Raglan Road
Lunch Pleasure Island
Downtown Disney

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Menu Date: February 2013


Starters

Soul Soup - Fresh daily, check with your server $6

Mighty Mussels - 1/2 pound of fresh Blue Hill Bay mussels in a coconut infused curry broth $11

Mixed Green Salad - with tomato, carrots, cucumbers, and balsamic vinaigrette $5

Tart Art - asparagus and goat cheese tart with garden peas, leeks and lemon oil dressed arugula $10

Salmon Swoon - Choice Irish smoked salmon served with capers, shallots and créme fraiche $13

Kiss Before Shrimp - pan seared shrimp in a garlic and chili lemon butter sauce with sliced baguette. $13

Crock o' Pate - Crock of rustic chicken liver pate served with an apricot chutney $10ea

It's All For Sharing

Scallop Forest - Georges Bank scallops in a a golden batter served with citrus lime dipping sauce and sweet chili jam $15

Calamari City - Salt 'n' Pepper calamari and mixed tempura vegetables served with a spicy remoulade $13

Heaven on Earth - Baby back ribs tossed in a Guinness glaze $14

Nom Nom Wings - Sweet 'n spicy wings tossed in a honey, chili flake, soy and ginger sauce $10

Dalkey Duo Sausages - Battered cocktail sausages with Dalkey mustard dipping sauce $11

Smokie City - Creamy smoked haddock and Dubliner cheese dip with potatoes, tomatoes, and crostinis $13

It's All Green

Soup and Salad Combo - Choice of Caesar or mixed green salad with a cup of soup $10

Cashel Castle - crumbled Cashel blue cheese, caramelized pecans, grape tomatos, raspberries, prosciutto crisps, crostinis and raspberry vinaigrette $15; Add chicken or shrimp for $5

Citrus Salmon - Grilled salmon filet with mixed greens, carrots, orange segments, and toasted almonds, with a citrus herb vinaigrette $18

*SSS Beefy - ssseared beef with mixed greens tossed in balsamic, roasted tomato, crispy onions and a horseradish cream $17

The Vegetarian Goat - Oven roasted vegetables tossed in a white balsamic and lemon oil dressing with goat cheese $15

Goats Town - Irish goat's cheese terrine made with sauteed garlic, shallots, shitake mushrooms in a herb breadcrumb crust served with a berry compote, toasted walnuts and mixed greens $16

Vroom Salad - Gluten free quinoa grains with cider vinegar, marinated beans, sweet & sour carrots, watercress, and a honey mustard dressing $12
add checken or shrimp $5

Burger 'R' Way - Char grilled sirloin beef burger with bacon, tomato chutney, and Dubliner vintage cheddar. Served with Irish style chips $16

Salads

Soup & Salad Combo - choice of Caesar or Mixed Green salad with cup of soup $10

Cashel Castle - crumbled Cashel blue cheese, caramelized pecans, grape tomatos, raspberries, prosciutto crisps, crostinis and raspberry vinaigrette $14
Add chicken or shrimp for $5

Hail Caesar - classic Caesar salad with prosciutto crisps, grape tomatoes, croutons and shaved Parmesan $12
Add chicken or shrimp for $5all ea

Citrus Salmon Salad - grilled salmon filet with mixed greens, carrots, red onions and toasted almonds in herb citrus dressing $17

SSS Beefy - ssseared beef with mixed greens tossed in balsamic, roasted tomato, crispy onions and a horseradish cream $17

Goats Town - Irish goat's cheese terrine made with sauteed garlic, shallots, shitake mushrooms in a herb breadcrumb crust served with a berry compote, toasted walnuts and mixed greens $16

The Vegetarian Goat - Oven roasted vegetables tossed in a white balsamic and lemon oil dressing with goat cheese $15

Vroom Salad - Gluten free quinoa grains with cider vinegar, mainated beans, sweet & sour carrots, watercress, and a honey mustard dressing $12
add checken or shrimp $5

It's All to Devour

Kevin's Heavenly Ham - Irish mist glazed loin of bacon with cabbage and a Clonmel apple potato cake $24

