Recent Menu Changes to Maria and Enzo’s Ristorante

Thursday, August 22nd 2019 changes to Maria and Enzo's Ristorante Children's Lunch/Dinner Menu

Children's Lunch/Dinner Menunoteschanged from Now through Dec. 31, 2018, Disney Annual Passholders will receive *40 percent off lunch* -- not valid with any other offers, or during brunch. Entree includes choice of appetizer and beverage.to Entree includes choice of appetizer and beverage.
Removed Market Saladfrom Menu Items
Removed Arancinifrom Menu Items
Removed Chicken Parmesanfrom Menu Items
Removed Pasta Quattro Formaggifrom Menu Items
Added Fried Cheese Bitesto Menu Items
Added Penne & Butterto Menu Items
Added Slice of Pizzato Menu Items
Added Chicken Tenders and Fried Potatoesto Menu Items
Added Appetizers/Startersto Fried Cheese BitesMenu Categories
Added Entreesto Penne & ButterMenu Categories
Added Entreesto Slice of PizzaMenu Categories
Added Entreesto Chicken Tenders and Fried PotatoesMenu Categories

Thursday, August 22nd 2019 changes to Maria and Enzo's Ristorante Dinner Menu

Dinner Menunoteschanged from to For Salads, add chicken for $7 or add shrimp for $9
Calamari Frittinamechanged from Calamarito Calamari Fritti
Rigatoni alle Verdurecostchanged from 22to 24
Salumi e Formaggidescriptionchanged from served with grissini, mostarda fruit, giardiniera; Cured Meats: Prosciutto di Parma - aged 24 months $9 Salame Piccante - spicy salami $8 Coppa Ham - dry cured salami $8 Speck - smoked prosciutto $9 Mortadella - with pistachio $8 Cheeses: Caciocavallo - 6 months cow's milk $7 Ragusano - 4 months cow's milk $8 Pecorino - sheep's milk $6 Pecorino Pepato - black pepper, sheep's milk $7 Grana - 9 months cow's milk $6 Chef's Selection of 3 cured meats and 3 cheeses, 2 person minimum, priced per personto 24 month aged prosciutto di parma, salametto piccante, mortadella with pistachio, pecorino romano, parmigiano-reggiano, caciocavallo, olives, mostarda di frutta, grissini (minimum of two people)
Spaghetti alla Chitarra con Polpettenamechanged from Spaghetti alla Chitarrato Spaghetti alla Chitarra con Polpette
Spaghetti alla Chitarra con Polpettedescriptionchanged from burrata and meatballsto Thick-cut Pasta, Marinara Sauce, Maria's family recipe Meatballs, Calabrian, Chili, Parmigiano-Reggiano. Chitarra, meaning guitar in Italian, is a square-cut spaghetti very traditional of Abruzzo. The dough is traditionally rolled over a box strung with metal guitar strings at even spacing, producing a pasta of square shape
Spaghetti alla Chitarra con Polpettecostchanged from 25to 26
Manhattan via Milanocostchanged from 14to 15
Negronicostchanged from 14to 15
Cocktails con Proseccocostchanged from 12 - $14to 13 - $14
Stagionalicostchanged from 14to 15
Frizzante e Frizzante Dolcedescriptionchanged from by the bottle $48 - $64; by the glassto by the bottle $52 - $80; by the glass
Frizzante e Frizzante Dolcecostchanged from 12 - $16to 13 - $18
Rosatodescriptionchanged from by the bottle $56; by the glassto by the bottle $42 - $56; by the glass
Biancodescriptionchanged from by the bottle $35 - $120; by the glassto by the bottle $40 - $72; by the glass
Biancocostchanged from 11 - $18to 12 - $18
Rossodescriptionchanged from by the bottle $40 - $490; by the glassto by the bottle $46 - $490; by the glass
Rossocostchanged from 11 - $16to 12 - $18
Bottled Beercostchanged from 9 - $11to 8 - $11
Burrata Capresedescriptionchanged from Heirloom cherry tomatoes, soft mozzarella, basil, extra virgin olive oilto sweet cherry tomatoes, soft mozzarella, basil, extra virgin olive oil
Sodascostchanged from 3.50to 4
Juicescostchanged from 3to 6
