99to 20.99
Kobe Beef Burger costchanged from 19.99to 20.99
Fried Wontonscostchanged from 10.99to 11.99
New York Cheesecakecostchanged from 9.99to 10.99
Chocolate Pudding Cake costchanged from 9.99to 10.99
Mango Piecostchanged from 9.99to 10.99
Firecracker Shrimpcostchanged from 12.99to 13.99
Ahi Tuna Nachos for Twocostchanged from 17.99to 18.79
Chicken Tikka Masalacostchanged from 24.99to 25.99
Teriyaki Chickencostchanged from 23.99to 24.99
House Fried Ricecostchanged from 12.79to 13.79
Sauteed Baby Bok Choycostchanged from 10.99to 11.99
Garlic Noodlescostchanged from 11.79to 12.79
BBQ Ribcostchanged from 26.99to 27.99
Seared Tuna Saladcostchanged from 18.99to 19.99
Bhaktapur Duckcostchanged from 28.99to 29.99
Korean Beefcostchanged from 20.99to 21.99
Coconut Shrimpcostchanged from 7.99to 8.99
Coconut Shrimpcostchanged from 24.79to 25.79
Roasted Vegetable Bowlnamechanged from Roasted Vegetable Bowlto Roasted Vegetable Bowl
Removed Wok-Fried Green Beansfrom Menu Items
Removed Dim Sum Basket for Twofrom Menu Items
Removed Soy Herb Glazed Rib Eyefrom Menu Items
Removed Chef's Fresh Catchfrom Menu Items
Removed Pineapple Upside Down Cakefrom Menu Items
Removed Mango Sorbetfrom Menu Items
Removed Emperor margaritafrom Menu Items
Removed Pork Belly Ramenfrom Menu Items
Removed Lobster Garlic Noodlesfrom Menu Items
Removed Asian Wedge Saladfrom Menu Items
Removed Thai Crab Cakesfrom Menu Items
Removed Apricot Sourfrom Menu Items
Added Beyond Burgerto Menu Items
Added Kiwi Coconut Ritato Menu Items
Added Plant-basedto Beyond BurgerMenu Categories
Added Specialty Cocktailsto Kiwi Coconut RitaMenu Categories

Saturday, December 28th 2019 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Chicken Fried Ricecostchanged from 7.99to 8.79
Fried Wontonscostchanged from 9.99to 10.99
New York Cheesecakecostchanged from 8.99to 9.99
Mango Sorbet costchanged from 8.99to 9.99
Chocolate Pudding Cake costchanged from 8.99to 9.99
Mango Piecostchanged from 8.99to 9.99
Bottled Beercostchanged from 6.75-$8.00to 8.00-$10.00
Yak & Yeti Souvenir Cupcostchanged from 8.99to 9.50
Draft Beerdescriptionchanged from 16 oz $6.50-$7.25; 22 ozto 16 oz
House Fried Ricecostchanged from 11.99to 12.79
Garlic Noodlescostchanged from 10.99to 11.79
Winedescriptionchanged from by bottle $31.00-$37.00 or glassto by bottle $31.00-$35.00 or glass
Sakedescriptionchanged from by the bottle (250-300 ml) $12.99-$16.99; by the glass (6 oz)to by the bottle (250-300 ml) $13-$17; by the glass (6 oz)
Sangriacostchanged from 7.95to 11.00
Yak Attackcostchanged from 9.99to 11.00
Pineapple Upside Down Cakecostchanged from 10.99to 11.99
Pink Himalayancostchanged from 9.99to 11.00
Emperor margaritadescriptionchanged from Jose Cuervo gold tequila, Grand Marnier orange liqueur and sweet & sourto made with Sauza Gold Tequila and also available in Strawberry, Mango, or Wildberry
Emperor margaritacostchanged from 9.99to 11.00
Big Bamboodescriptionchanged from Parrot Bay Coconut Rum, Don Q Cristal Rum, Banana Liqueur & Tropical Fruit Juicesto Don Q Coconut Rum, Don Q Cristal Rum, Banana Liqueur, and Tropical Fruit Juices
Big Bamboocostchanged from 9.99to 11.00
Kiwi Kimonodescriptionchanged from Parrot Bay coconut rum, vodka, Midori melon liqueur, fresh kiwi, and sweet & sourto Don Q Coconut Rum, Vodka, Midori Melon Liqueur, Fresh Kiwi, and Sweet and Sour
Kiwi Kimonocostchanged from 9.99to 11.00
Coconut Shrimpcostchanged from 6.99to 7.99
Removed Tropical Daiquirifrom Menu Items
Removed Rickshaw Rickiefrom Menu Items
Removed Dalacini Mine Cartfrom Menu Items
Added South Seas Travelerto Menu Items
Added Snap Decisionto Menu Items
Added Apricot Sourto Menu Items
Added Delightful Daiquirito Menu Items
Added Specialty Cocktailsto South Seas TravelerMenu Categories
Added Specialty Cocktailsto Snap DecisionMenu Categories
Added Specialty Cocktailsto Apricot SourMenu Categories
Added Specialty Cocktailsto Delightful DaiquiriMenu Categories

