Mangino's
Lunch
Shades of Green

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Menu Date: March 2011

 

Starters

Calamari - lightly dusted and fried, with marinara $7.95

Baked Chicken Wings - served with ranch dressing $8.45

Soups and Salads

Soup du Jour - featured soup of the day $3.75

Fresh Fruit Plate - seasonal fruit served with yogurt $7.95

Chicken Caesar Salad - traditional Caesar salad topped with grilled chicken $8.50

Build Your Own Omelet

Choice of - cheddar, swiss, ham, green peppers, tomatoes, onions, mushrooms $8.95

Sandwiches

Cheddar Cheese Burger - one third pound USDA Choice Beef patty, cheddar cheese, lettuce, tomato and onion, served with french fries $8.50

Traditional Club Sandwich - sliced turkey, bacon, lettuce and tomato, served on toasted sourdough bread $8.25

Portabella Mushroom Sandwich - Portabella mushroom with grilled tomatoes, carmelized onions, micro greens with red pepper mayonnaise and a side of fresh fruit $7.95

Pasta of the Day - specially prepared pasta of the day (ask server) $9.50

Pizza

Served with house or Caesar salad and garlic bread sticks

Signature 14" cheese pizza $13.95
Additional Toppings $1.75 each: pepperoni, sausage, ground beef, peppers, onions, pineapple, ham, bacon, black olives
1/2 pizza additional toppings $1.00 each

Soups & Sandwich Combos

Soup and Full Sandwich $7.95 - Soup and Half Sandwich $6.45

SATURDAY: Cream of Mushroom; Bacon, Lettuce and Tomato
SUNDAY: Onion Soup; Turkey Reuben
MONDAY: Corn Chowder; Fried Fish
TUESDAY: Cream of Tomato; Grilled Cheese
WEDNESDAY: Vegetable Beef; Tuna Melt
THURSDAY: Cream of Broccoli; Corned Beef Reuben
FRIDAY: Clam Chowder; French Dip

Desserts

New York Style Cheesecake $5.25

Chocolate Cake - 4 layer filled and iced with a rich chocolate ganache and topped with almond pieces $5.25

Key Lime Pie $5.25

Mini Sampler - mini creme brulee, mini-tiramisu and mini cannoli $5.25

 

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