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Storyteller's Cafe
Dinner

Grand Californian Hotel
Disneyland Resort

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Menu Date: October 2009

Dinner served 5pm - 10pm

Dinner Buffet
$28.99 for Adults
$12.99 for Children ages 3-9

Carved New York Strip Loin
Carved Steamship Pork
Chef's Special
Teriyaki Glaze Salmon
BBQ Chicken
Tortellini with Pesto Seasonal Vegetable
Garlic Mashed Potatoes
Corn Chowder

-- with Chicken, Cilantro, Bacon

Seasonal Salad
Tossed Traditional Caesar Salad

-- With Herb Croutons and Shaved Parmesan
Field Greens Salad
-- Honey Balsamic and White Balsamic Dressings

Children's Favorites
Chicken Nuggets
Chef's Choice Children's Pasta

Favorite Desserts Prepared by Chef Jorge


Appetizers


"Robusto" Flat Bread - Topped with Chorizo de Bilbao, Roasted Fingerling Potatoes, Burrata Cheese, and Romesco Sauce. $12.59

"Sticky" Spare Ribs - Pork Spare Ribs served with Soba Salad. $8.99

"Margherita" Flat Bread - Topped with Marinated Tomato Concasse and Manchego Cheese. Add Grilled Chicken or Serrano Ham. $12.59

Chicken Quesadilla - Seasoned Shredded Chicken Breast and Melted Cheese between Soft Flour Tortillas. With Guacamole and Salsa, and Anaheim Pepper. $8.59


Soup & Salad

Fire-Roasted Vegetable Soup - Featuring Toasted Cheese Croutons. $6.59

Los Angeles Farmer's Market Field Greens - With Bleu Cheese, Roasted Pecans and a Honey Balsamic Vinaigrette. $8.99

Charred Nebraska Corn Chowder - With Rotisserie Chicken and Cilantro. $6.99

Mixed Greens - Mixed Greens and Arugula with Cheddar, Sun Dried Tomatoes, Toasted Pine Nuts, and Low-Fat Dijon Vinaigrette. $9.59


Entrees

Sea Bass - Sake infused and grilled with Steamed White Rice and Ponzu Sauce. $24.59

Sonoma Valley Chicken - braised in a Red-Wine Sauce. Served with Garlic Mashed Potatoes and Vegetables. $18.99

New York Strip Steak - With Garlic Mashed Potatoes and Mushroom Demi Glace Sauce topped with Crispy Leeks. $28.99

Lobster Cobb - twist on a classic, this Cobb features Chilled Lobster, Avocado, Bacon, Tomato, and Egg, with a Low-Fat Citrus-Chive Vinaigrette. $19.59

Lemon Prawns - Tossed with a Low-Fat Citrus Sauce, Tomato and Julienne Vegetables. Served with Orzo Pasta. $24.59

Four-Cheese Ravioli - With Roasted Peppers, Spinach, and Whole Roasted Garlic Cloves. $16.99

Spaghetti with Meat Sauce - Fresh Oregano and Reggiano Cheese. $15.99


Sweet Endings

The Season's Freshest Berries - $7.99

Seasonal Cobbler - With Sweet Biscuit and Vanilla Ice Cream $8.59

Warm Chocolate Brownie - With Dreyer's Vanilla Ice Cream and Chocolate Sauce. $8.59

New York Style Cheesecake - Topped with Berries in Season. $8.59

 

Coke, Diet Coke, Sprite, Fanta Orange, Minute Maid Light Pomegranate Lemonade, Freshly Brewed Iced Tea $2.99

 

 

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