Lobster Lollipop - Lobster breaded with panko bread crumbs, served with roasted bell pepper remoulade. $5.25
Pepper Crusted Beef Tenderloin Slider - Served on a Brioche roll topped with crispy onions and citrus mojo criollo sauce. $5.00
White Cheddar Soup - Featuring Karl Strauss Pale Ale with smokey bacon served in a Boudin's sourdough mini-boule. $4.00
Festival Cheese Plate - Grana Padrano, Huntsman Cheddar bleu and Derby cheese with elderberry wine, accompanied by lavender honey, grapes and a lavosh crisp. $5.00
California Skewers - Grilled beef and chicken skewers with vegetables and chipotle glaze. $5.25
Wild Mushroom Risotto - Shiitake and cremini risotto with asparagus tips, finished with a creamy Mascarpone, Italian parsley, fresh grated Grana Padano and crostinis. $3.75
Hummus with Pita Chips - Traditional hummus topped with diced red bell peppers, carrots and cucumbers. Served with pita chips. $3.75
Seasonal Berry Trifle - Served in a martini layered with fresh strawberries, lemon pound cake, vanilla custard and whipped cream. $4.00
Ghirardelli Chocolate Marquise - luscious Ghirardelli chocolate mousse on a bed of dark chocolate praline, hazelnut and almond crunch. $4.50.

Dynamite Merlot $4
Mirassou Chardonnay $3
Mirassou Pinot Noit $3
Widmer Brothers Brewing Co. Hefeweizen $3.25
Coke, diet Coke, Sprite, Fanta Orange, Light Lemonade $2.69

Farmer's Market

California Wrap - Marinated grilled chicken, Mandarin oranges, apricots, sliced Red Flame grapes, cilantro, baby spinach, lightly tossed in a dressing of non-fat yogurt laced with amber honey, wrapped in a spinach tortilla. Served with your choice of apple slices or French fries. $7.99

Cocina Cucamonga

Bunuelo Fritters - Traditional Spanish dessert, airy dough with berries, lightly fried and tossed in cinnamon sugar and dusted with powdered sugar. $3.29

Beaulieu Vineyards Riesling - $7.50

Widmer Brothers Brewing Co. Hefeweizen - $6.50

Pacific Wharf Cafe

Chinese Chicken Salad - Julienne Chicken, Greens, Fried Wontons, Almonds, Carrots, Sesame Seeds, Scallions, with a Cilantro and Soy ginger dressing, served in a sourdough bread boule. $8.69

Corn Dog Castle

Gourmet Cheese Corn Dog - Delicious corn dog infused with chili and cheddar cheese. Served with your choice of apple slices or chips. $5.79

Pizza Oom Mow Mow

Chilled Shrimp Pasta Salad - Angel hair pasta tossed with shrimp, fresh basil, tomato concasse in a light pesto vinaigrette. $9.29

Sterling Vineyards Sauvignon Blanc - $7.50

Widmer Brothers Brewinmg Co. Hefeweizen - $6.50

Award Wieners

Gourmet Portabella "Philly" - Grilled Portabella mushroooms featuring Karl Strauss Amber Lager reduction of sauteed onions and bell peppers topped with pepper jack cheese. Served with your choice of apple slices or chips. $6.79

Acacia Vineyard Pinot Noir - $7.50

Widmer Brothers Brewing Co. Hefeweizen - $6.50

Taste Pilot's Grill

Beaulieu Vineyards Cabernet Sauvignon - $7.50

Widmer Brothers Brewing Co. Hefeweizen - $6.50

Sparkling Bar

Flight Selection
Wine Flight: A tasting (2 oz) of three different wines
served together offering you an ideal way to explore and compare.

First-Class Flight - International Sparklers: Banfi Rosa Regale, St. Hilaire and Fairy Tale Cuvee. $15

Highway 5 to Napa - Chardonnay Flight: Bailyana Edna Valley, Buena Vista Carneros and Hill Family Napa. $16

Old Vines - Zinfandel Flight: XYZin 10 year, 50 year and 100 year old Zinandel vines. $22

A Marriage Between Grapes - A selection of California Blends: Brassfield Serenity, Flora Springs Poggio del Papa, and Miner Family Aia. $20

Hanging Ten in Malibu - Selections from Malibu, CA: Saddlerock Chardonnay, Semler Syrah and Rosenthal Surfrider Red. $16

Perfect Pinot - A selection of Pinot Noir: Acacia Carneros, Buena Vista Carneros, and Sapphire Hill Russian Blue River Vally. $22

California Royalty - Outstanding California Cabernet Sauvignon: Chappellet Signature Napa, Silver Oak Alexander Valley, and Nickel & Nickel Carpenter. $45

Appetizer Selection

Spicy Marinated Olives - $7

Wine Country Cheese Platter - Three hand-selected cheeses with country bread. $15

Duo of Bruschetta - Tomato-Basil and Tapenade. $9

Spanish Jamon Serrano with Melon - $13

Cured Salmon Flatbread - with Dill Creme Fraiche. $12

Assorted Cookies, Fruit, and Valrhona Chocolate Dipping Sauce. $10

If you have comments or tips to share with others about touring Disney's California Adventure, please email us. Thank you.