Storyteller's Cafe
Grand Californian - Hotels
Brunch Menu

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Menu Date: November 2017

Notes:
Chip n' Dale Critter Weekend Brunch
11:30 am - 2:00 pm

For guests ages 9 and under $20.00.
For guests ages 10 and over $37.00.

Cold Selections -
Sliced Seasonal Fruits
Smoked Salmon with Traditional Accoutrements
Yogurts with Granola, Berries & Dried Fruit
Assorted Cereals & Milk
Croissants, Muffins, Danishes & Cinnamon Rolls

Breakfast Hot Selections -
Oven Roasted Bacon & Pork Sausage Links
Eggs Benedict
Scrambled Eggs
French Toast with Sweet Caramel Sauce
Lyonnaise Potatoes
Chilaquiles with Tortilla Chips, Eggs, Salsa & Queso Fresco
Mickey Waffles & Pancakes
Oatmeal with Raisins & Brown Sugar

Egg Cookery Station -
Made to Order Omelets with Traditional Ingredients

Lunch Hot Items -
Roasted Chicken
Poached Green Beans
Wild Rice Pilaf
Tomato & Eggplant Soup
Chicken Nuggets
Macaroni & Cheese
Warm Bread Pudding & Assorted Desserts


 

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