Saturday, December 28th 2019 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Crispy Honey Chickendescriptionchanged from tempura chicken, sugar snap peas, carrots, honey sauce with jasmine or brown riceto tempura chicken, fresh vegetables, honey sauce with jasmine or brown rice
Crispy Honey Chickencostchanged from 18.99to 19.99
Sweet and Sour Chickencostchanged from 18.99to 19.99
Kobe Beef Burger descriptionchanged from 10 oz grilled American Kobe beef burger, sesame-soy mayonnaise, crispy shoestring fries; topped with choice of shiitake mushroom & scallion compote or Asian slaw to 10 oz grilled American Kobe beef burger, sesame-soy mayonnaise, crispy fries; topped with choice of shiitake mushroom & scallion compote or Asian slaw
Teriyaki Chickencostchanged from 22.49to 23.99
BBQ Ribnamechanged from Korean BBQ Rib Tipsto BBQ Rib
Korean Beefcostchanged from 19.99to 20.99
Soy Herb Glazed Rib Eyenamechanged from Soy Herb Glazed Ribeyeto Soy Herb Glazed Rib Eye
Soy Herb Glazed Rib Eyedescriptionchanged from grilled 14 oz certified angus beef ribeye, roasted shiitake mushrooms, shishito pepper relish, served with corn, edamame succotash and wasabi mashed potatoesto Grilled 14 oz. CAB Ribeye, topped with kimchi butter, served with stir-fried vegetables and mashed potatoes
Pork Belly Ramendescriptionchanged from pork belly, broth, soba noodles, soft boiled eggto Pork belly, Tonkotsu broth, Yaki soba noodles, soft boiled egg
Pork Belly Ramencostchanged from 19.99to 20.99
Lobster Garlic Noodlescostchanged from 30.99to 31.99
Removed Korean Roasted Cauliflowerfrom Menu Items
Added Roasted Vegetable Bowlto Menu Items
Added Entreesto Roasted Vegetable BowlMenu Categories

Saturday, December 28th 2019 changes to Yak and Yeti Restaurant Lunch/Dinner Menu

Vegetable Lo Meindescriptionchanged from Lo Mein noodles, carrots, cabbage, green onions, bean sprouts; $4.50 to add tofu; to Lo Mein noodles, carrots, cabbage, green onions, bean sprouts; $4.79 to add tofu;
Miso Salmon namechanged from Seared Miso Salmon to Miso Salmon
Miso Salmon descriptionchanged from miso glazed Atlantic salmon, coconut-ginger rice, baby bok choy and shiitake mushroom stir-fryto Miso glazed Atlantic Salmon, coconut-ginger rice, stir-fried vegetables
Miso Salmon costchanged from 26.99to 27.99
Chicken Tikka Masalacostchanged from 23.99to 24.99
Coconut Shrimpcostchanged from 22.99to 24.79
Removed Sriracha Seafood Mac and Cheesefrom Menu Items
Removed Malaysian Seafood Curryfrom Menu Items
Added Thai Crab Cakesto Menu Items
Added Chef's Specialsto Thai Crab CakesMenu Categories