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Le Cellier

Canada - Epcot's World Showcase
Lunch Menu
 


Menu Date: July 2009


Chef's Favorites
The Chefs have chosen a few of their favorites so you can enjoy a truly exceptional Le Cellier experience.
Choose one from each category. No substitutions. $28.99

Appetizers
Mixed Field Greens
Canadian Cheddar Cheese Soup
Spicy Chicken and Chipotle Sausage

Entrées
Grilled Steak Salad
Sauteed Potato Gnocchi
Caesar salad with Grilled Chicken
Shaved Prime Rib Sandwich
Grilled Steak Burger

Desserts
Maple Créme Brulee
Canadian Chocolate Moose
Seasonal Sorbet


Appetizers

Appetizer Trio to Share - Tomato Stack, Lump Crab and Canadian Cheddar Cheese Soup $17.99

Duck Three Ways - Confit, Rillette, and Fleischnecke with Orange Gastrique $12.99

Sauteed Prince Edward Island Mussels - with celery, shallots, ginger, garlic, and coconut milk $11.99

Spicy Chicken and Chipotle Sausage - with Roasted Corn Polenta and Sweet Onion Jam $9.99

anadian Cheddar Cheese Soup - Made with Moosehead Beer and Bacon Cup $5.49 Bowl $6.99

Tomato Stack - with Carmelized Onions, Cucumbers, Crumbled Blue Cheese, and Yuzu Vinaigrette $8.99


Entrée Salads

Grilled Steak Salad - with watercress, onoins, fennel, roasted tomatoes and goat cheese with a white balsamic vinaigrette $15.99

Caesar Salad with Chicken - Romaine lettuce, parmesan, sourdough croutons and a creamy Caesar dressing $13.99


Sandwiches
Served with your choice of Potato Salad or French Fries
Add pancetta or sauteed mushrooms $1.99 each

 

Salmon BLT - seared salmon, vine-ripened tomoto, pancetta, watercress, and chive sour cream $15.99

Shaved Prime Rib Sandwich - on a toasted ciabatta with Black Diamond Cheddar Cheese, sauteed onions and horseradish cream sauce $14.99

Maple Barbecued Grilled Chicken Sandwich- with Black Diamond Cheddar and pancetta $13.99

Grilled Steak Burger - topped with house-made onion ketchup and your choice of cheddar or blue cheese $12.49


Entrées

Le Cellier Mushroom Filet Mignon - with wild mushroom risotto, white truffle and herb butter sauce $25.99

Sauteed Potato Gnocchi - with grilled eggplant, cherry tomatoes, pesto broth, and parmesan cheese $19.99

New York Strip Steak - with bercy butter, balsamic red onions, watercress, and roasted Yukon potatoes, $30.99

King Salmon Two Ways - pan seared with Hoisin BBQ and Citrus-poached with coconut soubise $20.99

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Sides and Sauces

Oven-roasted Mushrooms $4.49
Grilled Asparagus $4.49
Wild Mushroom Risotto $4.49
Creamed Spinach Gratinee $4.49
Sauteed Spinach $4.49
Onion Rings $4.49
Cream Cheese Mashed Potatoes $4.49
Baked Macaroni and Cheese $4.49
Poutine $4.49


Desserts

Chocolate on Chocolate Whiskey Cake - finished with Honey-Thyme Anglaise and a Chocolate-Vanilla Walnut Sauce $7.99

Maple Creme Brulee $6.99

Apple-Rhubarb Crumble - served with Maple Granola Ice Cream $6.99

Seasonal Sorbet $6.49

Chocolate "Moose" - Chocolate Mousse rolled in Toasted Chocolate Crumbs with Maple Leaf Antlers $5.99


 

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