Sunday, 18th of August 2019 Menu Changes to Brunch Menu at Raglan Road

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Sunday, August 18th 2019 changes to Raglan Road Brunch Menu

View Raglan Road Dining Location - Brunch Menu

Scallop Forest descriptionchanged from Georges Bank scallops in a a golden batter served with citrus lime dipping sauce and sweet chili jam to Foleys all natural Georges Banks sea scallops in a a golden batter served with citrus lime dipping sauce and sweet chili jam
Dalkey Duodescriptionchanged from Battered cocktail sausages with a Dalkey mustard dipping sauce to Dalkey mustard battered Cheshire heritage cocktail sausages with a Dalkey mustard dipping sauce
House Saladdescriptionchanged from to with our signature dressing