Menu Date: November 2009

1. Select Your Meal

Tacos - Two soft corn or flour tortillas built with choice of meat, salsa, cheese, onions, cilantro and lettuce. $5.95

Burritos - Large flour tortilla filled with choice of pinto or vegetarian black beans, meat, rice, salsa, cheese and sour cream. $8.50

Vegetarian Burrito - Large flour tortilla with cilantro-lime rice, vegetarian black beans, pico de gallo, sauteed vegetables, jack cheese and guacamole. $6.95

Nachos - Tortilla chips, Jo's cheese sauce, choice of pinto or black beans topped with pico de gallo. $6.95
-- Add choice of meat: $2.00 - Carnitas, Adobo Chicken, or Grilled Steak

2. Select Your Filling

Shredded Adobo Chicken - Tender citrus-marinated chicken cooked with achiote spice.

Pork Carnitas - Pork shoulder, braised slowly with fresh citrus and Mexican spices.

Grilled Steak - Lean beef marinated with fresh cilantro, lime and Mexican spices.

2. Select Your Salsa

Salsa Roja - Mild
Salsa Verde - Medium
Salsa Quemada - Spicy Hot

Sides

Chips and Salsa - $2.95

Chips and Guacamole - $4.95

Beans or Rice - $2.50

Pico de Gallo - $1.50

Guacamole - $2.00

Drinks

Aguas Frescas - Traditional fresh fruit juice served ice cold. $2.95

Bottled Beverages - Bottled Water, Fruit Juice, Jarritos&tm; Mexican Sodas. $2.95

Soda Fountain - Coca Cola, Diet Coke, Sprite, Root Beer, Lemonade. $3.50

Desserts

Mexican Brownie - with chocolate sauce. $3.95

Fresh Fruit Cup - $3.95

Cookie - $1.95

Margaritas & Beer

Frozen Margaritas - Strawberry, Lime. $8.00

Mexican Beer - Pacifico, Corona, Corona Light, Negra Modelo. $7.00

American Beer - Coor's Light, Budweiser. $6.25

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