Menu Date: July 2009
Starters Solo
Soup of the Day - Chef's selections of today's homemade soup $4.95
Goats Town - Irish goats cheese terrine made with sauteed garlic, shallots, shitake mushrooms in an herb and breadcrumb crust served with a berry compote and mixed greens $10.95
Seared Beef Salad - seared beef salad with a horseradish drizzle served with mixed greens & crispy fried onions $11.95
Starters for Sharing (for two people)
Crock o' Pate - rustic chicken liver pate served with an apricot chutney $8.95
Dalkey Duo - Dalkey-battered cocktail sausages with a Dalkey mustard dipping sauce $9.95
Calamari City - Salt 'n' Pepper calamari and mixed tempura vegetables served with a spicy remoulade $10.95
Scallop Forest - forks of scallops served with a lime dipping sauce $12.95
Heaven on Earth - baby back ribs in a Guinness and honey glace. $12.95
Mix N Match
Choose your main then your side
It's a Porker! - pork chop on an Ulster apple and potato cake served with a balsamic reduction drizzle $14.95
Steak Your Claim - 5 oz. strip-loin served with balsamic roasted onions and tomato chutney on an olive loaf $13.95
Tall Tale Lobster - triple decker Maine lobster with avocado, boiled egg, cilantro, lemon juice & crisp Parma ham on toast $13.95
Keen Eye for the Shepherds Pie - we give the traditional shepherd's pie (prime beef and lamb) a little makeover with our contemporary twist to this favorite dish $14.95
Bee LT - honey & tarragon marinated char grilled chicken breast with bacon, Roma tomatoes & romaine leafs $11.50allears
Haddock Hut - deep dish smoked haddock quiche with potato, leeks and Dubliner cheese $12.95
Fada Burger - char grilled sirloin beef burger with bacon, tomato chutney & Dubliner cheese $11.95
Fish and Chips - (we choose the side for you on this one) our famous beer battered fish & chips served with our fresh tartar sauce. $15.95
Stout Sausage - Guinness sausage served with roasted balsamic red onion & tomato chutney on olive bread $10.95
Portobello Bridge - Portobello mushroom cap sandwich with Dubliner cheese & tomato relish $11.50
Saintly Benedict - toasted muffin, Parma ham & soft poached egg finished with hollandaise sauce $9.95
Boxty Bradan - St. James Irish smoked salmon bilinis with a chive creme fraiche $10.50
Sides
Freshly Prepared Sides $4.50
Mayo Egg Naise - our egg mayonnaise with Watercress Salad
Sup a Soup - your server knows this secret. Test 'em!
Roasted Vegetable Salad - with a Mustard Seed Dressing
Mixed Organic Field Greens - with Balsamic Dressing
Classic Caesar Salad - with Parma Ham Crisps
Crushed Baby Potatoes - with a Chive Mayonnaise
House made Irish Style Chips
Vegetable Medley - Vegetables tossed in a rich Irish Butter
Desserts
Ger's Bread & Butter Pudding - Like no other pudding you have ever tried $6.99
Culchie's Chocolate Cake - Dark chocolate sponge, chocolate mousse and a secret orange ingredient $6.99
Bates Banagher Banoffi Beauty - Caramel base. Add banana with our special secret sauce. Top it off with fresh cream. Feel free to weep. $6.99
Raspberry Riot - Frozen raspberries surround vanilla ice cream on a shortcake base and coated with warm white chocolate $6.99
Dunbrody Kiss - Chef Dundon's gift to America. Chocolate. Add chocolate. Then add some more. With us? $8.99
Me Ma's Apple Pie - Cooked apples, mouth watering pastry and ice cream. $6.99
Bailey's Créme Brulee Tart - Créme Brulee Irish style $7.99
