Tips about FastPass+, Food & Beverage and Mousecellaneous

I was reading through your site for something new and fun at Disney that we hadn't done and that is a little less "Disney" so my husband might quit complaining about another trip to WDW. Well, I found it -- parasailing. After reading the reviews I decided to schedule two double tandem flights for two adults with two children, ages 7 and 10. Wow, was that great! The kids loved it and so did my husband and I. (Note: maximum combined weight is 300 lbs. per flight). We went to the Contemporary Resort marina, and the boat driver and instructor were both excellent at their jobs. - Crystal

Disney's Hollywood Studios - We discovered the delicious blue crab wonton appetizer at the Hollywood Brown Derby recently. It's a generous portion of crab, bundled along with cucumber, tomato and a slightly hot wasabi aioli in a deep-fried wonton wrapper. It was the perfect start to a wonderful meal. - Linda

We just rented a cabin at Fort Wilderness and thought we would pass on some tips. We ordered water and drinks, along with eggs and cold cuts from an Orlando grocery delivery service. We also had room in our checked luggage for some groceries, condiment packs and little pouches of basic spices (sea salt, fresh pepper, garlic powder). The cabin's kitchen has about everything you need, but you might want to pack a small sharp kitchen knife, and if you plan to fry anything, know that the pan is stainless steel and not nonstick (VERY non-nonstick!). Stop at your local sub shop and pick up some oil packets (canola or extra virgin olive) and throw them in a zipper-top bag in your checked luggage. Being able to throw together breakfast in the morning is a great time- and money-saver, and having a late-night turkey sandwich and chips on the couch is a bonus. - Brian Phillips

ALL PARKS - As a teacher I have found the park maps to be a wonderful way to teach map skills to my first graders. I always make sure to pick up a handful for my students. I also laminate them and put them in our reading basket. Even laminated, they get a lot of wear. Too bad...I guess I'll have to go back for replacements! - Rae Vautrin

After doing Disney for years and years we decided to do a photo scrapbook of Disney Dining... We started doing just the desserts everywhere we ate; now we've added other edible items of interest and fun. We're hoping to add some Happiest Celebration desserts to the album in May! - Betsy Vancura

I have a 2-year-old who doesn't eat much. The kids' meals at the counter service restaurants are always too much for her, and we feel like we're wasting our money. One day we discovered that we could order a SIDE order of macaroni and cheese for only $1.79 (at Columbia Harbour House in the Magic Kingdom). It wasn't on the printed menu, but when we asked, they had no problem ringing it up. I am sure we could do this at most other counter service restaurants as well. This saves us from wasting money and food! - Renee Lunsford

After having almost missed dinner because we did not have our confirmation number and they could not find us in the computer, I now keep all of our confirmation numbers, dining places, and times in the calendar on my cell phone. That way when I am in the park I have dining reservations literally a fingertip away -- no more forgetting them in the room. - pigget74

Ever wonder how much walking you do at the different parks, or on different days? So did we. A couple of years ago I bought an inexpensive pedometer basically for this purpose. You may want to consider this, as it gives you a little more to talk about after your vacation. We keep a daily log of the miles we walk and share it with our friends back home. Also you will either confirm what you already think about how far you walk, or you may be quite surprised that you walked as far as you did. Just a note -- we always rack up the most miles on our days at Epcot. - Bob Rogers

As a vegetarian I was very concerned when my family wanted to go to the German pavilion in Epcot to have supper. Germans are known for their love of meat! I went in and asked the man at the front about vegetarian choices. He turned out to be the chef, who asked me what I liked to eat and then told me to get anything I would like from the buffet and he would be back. Oh my gosh, he came back with the best pasta dish I have ever eaten in my life! (I tried to coax him home with me, but to no avail.) If you don't see anything that you prefer on the buffet line, just ask. We now stop here every year when we come. - Lori Beros

I just got off the phone with WDW Dining and they have changed how far in advance you can book the Hoop Dee Do Revue -- from two years to 180 days. - Rich

EDITOR'S NOTE: You can now book seatings at most WDW sit down restaurants up to 180 days in advance.

In response to the tip from PJ from Huntsville, AL, regarding asking a restaurant for children's food even if it's not on the menu, that may be true for SOME of the restaurants, but definitely NOT true at Akershus in Norway at Epcot. We were at the Princess Lunch there, and there was nothing on the menu that my daughter would eat. I asked the server if it would be possible to get chicken fingers, french fries, anything at all, and she said no, only the food on the menu was available. So be warned -- if you have a picky eater, skip the Princess Lunch at Akershus in Norway, or at least eat before you go in -- and understand you will be paying just for your little one to meet the Princesses and not eat! An extra note: it is a great meet and greet -- five princesses were there (Cinderella, Belle, Ariel, Aurora and Jasmine), and they were gracious, beautiful, and in no rush -- every single child got a picture and conversation with each of them. It was my daughter's birthday, and every single one of them wished her, "Happy Birthday, Princess!" It made her day, and mine! - DM from Mamaroneck, NY

In response to Shawna's tip from last week regarding children's foods at 'Ohana, we recently found out that this should be available at all WDW restaurants. We were dining at the Hollywood Brown Derby and asked our waiter what the children's menu was like since we are expecting our first child and would hate to have to give up our favorite restaurants for a while. Our waiter told us that most WDW sit down restaurants can make most typical children's food favorites -- hot dogs, mac & cheese, chicken fingers, etc. -- whether they are on the menu or not. Just ask! - PJ

I noticed in some of the online forums that many people will use their vacation as a reason or inspiration to get in shape. After all, you will need your "walkin' shoes" in the World! I, too, have begun walking in the mornings for exercise... inspired by our pending trip to that Magical Place! My tip is: there are many new sources for podcasts about Disney World. Listening to these podcasts really makes your walk go quickly! You don't need an iPod to listen; any MP3 player will do, or even burn them to disc for your old-fashioned CD Walkman! - Tom in Connecticut

EDITOR'S NOTE: We're aware of several Disney podcasts that have started up in recent months -- there's MouseTunes found at: http://mousetunes.com/ There are also the podcasts at WDWToday.com -- be sure to check out Episodes #19 and #22, which feature ALL EARS® editors Deb Wills and Deb Koma, discussing their book (PassPorter's Walt Disney World for Your Special Needs). We're sure there are other podcasts out there, too -- do a quick internet search if you're interested in finding more.

For parents interested in eating at 'Ohana at the Polynesian Resort, we just learned while there last week that they do have a few items available for children that are not listed on the menu. So, if you have picky eaters, be sure to ask. Macaroni and cheese and PB&J can be more appealing to some kids than the Polynesian fare 'Ohana has to offer. - Shawna

While preparing for our trip and reading all the tips I could find, I came across the tip about getting the dish wipes for washing out the refillable cups or anything else you might need to wash. I thought that it was an excellent tip and set out to try to find them. I looked in every store in my area trying to find them, but could not. Finally I decided to try to make my own. I got some thick baby wipes and laid them flat on the kitchen counter. I squeezed on some dish soap and left them to dry until the next day. When they were dry, I put them in a zipper top bag. It worked perfectly and I was able to use things I already had around the house! - Angela B.