Torchio al Pollonamechanged from Chicken Sausage Raguto Torchio al Pollo
Torchio al Pollocostchanged from 24.00to 25
Branzino Mediterraneonamechanged from Mediterranean Sea Bassto Branzino Mediterraneo
Branzino Mediterraneodescriptionchanged from Roasted Tomatoes, Broccolini, Garlic, Olive Oil-crushed Potatoesto Grilled Mediterranean Sea Bass, Roasted Tomato, Broccolini, Olive Oil-crushed Fingerling Potatoes, Lemon, Kalamata Olive 'Salmoriglio' Sauce
Branzino Mediterraneocostchanged from 34.00to 36
Pollo alla Parmigiananamechanged from Chicken Parmigianato Pollo alla Parmigiana
Pollo alla Parmigianadescriptionchanged from Lightly Breaded Chicken Breast, Tomatoes, Mozzarella, Parmesan Cheeseto Chicken Breast, Pan Fried, topped with Tomato, Fior di Latte Mozzarella, and Parmigiano Reggiano
Bistecca alla Griglianamechanged from Grilled 16-oz Certified Angus Rib-Eye Steakto Bistecca alla Griglia
Bistecca alla Grigliadescriptionchanged from Roasted Forest Mushrooms, Fingerling Potatoes, Red Wine Beef Jus. Add Jumbo Gulf Shrimpto Grilled 16-oz Certified Angus Rib-Eye, Roasted Forest Mushrooms, Olive Oil-crushed Fingerling Potatoes, Sangiovese Red Wine Jus; $9 to add Jumbo Gulf Shrimp;
Bistecca alla Grigliacostchanged from 44.00to 46
Polpettinedescriptionchanged from classic meatballs, whipped ricotta, parmesanto braised meatballs, whipped ricotta, parmesan-reggiano
Melanzane alla Parmigiananamechanged from Eggplant Parmigianato Melanzane alla Parmigiana
Melanzane alla Parmigianadescriptionchanged from eggplant, tomato, mozzarella, parmesan cheeseto Layers of thinly sliced Eggplant, Tomato Sauce, Fior di Latte Mozzarella, Basil, Parmigiano-Reggiano
Melanzane alla Parmigianacostchanged from 23.00to 24
Ravioli ai Tre Formagginamechanged from Three Cheese Raviolito Ravioli ai Tre Formaggi
Ravioli ai Tre Formaggidescriptionchanged from Parmesan, Smoked Pecorino and Ricotta Ravioli, Tomato Sauce, Toasted Garlic, Almond Pestoto Parmigiano-Reggiano, Smoked Pecorino, Fresh Ricotta, Tomato Sauce, Toasted Garlic, Almond Pesto
Ravioli ai Tre Formaggicostchanged from 22.00to 24
Removed Caciocavallo Frittofrom Menu Items
Removed Sicilian Pasta al Fornofrom Menu Items
Removed Sauteed forest mushroomsfrom Menu Items
Removed Parmesan Fingerling potatoesfrom Menu Items
Removed Roasted seasonal vegetablesfrom Menu Items
Removed Spaghetti with tomato saucefrom Menu Items
Removed Mele Punchfrom Menu Items
Removed Maria's Tefrom Menu Items
Removed Pompelmo Fizzfrom Menu Items
Removed Green Gin Smashfrom Menu Items
Removed Jet Planefrom Menu Items
Removed Fernet Librefrom Menu Items
Removed Southern Sangriafrom Menu Items
Removed Aperitivi e Amarifrom Menu Items
Removed Sicilian Vegetable & Bean Soupfrom Menu Items
Removed Roasted Baby Beetsfrom Menu Items
Removed Grilled Mahi Mahifrom Menu Items
Removed Potato Gnocchifrom Menu Items
Removed Antipasti Triofrom Menu Items
Removed Summer Sangriafrom Menu Items
Added Gamberonito Menu Items
Added Minestra Verdeto Menu Items
Added Insalata della Casato Menu Items
Added Lobster Fra Mariato Menu Items
Added Il Giardinoto Menu Items
Added Bianca Sangriato Menu Items
Added Rosa Sangriato Menu Items
Added Sweet Martinisto Menu Items
Removed Spiritsfrom Angry Orchard Crisp Apple Hard CiderMenu Categories
Added Ciderto Angry Orchard Crisp Apple Hard CiderMenu Categories
Added Appetizers/Startersto GamberoniMenu Categories
Added Soup/Saladto Minestra VerdeMenu Categories
Added Soup/Saladto Insalata della CasaMenu Categories
Added Entreesto Lobster Fra MariaMenu Categories
Added Specialty Cocktailsto Il GiardinoMenu Categories
Added Wineto Bianca SangriaMenu Categories
Added Wineto Rosa SangriaMenu Categories

