STK Orlando
The Landing - Disney Springs
Dinner Menu

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Menu Date: February 2017

Reader Rating:

7.3/10
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Discounts Available:

-- Tables in Wonderland 20%


Toppings - Peppercorn Crusted $4

Toppings - Truffle Butter $8

Toppings - Shrimp (each) $6

Toppings - Alaskan King Crab $10

Toppings - Alaskan King Crab "Oscar" $15

Toppings - Maine Lobster $Market Price

Appetizers/Starters

Crispy Rock Shrimp - chili remoulade $18

Lil' BRGs - wagyu beef, special sauce, sesame seed bun $19

Grilled Octopus - calabrian chiles, squid ink, fingerling potatoes $18

Tuna Tartare - Hass avocado, soy honey emulsion, taro chip $18

Soups/Salads

Hearts of Romaine - garlic crouton, parmesan lemon dressing $14

Baby Arugula & Fennel - blood orange, toasted pistachios, pecorino romano $14

Buratta - heirloom tomato, arugula puree, kalamata olive croutons $16

Blue Iceberg - Neuske's smoked bacon, Point Reyes blue cheese, cherry tomatoes $14

Shaved Brussels Sprout Salad - apple, cranberry, Sweet Grass Dairy gouda, marcona almonds $15

Chef's Specials

Shellfish Platter - for the table; oysters, shrimp, ceviche, Alaskan king crab, cocktail sauce, mignonette, lemon dijonnaise $29 per person

Entrees

Springer Mountain Chicken - chick peas, olives, preserved lemon $28

Market Fish (Market Price)

Filet Medallion 6 oz. $36

Spice Rubbed Rack of Lamb - sweet potato, shaved apples, date chutney $46

Seared Tuna - thumbelina carrots, black sesame tahini, harissa $38

Florida Grouper - mussels, chorizo, sherry brown butter $38

Grilled Maine Lobster - king crab, quinoa tabbouleh, cucumber; $27 additional for DDP $Market Price

Skirt Steak 8 oz. $28

Loin Strip 10 oz $31

Bone-In Filet 14 oz. $54

Bone-In Rib Steak 20 oz. $51

Filet 10 oz. $46

Dry-Aged Delmonico 14 oz - boneless ribeye; $11 additional for DDP $63

Sirloin 16 oz. $54

Dry-Aged Bone-In Strip 18 oz - NY Strip; $16 additional for DDP $67

Dry-Aged Porterhouse 28 oz. - "king of steaks" - combination of NY striploin & filet mignon; serves two $98

Dry-Aged Tomahawk 34 oz - long bone ribeye, serves two $128

Side Dishes

Sauces - STK, Horseradish, Au Poivre, Chimichurri, Blue Butter, Bearnaise, STK Bold, Red Wine $2 each

Creamy Yukon Potatoes $10

Charred Cauliflower & Greek Yogurt $11

Mac & Cheese $11

Parmesan Truffle Fries $11

Lobster Mac & Cheese $22

Wild Mushrooms - and onions $12

Broccolini $8

Grilled Neuske's Smoked Bacon $13

Desserts

Caramelito Bar - cocoa nib marshmallow chocolate bavarian $10

Warm Baked Cookie - caramel, chocolate sauce, vanilla ice cream $10

Bag O' Donuts - dulce de leche filling, spiced chocolate sauce, raspberry sauce $10

Apple Crumb Cake - spiced apples, caramel sauce, dulce de leche ice cream $10

Orange Dream Cheesecake - bruleed oranges, whipped cream $10

Ice STK - mini ice cream cone sampler $10

Berry Parfait - berry compote, strawberry sauce, raspberry sherbet $10

Beer

Assorted Bottled Beer $8

Wine

Assorted Glass of Wine $13-$28


 

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