Beginning September 28, 2012, Disney guests can taste their way around the world during the 17th annual Epcot International Food and Wine Festival at Walt Disney World. The culinary event, which includes daily Eat to the Beat! pop concerts, will continue through November 12 -- adding one extra day of festival fun. Festival chefs are firing on all burners with menus designed for every palate and a new Marketplace VIP Access Chef Tour geared toward the foodie who wants the inside culinary scoop.