Wednesday, June 26th 2019 changes to Maria and Enzo's Ristorante Brunch Menu

Brunch Menunoteschanged from Choose from a la carte or prix-fixe. The cost of the prix-fixe option is $35 per adult and $15 per child (3-9). Add chicken $5 or shrimp $6 to any salad. Make reservations via MyDisneyExperience or OpenTable.com, or by calling 407-560-8466.to Available Sundays 10:30 AM - 1:30 PM. Choose from a la carte or prix-fixe. The cost of the prix-fixe option is $35 per adult and $15 per child (3-9). Add chicken $5 or shrimp $6 to any salad. Make reservations via MyDisneyExperience or OpenTable.com, or by calling 407-560-8466.

Tuesday, April 16th 2019 changes to Maria and Enzo's Ristorante Brunch Menu

Added EASTER "Bunny" BRUNCH Offeringsto Menu Items
Added 2019 Easterto EASTER "Bunny" BRUNCH OfferingsEvents

Wednesday, April 10th 2019 changes to Maria and Enzo's Ristorante Dinner Menu

Arancininamechanged from Arancini di Carneto Arancini
Arancinidescriptionchanged from fried rice stuffed with meat ragu, peas and mozzarellato fried rice stuffed with meat ragu and mozzarella
Southern Sangrianamechanged from Roman Sangriato Southern Sangria
Southern Sangriadescriptionchanged from Maria's traditional family red sangria recipe; drinks served family style for 3-5 people;to Maria's traditional family red sangria recipe; glass $13; drinks served family style for 3-5 people;
Aperitivi e Amaridescriptionchanged from selection varies, 1 oz pourto selection varies
Aperitivi e Amaricostchanged from 7to 12-$14
Cesarenamechanged from Caeserto Cesare
Cesarecostchanged from 16to 14
Removed Nodini 'Arriminati'from Menu Items
Removed Busiate con Granchiofrom Menu Items
Removed Melanzanefrom Menu Items
Removed Giardino Punchfrom Menu Items
Added Summer Sangriato Menu Items
Added Specialty Cocktailsto Summer SangriaMenu Categories

Sunday, February 17th 2019 changes to Maria and Enzo's Ristorante Dinner Menu

Removed VALENTINES DAY SPECIAL- Antipastifrom Menu Items
Removed VALENTINES DAY SPECIAL-from Menu Items
Removed VALENTINES DAY SPECIAL- Secondifrom Menu Items
Removed VALENTINES DAY SPECIAL-from Menu Items
Removed VALENTINES DAY SPECIAL-from Menu Items