King Cod - Lemon parsley crusted cod with leak fondue, butter beans and a citrus white wine sauce $25

Cluck Curry - Chicken breast in curry broth with onions, peppers, leeks, and steamed almond rice $19

Lambo Italiano - Slow braised lamb ragout over rigatoni with tomatoes, fresh basil and reggiano $22

Beefy Murray - Beef curry pie with spinach, potatoes, mushrooms, and apple chutney $18

Sod the Stew - beef stew infused with a hint of Guinness $18

Bangers and Booz - Guinness and onion bangers on mash, topped with caramelized onions and beef stew $18

Salmon of Knowledge - Baked Atlantic salmon fillet topped with smoked salmon, served with a maple glaze $25

Kevin's Ham Schnitzel - breaded pan seared ham schnitzel with a fried egg and chips $21

Sangers

all sandwiches served with a choice of side listed below

Prosciutto & Chicken Sambo - chicken breast with crispy prosciutto, Dubliner cheese served with lettuce, tomato and herb aioli $15

Steak Sanger - tender grilled steak served open face with basil grilled vegetables and herb aioli $17

Portobello Beauty - our version of a veggie sandwich: grilled Portobello mushroom and zucchini with Dubliner cheese and tomato chutney $15

Lobster Club - lobster and avocado salad, crispy prosciutto, watercress and citrus herb mayonnaise $17

Burger 'r' Way - Char grilled sirloin burger with bacon, tomato chutney, and Dubliner vintage cheddar. Served with Irish style chips $15

Beefy Brisket -Braised beef brisket on a multigrain roll with carmelized onions and horseradish sauce $16

Gammon and Egg - Thinly sliced gammon and fried egg sandwich on buttered toast $15

Mains

Raglan Road Risotto - Risotto with shitake mushrooms, garden peas, shave parmesan, and rocket lettuce $15
addchicken or shrimp $5

Keen Eye for Shepherd's Pie - We give the traditional Shepherd's Pie (prime beef and lamb) a little makeover with our Contemporary twist to this favorite dish $17

Fish & Chips - our famous beer battered fish & chips with fresh tartar sauce (gluten free option available) $17

Pie in the Sky - chicken and wild mushroom pie served with rocket lettuce salad $17

Kevin's Heavenly Ham - Irish mist glazed loin of bacon with cabbage and a Clonmel apple potato cake $23

Salmon of Knowledge - Baked Atlantic salmon filet topped with smoked salmon, served with a maple glaze $25

King Cod - Lemon parsley crusted cod with leak fondue, butter beans and a citrus white wine sauce $25

Cluck Curry - chicken breast in curry broth with onions, peppers, leeks and steamed almond rice $19

Lambo Italiano - Slow braised lamb ragout over rigatoni with tomatoes, fresh basil and reggiano $22

Beefy Murray - beef curry pie with spinach, potatoes, mushrooms and apple chutney $18

Sod the Stew - beef stew infused with a hint of Guinness $16

Bangers and Booz - Guinness and onion banger on mash topped with caramelized onions and beef stew $16

Pork Vienna - Breaded and seared pork schnitzel with fried egg and chips $20

Sides

Caesar Salad $5

Colcannon Potatoes $5

Sweet And Sour Carrots $5

Green Beans $5

Crushed Garden Peas $5

Chips $5

Onion Rings $5

Braised Cabbage $5

Mixed Field Green Salad $5

Mashed Potatoes $5

Garlic Parmesan And Truffle Oil Skinny Chips $5

Desserts

Strawberry & Apple Crumble - fFresh strawberries and apples in a tart with berry compote and vanilla bean ice cream $8

Ger's Bread & Butter Pudding - Like no other pudding you have ever tried. Believe us $8

Bailey's Brulé Tart - Créme Brulé, Irish style $8

Trifle Sinful - kitchen baked Swiss roll, Gran Marnier, berries, custard and cream $8disizourmenu

Market Street - fresh fruit basket with natural yogurt and a honey drizzle $8mymen

Dunbrody Kiss - Chef Dundon's gift to America. Chocolate. Add chocolate. Then add some more. $8

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