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Recipes
Cape Cod Chicken
Liberty Tree Tavern
Magic Kingdom
Yield: 1 plate
Ingredients
5 oz. sliced chicken breast
1 oz. sliced shiitake mushrooms
1.5 oz. oven dried plum tomatoes
5 oz. pappardelle pasta
1 oz. arugula butter
.25 oz. salt
.25 oz. herb oil
.25 oz. fresh arugula leaves
Method
Sautè chicken halfway in herb oil. Season with salt and pepper.
Add mushrooms and cook until chicken is done. Add tomatoes, pasta and
finish with arugula butter (let melt thoroughly). Season to taste.

