Blue Bayou Dinner Menu -- Disneyland

Blue Bayou
Dinner

New Orleans Square
Disneyland

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Menu Date: January 2012

Dinner served 4:00 p.m. to 10:00 p.m.

Glowing Character Punch - Minute Maid Light Lemonade punch served in a souvenir cup with a glowing Disney Character Light. $6.99

Entrees
Each entree served with Cajun-inspired salad or a cup of our signature New Orleans gumbo.
Split Plate Charge $12.00. Each diner receives either salad or gumbo.

Buccaneer's Boneless Beef Short Ribs - Slow-roasted, then finished in a Zinfandel demi-glaze. With Blue Bayou potatoes and seasonal vegetables. $33.99

Bayou Surf & Turf - Sweet petite lobster tail from the Pacific Northwest, paired with an expertly broiled filet mignon, bearnaise sauce. With Blue Bayou potatoes and seasonal vegetables. $44.99

Royal Street Seafood Jambalaya - A robust combination of jumbo gulf shrimp, mahi mahi, tasso ham, andouille sausage and chicken, tossed with Cajun-style "dirty rice" $31.99

Tesoro Island Chicken - Roasted and finished to perfection in pan au jus. With Blue Bayou potatoes and seasonal vegetables. $31.99

Filet Mignon - Broiled to perfection and topped with bearnaise sauce . With Blue Bayou potatoes and seasonal vegetables. $39.99
-- With a succulent pan-seared crab cake $46.99.

Cajun-Spiced Salmon - Stuffed with goat cheese, oven roasted potatoes, artichokes and topped with citrus beurre blanc. With Bayou potatoes and seasonal vegetables. $33.99

Roasted Beef Strip Loin - Seasoned with Chef's signature five-pepper blend, then slow roasted over rock salt. Topped with Armagnac sauce and crispy hand battered onion rings. With Blue Bayou potatoes and seasonal vegetables. $37.99

Isla-Cruces Crab Cakes - Succulent pan-seared Crab Cakes, topped with lobster beurre blanc and mango slaw. With blue Bayou potatoes and seasonal vegetables. $34.99

Portobello Mushroom and Couscous Macque Choux - Marinated in a balsamic vinaigrette, then broiled and served with roasted corn and bell-pepper couscous and sauteed spinach. $29.99

Desserts

Creme Brulee - Vanilla-bean custard.

Chocolate Cake

Pecan Pie

Ice Cream

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