Storyteller's Cafe

Grand Californian Hotel
Disneyland Resort

Menu Date: August 2013

Lunch served 11:30 AM - 2 PM Monday-Friday, 11:30 AM - 5 PM Saturday-Sunday

Chapter One - Great Beginnings

Pan-Seared Crab Cakes - served with Lemon-Basil Mayonnaise and Arugula Salad. $12.00

"Sticky" Spare Ribs - Pork Spare Ribs served with Soba Salad. $8.99

Chicken Quesadilla - Seasoned shredded Chicken Breast and Melted Cheese between Soft Flour Tortillas served with Guacamole and Salsa, and Anaheim Pepper. $8.99

Charred Nebraska Corn Chowder - With Rotisserie Chicken, Bacon, and Cilantro. $7.49

Poached Shrimp - Poached Tiger Prawns served with a Vodka-infused Bloody Mary inspired cocktail sauce and a Celery Stalk. $11.00

Fire-Roasted Vegetable Soup - with Toasted Cheese Crouton. $6.99

Los Angeles Farmers' Market Field Greens - with Blue Cheese, Roasted Pecans and a Honey Balsamic Vinaigrette. 9.49

Mixed Greens - Mixed Greens with Cheddar, Sun Dried Tomatoes, and Toasted Pine Nuts, served with Low-Fat Dijon Vinaigrette. Appetizer $10.49, Entree $12.99

Chapter Two - Entrees

Grilled New York Steak Protein Style - New York Steak Grilled and Sliced to perfection and served with a medley or Steamed Vegetables. $21.99

Salmon with Artichoke Tapenade - Atlantic Salmon served with Garlic Mashed Potatoes, Broccolini, and an Artichoke Tapenade. $19.99

Cobb Salad - Chicken, Avocado, Bacon, Tomato, Egg and Blue Cheese Dressing. $15.49

"Robusto" Flat Bread - Topped with Chorizo de Bilbao, Roasted Fingerling Potatoes, Burrata Cheese, and Romesco Sauce. $12.59

Four-Cheese Ravioli - with Roasted Peppers, Spinach, Asparagus, and Whole Roasted Garlic Cloves. $17.99

Grilled Chicken Sandwich - On Garlic Bread topped with Caramelized Onion, Beefsteak Tomato and Jack Cheese with French Fries or fresh Fruit. $12.49

Grilled Albacore Tuna (Rare) - Lightly seasoned with a zesty Lemon-Caper Mayonnaise, topped with fresh Arugula, Tomato, Caramelized Onions, and Pickled Ginger served with French Fries or fresh Fruit. $15.99

Caesar Salad with Chicken- Romaine Lettuce, Caesar Dressing, and Chicken. $15.49

"Margherita" Flat Bread - Topped with Marinated Tomato Concasse and Manchego with choice of Grilled Chicken or Serrano Ham. $12.59

Salmon Spinach Panzanella - Atlantic Salmon served with a Baby Spinach Salad with Caramelized Button Mushrooms, Roasted Red Bell Peppers, and Garlic-Herb Croutons tossed with a Balsamic Vinaigrette. $16.99

Spaghetti with Meat Sauce - with Fresh Oregano and Parmigiano-Reggiano. $16.99

Slow-Roasted Turkey Clubhouse - On Toasted Country Bread with Bacon and Fresh Slices of California Avocado served with French Fries or Fresh Fruit. $12.59

Half-Pound Char-broiled Burger - Beef, Turkey or Veggie with Cheddar on a Harvest Bun served with French Fries or Fresh Fruit. $12.49

Final Chapter - Sweet Endings

Seasonal Berries - $7.99

New York Style Cheesecake - Topped with Seasonal Berries. $8.59

Warm Chocolate Brownie - With Dreyer's Vanilla Ice Cream and Chocolate Sauce. $8.59

Seasonal Cobbler - With Sweet Biscuit and Dreyer's Vanilla Ice Cream $8.59


Coke, Diet Coke, Sprite, Fanta Orange, Light Pomegranate Lemonade, Freshly Brewed Iced Tea $3.49

Espresso - $3.19

Cappuccino - $4.29

Caffe Latte - $4.29

Caffe Mocha - $4.49

Non-Alcoholic Specialties

Disney Character Punch - Minute Maid Light Lemonade Punch served in a souvenir cup with a glowing Disney character Clip-on Light. $6.99

Mega-Berry Smoothie - Raspberry Puree and Nonfat Yogurt blended with Odwalla Berries GoMega. $4.99

All Natural Lemonade - Odwalla Lemonade topped with Wildberry Foam. $4.49