Monday, February 4th 2019 changes to Maria and Enzo's Ristorante Dinner Menu

Salumi e Formaggicostchanged from 18to 17
Spaghetti alla Chitarracostchanged from 26to 25
Caeserdescriptionchanged from mixed romaine lettuce, olive crostini, Parmesan cheese, classic Caesar dressingto mixed romaine lettuce, olive crostini, Parmesan cheese, classic Caesar dressing; small $9, large
Burrata Capresenamechanged from Burratato Burrata Caprese
Burrata Capresedescriptionchanged from Heirloom cherry tomatoes, imported burrata, basilto Heirloom cherry tomatoes, soft mozzarella, basil, extra virgin olive oil
Grilled Mahi Mahidescriptionchanged from Roasted Pepper Romesco, Artichokes, Green Beans, Lemon Capersto Roasted Red Pepper Romesco, Artichokes, Green Beans, Lemon Capers
Grilled Mahi Mahicostchanged from 31.00to 34.00
Grilled 16-oz Certified Angus Rib-Eye Steaknamechanged from 16-oz Rib-Eyeto Grilled 16-oz Certified Angus Rib-Eye Steak
Grilled 16-oz Certified Angus Rib-Eye Steakdescriptionchanged from Roasted Forest Mushroom, Parmesan Fingerling Potatoes, Red Wine Reductionto Roasted Forest Mushrooms, Fingerling Potatoes, Red Wine Beef Jus. Add Jumbo Gulf Shrimp
Eggplant Parmigianadescriptionchanged from eggplant, tomatoes, parmesan cheeseto eggplant, tomato, mozzarella, parmesan cheese
Eggplant Parmigianacostchanged from 21.00to 23.00
Removed Melanzane Parmigianafrom Menu Items
Removed Pantescafrom Menu Items
Removed Tonno Agrodolcefrom Menu Items
Removed Gamberettifrom Menu Items
Removed Arance e Finocchiofrom Menu Items
Removed Barbabietolefrom Menu Items
Removed Spadafrom Menu Items
Removed Braciola di Maialefrom Menu Items
Removed Bisteccafrom Menu Items
Removed Filettofrom Menu Items
Removed Petto di Pollofrom Menu Items
Removed Nodino di Vitellofrom Menu Items
Added Potato Gnocchito Menu Items
Added Three Cheese Raviolito Menu Items
Added Antipasti Trioto Menu Items
Added Entreesto Potato GnocchiMenu Categories
Added Entreesto Three Cheese RavioliMenu Categories
Added Appetizers/Startersto Antipasti TrioMenu Categories

Thursday, January 24th 2019 changes to Maria and Enzo's Ristorante Dinner Menu

Added Eggplant Parmigianato Menu Items
Added Entreesto Eggplant ParmigianaMenu Categories

Thursday, January 17th 2019 changes to Maria and Enzo's Ristorante Dinner Menu

Added VALENTINES DAY SPECIAL- Antipastito Menu Items
Added VALENTINES DAY SPECIAL-to Menu Items
Added VALENTINES DAY SPECIAL- Secondito Menu Items
Added VALENTINES DAY SPECIAL-to Menu Items
Added VALENTINES DAY SPECIAL-to Menu Items

Tuesday, December 11th 2018 changes to Maria and Enzo's Ristorante Dinner Menu

Arancini di Carnecostchanged from 13to 14
Caciocavallo Frittocostchanged from 12to 13
Calamaricostchanged from 16to 17
Rigatoni alle Verdurenamechanged from Rigatoni alla Normato Rigatoni alle Verdure
Rigatoni alle Verduredescriptionchanged from eggplant, chile, tomato, ricotta salatato roasted eggplant, zucchini, tomatoes, toasted almonds, basil, parmesan cheese
Rigatoni alle Verdurecostchanged from 23to 22
Sicilian Pasta al Fornonamechanged from N'casciata al fornoto Sicilian Pasta al Forno
Sicilian Pasta al Fornodescriptionchanged from classic sicilian layered baked pasta, meat ragu, peas, zucchini, caciocavallo cheeseto Sicilian-baked Pasta, Meat Ragù, Peas, Zucchini, Caciocavallo Cheese
Caeserdescriptionchanged from romaine lettuce, olive crostini, Parmesan dressingto mixed romaine lettuce, olive crostini, Parmesan cheese, classic Caesar dressing
Removed Zuppa di Ricottafrom Menu Items
Removed Pugliese Saladfrom Menu Items
Removed Tonnofrom Menu Items
Added Sicilian Vegetable & Bean Soupto Menu Items
Added Roasted Baby Beetsto Menu Items
Added Misticanzato Menu Items
Added Chicken Sausage Raguto Menu Items
Added Mediterranean Sea Bassto Menu Items
Added Grilled Mahi Mahito Menu Items
Added Chicken Parmigianato Menu Items
Added 16-oz Rib-Eyeto Menu Items
Added Polpettineto Menu Items
Added Soup/Saladto Sicilian Vegetable & Bean SoupMenu Categories
Added Soup/Saladto Roasted Baby BeetsMenu Categories
Added Soup/Saladto MisticanzaMenu Categories
Added Entreesto Chicken Sausage RaguMenu Categories
Added Entreesto Mediterranean Sea BassMenu Categories
Added Entreesto Grilled Mahi MahiMenu Categories
Added Entreesto Chicken ParmigianaMenu Categories
Added Entreesto 16-oz Rib-EyeMenu Categories
Added Appetizers/Startersto PolpettineMenu Categories