Palm Breeze Bar 2026 All-Day Menu and Prices

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Last Updated: August 2025

Disneyland Resort > Hotels > Villas at the Disneyland Hotel > Palm Breeze Bar


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Burgers & Sandwiches

Jumbo Lump Crab Roll, Tarragon and lemon aïoli and fresh dill on a brioche bun served with potato chips
Palm Breeze Burger Sun-dried tomato and basil pesto, burrata, and arugula served with french fries
Spicy Crisp Chicken Sandwich Zesty slaw, spicy aïoli, and bread and butter pickles served with french fries

Dessert

Beignets, filled with chocolate, passion fruit, and mixed berry
Chocolate Chip Cookie Sandwich Chocolate chip cookies with vanilla ice cream
Molten Chocolate Cake Hot fudge, whipped cream, and slivered almonds

Appetizers/Starters

Coctel de Mariscos Fresh market fish, gulf shrimp, snow crab claw, and avocado
Ahi Tuna Tataki, Aji Amarillo ponzu, persillade, and crispy wonton
Avocado & Lime Hummus Dip Crudite vegetables, espelette, and crispy pita
Cheese Fry Poutine, Demi-glace, cheese sauce, chive sour cream, and pimento
Cocktail Chicken Wings Bourbon barbeque glaze, chile aïoli

Soup/Salad

Heirloom Beet Salad Roasted and marinated beets, baby kale, Persian cucumber, whipped Stracciatella mozzarella, candied walnut, and herb vinaigrette
Southwest Salad Little gem lettuce, avocado, black beans, charred corn, heirloom tomato, cheddar, and Jack cheeses, and cilantro dressing (Also available with grilled chicken breast, salmon filet, or grilled prime flat iron steak)

Pizza

Charcuterie Pizza, Artisan-cured prosciutto, pepperoni, sausage, and sun-dried tomato
Four Cheese California Pizza Mozzarella, cheddar, and Jack cheeses with chevre, marinated tomato, and fresh basil
Garden Pizza Plant-based cheese, Romesco sauce, soy chorizo, cilantro-mint chimichurri, shaved asparagus, crimini mushroom, and sun-dried tomato (Plant-based)

For Children Ages 3-9

Power Pack Yogurt smoothie, mandarin orange, and whole grain fish crackers
Cheesy Grilled Cheese American cheese on toasted brioche and served with seasoned french fries or fresh fruit
Cheeseburger Sliders topped with American cheese and served with seasoned french fries or fresh fruit
Grilled Chicken Breast with brown rice, fruit, or seasonal vegetables

Specialty Beverages (non-alcoholic)

Pineapple Cooler Pineapple shrub, orange juice, and grenadine
Citrus Ginger Ale Orange juice, lemon juice, grenadine, and ginger beer
Non-alcoholic Fifty-Five-Fifty Frozen coconut purée, peach juice, and mint
Non-alcoholic Chilly Mango Frozen mango purée, mint, chamoy, and chile lime seasoning

Specialty Cocktails

Signature Breezy Marg Código Reposado Tequila, charred Meyer lemon juice, Cointreau, and agave nectar garnished with charred Meyer lemon wheel
Tropical Shandy Flor De Caña Rum, pineapple shrub, lime juice, and Smog City Mango Pango Ale
Seasonal G & T Sipsmith Gin, St-Germain Elderflower Liqueur, black pepper, rosemary syrup, charred Meyer lemon juice, and elderflower tonic water
Basil Grapefruit Sour Del Maguey Mezcal, grapefruit juice, lemon juice, grapefruit syrup, egg white, and Thai basil with a Thai basil garnish (Egg white substitute available upon request)
Strawberry Thyme Fizz Tito’s Handmade Vodka, Cynar, strawberry-thyme syrup, lemon juice, and prosecco
Blue Bee’s Knees The Botanist Islay Dry Gin, lemon juice, organic honey, and blueberry wine
Oaxacan Old Fashioned Ilegal Mezcal, agave nectar, and grapefruit bitters
Nouveau Negroni Sipsmith Gin, Gran Classico, Montenegro Amaro, Cocchi Storico, orange bitters, and garnished with an orange twist
Orange Bourbon Punch Angel’s Envy Bourbon, lemon, simple syrup, and strong brew orange tea
Marcie ’55 Buffalo Trace Bourbon, Malahat Cabernet Rested Rum, Averna Amaro, Fernet Branca, plum and burlesque bitters, and lemon essence
Chilly Mango, Don Julio Blanco Tequila, frozen mango purée, chamoy, and chile-lime seasoning
Fifty-Five-Fifty, Selva Coconut Rum, frozen coconut purée, peach juice, and mint

Beer

Beer assortment

Wine

Wine assortment

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