Recent Restaurant Menu Changes at Walt Disney World
View All Menu Updates for: Walt Disney World - Disneyland
Sunday, April 14th 2024 changes to Ale and Compass Restaurant Breakfast/Lunch Menu
View Ale and Compass Restaurant Dining Location - Breakfast/Lunch MenuRemoved Pesto Chicken Salad Sandwichfrom Menu ItemsSunday, April 14th 2024 changes to The BOATHOUSE Brunch Menu
View The BOATHOUSE Dining Location - Brunch MenuSteak and Eggsdescriptionchanged from broiled petite NY strip steak, home fries, two eggs any styleto Strip Steak, Mâitre d’ Butter, Home Fries, Two Eggs over MediumShrimp and Gritsdescriptionchanged from spicy cheddar beer cheese grits, shrimp, Andouille sausage, two eggs any styleto Spicy Cheddar Beer Cheese Grits, Shrimp, Andouille Sausage, Scrambled Eggs
Removed Crabcakes Benedictfrom Menu Items
Removed Lakeside Breakfastfrom Menu Items
Removed Two Eggs any Stylefrom Menu Items
Removed Yogurt, Blueberries and Granolafrom Menu Items
Sunday, April 14th 2024 changes to The BOATHOUSE Lunch/Dinner Menu
View The BOATHOUSE Dining Location - Lunch/Dinner MenuLunch/Dinner Menunoteschanged from Menu changes DAILY in offerings and prices. This menu is just a guide to what may be offered. Check with your server for daily Fish Market specials. Not all food shown in the photographs may be offered during your visit! Add to any salad: NY Strip Steak $11, Salmon $11, Grilled Shrimp $2.50 each, Chicken Breast $5 Steak Add-Ons Maine Lobster Tail $39.5, Classic Oscar $17.5, Lobster Oscar $18.50, Roasted Garlic Cloves $3.5, Béarnaise Sauce $3.5, Bordelaise Sauce $3.5 All steaks certified USDA Gibsons Blue Star Heritage Angus, and served with choice of sauce: Bearnaise, Peppercorn, Red Wine, BOATHOUSE steak sauce Annual Passholders and Disney Vacation Club Members receive 15% discount at lunch and 10% discount at dinner.to Menu changes DAILY in offerings and prices. This menu is just a guide to what may be offered. Check with your server for daily Fish Market specials. Not all food shown in the photographs may be offered during your visit! Add to any salad: NY Strip Steak $11, Salmon $11, Grilled Shrimp $2.50 each, Chicken Breast $5 Steak Add-Ons Add to any Steak: Maine Lobster Tail $39.5, Classic Oscar $17.5, Lobster Oscar $18, Roasted Garlic $3.50, or Béarnaise Sauce $3.50, Bordelaise Sauce $3.50 All steaks certified USDA Gibsons Blue Star Heritage Angus, and served with choice of sauce: Bearnaise, Peppercorn, Red Wine, BOATHOUSE steak sauce Annual Passholders and Disney Vacation Club Members receive 15% discount at lunch and 10% discount at dinner.Key Lime Pienamechanged from Key Lime Pie in a Mason Jarto Key Lime Pie
Key Lime Piedescriptionchanged from vanilla bean chantilly creamto Vanilla Bean Chantilly Cream, Raspberries (serves 2)
Key Lime Piecostchanged from 10to 14
Sunday, April 14th 2024 changes to Laguna Bar All Day Menu
View Laguna Bar Dining Location - All Day MenuAdded Purple Reinto Menu ItemsAdded Bourbon Bouncebackto Menu Items
Added Top Shelf Margaritato Menu Items
Added Passion Mai-Taito Menu Items
Added El Dorado Punchto Menu Items
Added Specialty Cocktailsto Purple ReinMenu Categories
Added Specialty Cocktailsto Bourbon BouncebackMenu Categories
Added Specialty Cocktailsto Top Shelf MargaritaMenu Categories
Added Specialty Cocktailsto Passion Mai-TaiMenu Categories
Added Specialty Cocktailsto El Dorado PunchMenu Categories
Sunday, April 14th 2024 changes to Turf Club Bar and Grill Dinner Menu
