Menu Date: September 2008
*Menu items with asterisk may contain peanuts, cashews, almonds, pine nuts, sunflower seeds or sesame seeds
Starters
Jalapeno Spinach Cheese Dip - spinach and fresh onions blended with melted Jalapeno Jack cheese and served hot with tortilla chips* $8.99
Chicken Quesadilla - large tortilla with Ancho flavor, grilled chicken, peppers, onions, tomatoes, and Pepper Jack cheese, served with sour cream, guacamole $9.50
Hummus Dip* - housemade hummus and Feta cheese, served with carrots, cucumbers and pita chips $8.50
Chips, Salsa and Guacamole* - $6.99
Soups and Salads
Beer Cheese Soup - cup $3.99; bowl $5.50
Grilled Chicken Cashew Salad* - marinated and served cold atop a bed of mixed greens with artichoke hearts, Feta cheese, tomatoes and cashews, with balsamic vinaigrette dressing $12.50
Blackened Mahi Mahi Caesar - blackened and served over romaine lettuce with creamy Caesar dressing $12.99
Grilled Chicken Caesar - marinated chicken served on romaine lettuce with creamy Caesar dressing $11.99
Greenhouse Salad* - fresh mixed salad greens, topped with Roma tomatoes, carrots, cheddar and jack cheeses, sunflower kernels, and croutons $6.99
Dinner Salad $4.50
Dressings: Balsamic Vinaigrette, Ranch, Bleu Cheese, Honey Mustard
Main Dishes
Add a Dinner Salad for $4.50
Chicken Alfredo - penne pasta blended with grilled chicken in a creamy Parmesan cheese sauce with fresh vegetables $15.99
New York Oscar - grilled to your liking and topped with lump crab, asparagus, bearnaise sauce and garlic mashed potatoes $29.99
Mahi Mahi Oscar - lightly seared Mahi Mahi, baked with lump crab, topped with asparagus, bearnaise sauce $22.99
Chicken Marinara - julienne breast of chicken tossed with marinara and asiago cheese in penne pasta $15.99
Flame-Grilled Meatloaf - made with ground beef and Italian pork sausage, topped with a rich, brown gravy. Served over garlic mashed potatoes and vegetable of the day $14.99
Rocket Red Ribs - full slab of pork ribs, dry-rubbed and slow-cooked, basted with Rocket Red Barbecue sauce, served with garlic mashed potatoes and vegetable of the day $22.50
Top Sirloin - char-grilled USDA choice top sirloin, served with garlic mashed potatoes and vegetables $19.99
Brewer's Selections
Hazelnut Crusted Chicken* - sauteed and served in sundried cherry sauce, accompanied by garlic mashed potatoes and the vegetable of the day $15.99
Atlantic Salmon - salmon filet, flame-grilled, with dill butter and served with garlic mashed potatoes and vegetables $20.99
New York Strip - USDA Choice New York Strip steak, served with garlic mashed potatoes and vegetables $27.99
Sandwiches
Our Steak Burgers are 8ounce USDA Ground Beef
Blackened Mahi Mahi Sandwich* - spicy seared filet on a baked roll with lettuce, tomato and Chipotle Mayonnaise, served with kettle chips $12.99
Big Brew Cheeseburger - 10 ounce choice aged ground sirloin grilled to order and served with lettuce, tomato and Kettle chips $10.99; add bacon, $1.00 each
Hickory Bacon Burger - with smoked cheddar cheese, bacon, and sweet magnolia barbeque sauce served with kettle chips $11.99
Desserts
Chocolate Confusion - chocolate mousse layered between Oreo brownie cake with chocolate icing and chocolate chips $6.50
New York Cheesecake* - traditional NY style cheesecake served with raspberry sauce $6.50
Beverages
Lemonade $2.99
Strawberry Lemonade $3.50
Pomegranate Lemonade $3.50
Raspberry Iced Tea $2.99
Arnold Palmer $2.99
Raspberry Energy Burst $4.95
Beer
Southern Flyer Light Lager - "light in color and body, a true American lager"
Gadzooks Pilsner - "a crisp, medium-bodied, European-style Pilsner with a subtle and unique hop aroma"
Sweet Magnolia Brown Ale (Winter Seasonal) - "brown in color and medium-bodies. An award winning recipe"
Steamboat Pale Ale - 'Golden in color yet possessing a full-bodied flavor"
Rocket Red Ale - "a robust red ale with a rich malty flavor; balanced with cirtus-like hop aromas. A gold medal winner"
Wowser's Wheat (Summer Seasonal)- "light effervescent traditional wheat beer"
