Tuesday, 15th of October 2019 Menu Changes to Dinner Menu at California Grill

Tuesday, October 15th 2019 changes to California Grill Dinner Menu

View California Grill Dining Location - Dinner Menu

Oak-fired Filet of Beefdescriptionchanged from Crispy Burbank Potatoes, Bravas Sauce, Herb Aïoli, Heirloom Tomatoes, Tomato Butterto Aged Gouda Macaroni and Cheese, Grilled Sweet Onions, Sautéed Ice Spinach, Steak Sauce
Oak-fired Filet of Beefcostchanged from 54.00to 59.00
A Selection of Farmhouse and Artisanal Cheesescostchanged from 22to 23
Pepperoni Hand-formed Pizzacostchanged from 21.00to 23.00
Braised Beef Short Rib Wontonscostchanged from 17.00to 18
Hearts of Romainecostchanged from 16.00to 17
California Peach Saladcostchanged from 17.00to 18
Fonduta Tortellonidescriptionchanged from Chanterelle Mushrooms, Australian Black Truffle, Brentwood Corn-Saffron Butter Sauceto Chanterelle Mushrooms, Black Truffle, Brentwood Corn-Saffron Butter Sauce
Removed New Moon Rollfrom Menu Items
Removed Tuna Three Wayfrom Menu Items
Removed Green Circle Mole Chickenfrom Menu Items
Added Poulet Rouge Chickento Menu Items
Added Shiso-glazed Tunato Menu Items
Added Plant-based Unpluggedto Menu Items
Added Entreesto Poulet Rouge ChickenMenu Categories
Added Appetizers/Startersto Shiso-glazed TunaMenu Categories
Added Plant-basedto Plant-based UnpluggedMenu Categories