View Turf Club Bar and Grill Dining Location - Dinner MenuClassical French Onion Soupdescriptionchanged from Caramelized Onions, Rich Beef Broth, Melted Swiss and Gruyère Cheeses with Croutonto Savory Beef Broth, Melted Fontina and Gruyère CheeseNew York-style Cheesecakenamechanged from New York Cheesecaketo New York-style Cheesecake
New York-style Cheesecakedescriptionchanged from Berry Sauce, Chambord-macerated Berries, Brachetto Crème, Crisp Meringue to Cherry Compote, Whipped Panna Cotta
Blood Orange Margaritadescriptionchanged from Sauza Conmemorativo Añejo Tequila, Cointreau, Lime Juice, and Blood Orange Sourto Lunazul Añejo Tequila, Cointreau Liqueur, Lime Juice, and Blood Orange Sour
Removed Prime Ribfrom Menu Items
Removed Pan-seared Salmonfrom Menu Items
Removed Grilled Artichokesfrom Menu Items
Removed Chopped Saladfrom Menu Items
Removed Fritto Mistofrom Menu Items
Removed Charcuterie for Twofrom Menu Items
Removed New York Cider-braised Musselsfrom Menu Items
Removed Grilled Filet Mignonfrom Menu Items
Removed Carrot-filled Agnolottifrom Menu Items
Removed Braised Lamb Pappardellefrom Menu Items
Removed Crispy Boneless Chickenfrom Menu Items
Removed Black and Whitefrom Menu Items
Removed Ricotta-Basil Gelatofrom Menu Items
Removed Mango-Passion Fruit Crème Brûléefrom Menu Items
Added Sweet-and-Spicy Brussels Sproutsto Menu Items
Added Crisp Greens Saladto Menu Items
Added Golden-fried Calamarito Menu Items
Added Cheese and Charcuterieto Menu Items
Added Yellowfin Ahi Tunato Menu Items
Added Slow-roasted Prime Ribto Menu Items
Added Lemon Pepper Salmonto Menu Items
Added Char-grill New York Strip Steakto Menu Items
Added Tempura-fried Hen of the Wood Mushroomto Menu Items
Added Pappardelle Scallop Pastato Menu Items
Added Buttermilk-fried Herb Chickento Menu Items
Added Turf Club Burgerto Menu Items
Added Signature Chocolate Caketo Menu Items
Added Strawberry Shortcaketo Menu Items
Added Salted Caramel Crème Brûléeto Menu Items
Added Appetizers/Startersto Sweet-and-Spicy Brussels SproutsMenu Categories
Added Vegetarianto Sweet-and-Spicy Brussels SproutsFlags
Added Appetizers/Startersto Crisp Greens SaladMenu Categories
Added Appetizers/Startersto Golden-fried CalamariMenu Categories
Added Appetizers/Startersto Cheese and CharcuterieMenu Categories
Added Appetizers/Startersto Yellowfin Ahi TunaMenu Categories
Added Entreesto Slow-roasted Prime RibMenu Categories
Added Entreesto Lemon Pepper SalmonMenu Categories
Added Entreesto Char-grill New York Strip SteakMenu Categories
Added Entreesto Tempura-fried Hen of the Wood MushroomMenu Categories
Added Entreesto Pappardelle Scallop PastaMenu Categories
Added Entreesto Buttermilk-fried Herb ChickenMenu Categories
Added Entreesto Turf Club BurgerMenu Categories
Added Dessertto Signature Chocolate CakeMenu Categories
Added Dessertto Strawberry ShortcakeMenu Categories
Added Vegetarianto Strawberry ShortcakeFlags
Added Dessertto Salted Caramel Crème BrûléeMenu Categories
Sunday, April 14th 2024 changes to Hollywood and Vine Lunch/Dinner Menu
View Hollywood and Vine Dining Location - Lunch/Dinner MenuRemoved Shaved Fennel, Kale, and Seasonal Fruit Saladfrom Menu ItemsSunday, April 14th 2024 changes to Akershus Royal Banquet Hall Children's Lunch/Dinner Menu
View Akershus Royal Banquet Hall Dining Location - Children's Lunch/Dinner MenuRemoved Corn Dog Nuggetsfrom Menu ItemsSunday, April 14th 2024 changes to Akershus Royal Banquet Hall Lunch/Dinner Menu
