Recipes Taste The Rainbow Roll Candy Sushi Making Epcot Food & Wine Festival 2018


1 cup crisped marshmallow treat
1/2 cup Skittles®
5 gummy worms
1 fruit leather


First, unroll fruit leather and lay flat on a makisu (banboo sushi roller) or a felxible plastic cutting board.

Then flatten out crisped rice marshmallow treat into a thin flat square on top of fruit leather.

Next, place gummy worms and Skittles® horizontally across the crisped rice marshmallow treat.

Using the makisu, roll the fruit leather and crisped rice marshmallow treat around the gummy worms and Skittles®, making sure that everything is nice and tight.

Finally, with the help of an adult, slice into equal pieces and enjoy.