Menu Date: June 2009
Appetizers
Rose and Crown Meat and Cheese Selection for Two - English style cheese and sausages with accompaniments $12.99
Apple and Stilton Salad - mixed greens tossed with candied walnuts, apples, English stilton cheese and cranberry vinaigrette $7.99
Potato and Leek Soup - Cup: $3.99 Bowl: $5.49
Scotch Eggs - Frisee and green bean salad served with mustard sauce $8.99
Mixed Greens Salad - with Warm Break Croutons, crispy Bacon, Roasted Onion, Irish Cheddar, and warm Bacon Vinaigrette $5.99
Entrees
Bangers and Mash - traditional English sausages, with braised cabbage and bacon, mashed potatoes and shallot gravy $14.99
Vegetarian Shepherd's Pie - creamy mushroom-vegetable ragout topped with mashed potatoes and cheddar cheese served with mixed greens and roasted portobello mushroom $11.99
Shepherd's Pie - ground lamb with carrots topped with mashed potatoes and cheddar cheese $12.99
Grilled Chicken Breast - house-made bacon and cheddar scone, basil mayonnaise and tomato and red onion salad $11.99
Harry Ramsden's Fish & Chips - Battered fresh Cod served with English Chips $15.99
Rose and Crown Pub Burger - served with bacon, cheddar, oven-dried tomato, English chips and house-made malted ketchup $11.99
Corned Beef Sandwich - warmed corned beef on toasted sunflower bread and Swiss, cabbage, and spicy mustard served with House-made crisps $10.99
Desserts
Baileys Irish Coffee Trifle $5.99
Warm Apple Crumble - topped with ice cream $5.49
No sugar added Fruit Trifle $5.49
Sticky Toffee Pudding $4.99