View Akershus Royal Banquet Hall Dining Location - Lunch/Dinner MenuField Greensnamechanged from Field Greens Saladto Field GreensField Greensdescriptionchanged from with Lingonberry Vinaigretteto
KjØttkake (Norwegian Meatballs)namechanged from Traditional KjØttkake: Norwegian Meatballsto KjØttkake (Norwegian Meatballs)
Potetstappe Med Brun Saus: Mashed Potatoes and Gravynamechanged from Mashed Potatoes and Gravyto Potetstappe Med Brun Saus: Mashed Potatoes and Gravy
Stekt Laks: Seared Salmonnamechanged from Grilled Salmon to Stekt Laks: Seared Salmon
Stekt Laks: Seared Salmondescriptionchanged from with Herbed Butterto
Gulrøtter og Grønne Bønner: Carrots with Green Beansnamechanged from Green Beansto Gulrøtter og Grønne Bønner: Carrots with Green Beans
Removed Lefsefrom Menu Items
Removed Red Cabbagefrom Menu Items
Removed Kylling og Melboller: Norwegian Chicken and Dumplingsfrom Menu Items
Added Kylling: Chicken with Apple and Fennel Preservesto Menu Items
Added Bread, Cheeses, and Saladto Menu Items
Added Kål: Green Cabbageto Menu Items
Added Entreesto Kylling: Chicken with Apple and Fennel PreservesMenu Categories
Added Appetizers/Startersto Bread, Cheeses, and Salad Menu Categories
Added Side Dishesto Kål: Green Cabbage Menu Categories
Sunday, April 14th 2024 changes to Be Our Guest Dinner Menu
View Be Our Guest Dining Location - Dinner MenuRemoved Duck and Pork Terrinefrom Menu ItemsRemoved Potato-Leek Soupfrom Menu Items
Removed Duroc Pork Chopfrom Menu Items
Removed Wine and Beer-braised Beef Short Ribfrom Menu Items
Added Tuna Tartareto Menu Items
Added Sweet Corn Bisqueto Menu Items
Added Short Rib Beef Bourguignonto Menu Items
Added Seared Pork Tenderlointo Menu Items
Sunday, April 14th 2024 changes to Be Our Guest Lunch Menu
View Be Our Guest Dining Location - Lunch MenuGrilled Filet Mignondescriptionchanged from Smashed Potato, Haricots Verts, and Sauce au Poivreto Smashed Potatoes, Haricots Verts, and Sauce au PoivreRemoved Duck and Pork Terrinefrom Menu Items
Removed Potato-Leek Soupfrom Menu Items
Removed Duroc Pork Chopfrom Menu Items
Removed Wine and Beer-braised Beef Short Ribfrom Menu Items
Added Tuna Tartareto Menu Items
Added Sweet Corn Bisqueto Menu Items
Added Seared Pork Tenderlointo Menu Items
Added Short Rib Beef Bourguignonto Menu Items
Added Appetizers/Startersto Tuna TartareMenu Categories
Added Appetizers/Startersto Sweet Corn BisqueMenu Categories
Added Vegetarianto Sweet Corn BisqueFlags
Added Entreesto Seared Pork TenderloinMenu Categories
Added Entreesto Short Rib Beef BourguignonMenu Categories
Saturday, April 13th 2024 changes to Amorette's Patisserie Snacks Menu
View Amorette's Patisserie Dining Location - Snacks MenuNo recent changes match these filters.Saturday, April 13th 2024 changes to Be Our Guest Dinner Menu
View Be Our Guest Dining Location - Dinner MenuRoasted Poulet Rouge Chickennamechanged from Poulet Rouge Chickento Roasted Poulet Rouge ChickenRoasted Poulet Rouge Chickendescriptionchanged from Truffle-Potato Purée, Wild Mushrooms, and Green Onion Relish to Asparagus, Petit Potato, Watercress, and Whole-Grain Mustard Sauce
Saturday, April 13th 2024 changes to Be Our Guest Lunch Menu
View Be Our Guest Dining Location - Lunch MenuRoasted Poulet Rouge Chickennamechanged from Poulet Rouge Chickento Roasted Poulet Rouge ChickenRoasted Poulet Rouge Chickendescriptionchanged from Truffle-Potato Purée, Wild Mushrooms, and Green Onion Relish to Asparagus, Petit Potato, Watercress, and Whole-Grain Mustard Sauce
